Muutke küpsiste eelistusi

E-raamat: Biodiversity and Conservation: Characterization and Utilization of Plants, Microbes and Natural Resources for Sustainable Development and Ecosystem Management [Taylor & Francis e-raamat]

Edited by , Edited by , Edited by , Edited by (University of Vet. & Animal Sci., Pakistan)
  • Taylor & Francis e-raamat
  • Hind: 175,41 €*
  • * hind, mis tagab piiramatu üheaegsete kasutajate arvuga ligipääsu piiramatuks ajaks
  • Tavahind: 250,59 €
  • Säästad 30%

This volume provides an enlightening and pragmatic approach to preserving biological diversity by gathering a wide range of peer-reviewed scientific content from biodiversity researchers and conservators from around the world. It brings comprehensive knowledge and information on the present status of conservation of biological diversity including floral, faunal, and microbial diversity. A detailed account of recent trends in conservation and applications under changing climate conditions, focusing mainly on agriculturally and industrially important microbes and their sustainable utilization, is presented as well.

Over the past five decades, extensive research work has been done on many aspects of biodiversity conservation and sustainable utilization of biological resources. This book examines this crucial issue. Chapters discuss biodiversity concepts, benefits, and values for economic and sustainable development; explores applications and strategies for biodiversity preservation; and considers the role of biodiversity conservation in public awareness services and cultural significance. The volume also examines the process of evolution and the future of biodiversity in conjunction with climate change factors, with special reference to infectious diseases.

 

Contributors xiii
Acronyms and Abbreviations xv
Preface xix
1 Biodiversity: Concepts, Benefits, and Values for Economic and Sustainable Development
1(26)
Eitimad Hshim Abdel-Rahman Ahmed
Abdelrahman Eltahir Ahmed Musa
2 The Value of Biodiversity in the Legume Family and Its Benefits for Human Lives
27(28)
Mirzaei Saeid
Azizkhani Negin
3 Diversity and Conservation of Spontaneous Carum, Vicia, and Lathyrus species in Lithuania
55(38)
Marsalkiene Nijole
4 Plant Diversity in the Rural Home Gardens of Coastal Taluks of Uttara Kannada in Karnataka, India
93(38)
Shivanand S. Bhat
L. Rajanna
Abhishek Mundaragi
Devarajan Thangadurai
5 Primula species as Indicators of Forest Habitat Diversity in Georgia, South Caucasus
131(20)
Natalia Togonidze
Maia Akhalkatsi
6 Prospects of Coconut Biodiversity for Safe, Healthy, and Sustainable Edible Oil Discovery
151(56)
Joko Sulistyo Soetikno
7 Diversity and Metabolites of Actinomycetes from Peat Swamp Forest Soils
207(26)
Wongsakorn Phongsopitanun
Somboon Tanasupawat
8 Biodiversity of Trichoderma and Their Applications in Agriculture, Industry, and Medicine
233(26)
Shafiquzzaman Siddiquee
9 Biodiversity and Conservation of Higher Plants in Bangladesh: Present Status and Future Prospects
259(30)
Abul Khayer Mohammad Golam Sarwar
10 In Situ and Ex Situ Conservation of Biodiversity in India: Strategies and Approaches for Environmental Sustainability
289(52)
Jeyabalan Sangeetha
Devarajan Thangadurai
Purushotham Prathima
Maxim Steffi Simmi
Panneri Sreeshma
Muniswamy David
Ravichandra Hospet
11 Understanding the Process of Evolution and the Future of Biodiversity Under a Changing Climate with Special Reference to Infectious Diseases
341(20)
Tapan Kumar Barik
Jaya Kishor Seth
12 Evolving Park Values among the Local People in Taman Negara, Malaysia's Oldest National Park
361(18)
Fei Ern Ching
Sze-Siong Chew
Hong Ching Goh
13 Appreciating Nature Conservation at a Malaysian First World Heritage Site Through Its Recreational and Tourism Activities
379(20)
Hong Ching Goh
Wan Nur Syazana Wan Mohamad Ariffin
14 Public Awareness Towards Ecological Services and Cultural Significance of Mangroves in Southern Peninsular Malaysia
399(22)
Hong Ching Goh
Index 421
Jeyabalan Sangeetha, Devarajan Thangadurai, Goh Hong Ching, Saher Islam