| Preface |
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1 Trading in disease at the poles |
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1 | (11) |
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The animal product in trade |
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1 | (1) |
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1.1 International trade and the SPS protocol |
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1 | (2) |
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1.2 Animals and animal products as tradable products |
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3 | (2) |
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1.2.1 Commodity versus product, animals as goods |
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3 | (2) |
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1.3 Hazard analysis and critical control points (HACCP): Trade into and out of the Arctic and Antarctic |
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5 | (2) |
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1.3.1 Trade into the Arctic and Antarctic |
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5 | (1) |
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1.3.2 Trade out of the Arctic and Antarctic |
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6 | (1) |
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1.3.3 Trade within the borders |
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6 | (1) |
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1.4 Use of Article 6: Measures for endemic areas |
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7 | (5) |
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2 Emerging pathogeneses at the poles |
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12 | (1) |
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Genetic phylogeny at the poles |
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13 | (1) |
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2.1 Emerging pathogeneses of the Arctic |
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13 | (3) |
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2.1.1 Antigenic variation in situ |
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14 | (1) |
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15 | (1) |
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2.1.3 Animal susceptibility |
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15 | (1) |
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2.1.4 Breaking the Arctic faunal barrier |
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15 | (1) |
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2.2 Emerging pathogens of the Antarctic |
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16 | (3) |
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2.2.1 Antigenic variation in situ |
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16 | (1) |
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17 | (1) |
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2.2.3 Animal susceptibility |
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18 | (1) |
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2.3 Influences on emerging pathogens at the poles: Epidemiology of infectious disease |
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19 | (5) |
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19 | (2) |
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2.3.2 Migrating animal species: Carriers, hosts, and vectors |
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21 | (1) |
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2.3.3 Ballast water from ships |
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22 | (1) |
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2.3.4 Fomite transfer and increased human activity |
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22 | (1) |
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23 | (1) |
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a Failure of harmonisation of food safety standards |
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23 | (1) |
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24 | (1) |
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2.4 Zoonoses and the one health concern |
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24 | (12) |
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3 Applying the SPS protocol |
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36 | (54) |
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Setting the standards: food and safety standards for importation and exportation |
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37 | (1) |
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3.1 International legal and policy instruments |
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37 | (1) |
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Standards assessment: naive environment of the poles |
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38 | (1) |
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3.2 Article 6: Endemism in the context of the poles |
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39 | (11) |
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3.2.1 Articles 6.1 and 6.2 |
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42 | (3) |
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45 | (1) |
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46 | (3) |
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49 | (1) |
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3.3 Article 2: The right to restrict trade |
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50 | (11) |
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50 | (1) |
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51 | (1) |
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a To the extent necessary |
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51 | (1) |
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b Based on scientific principles and maintained with sufficient scientific evidence |
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52 | (3) |
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3.3.3 Article 2.2 and Article 5.7 |
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55 | (1) |
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3.3.4 Article 2.2 and Articles 5.1, 5.2 |
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56 | (1) |
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3.3.5 Article 2.2 and Article 5.6 |
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57 | (1) |
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57 | (1) |
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a Not arbitrary or unjustifiably discriminatory |
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58 | (1) |
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59 | (1) |
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3.3.7 Article 2.4: Understanding the exception under GATT Article XX (b) |
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60 | (1) |
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3.4 Article 5: Risk assessment, control and inspection |
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61 | (9) |
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62 | (3) |
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65 | (1) |
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66 | (1) |
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66 | (1) |
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66 | (1) |
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67 | (1) |
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68 | (2) |
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70 | (1) |
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Returning to standard-setting for the endemic poles |
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70 | (1) |
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3.5 A principled approach to technical trade barriers: Using a precautionary approach |
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70 | (3) |
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3.6 Returning to standard setting under the SPS Agreement |
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73 | (1) |
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3.7 Article 3: Using stricter protocols - The problems with scientific evidence, technical knowledge and non-equivalence |
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74 | (6) |
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76 | (2) |
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78 | (1) |
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79 | (1) |
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3.7.4 Regional versus international standards |
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79 | (1) |
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80 | (1) |
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81 | (1) |
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3.10 Article 4: The problem with equivalence |
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82 | (8) |
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4 Cooperation and governance |
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90 | (14) |
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90 | (1) |
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4.1 Global health governance, infectious disease and sovereignty: Cooperation problems |
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91 | (1) |
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4.2 Who's Responsible? The issue of jurisdiction |
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92 | (1) |
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4.2.1 Governance of the Arctic: Does the SPS have a role? |
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92 | (1) |
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4.2.2 Governance of the Antarctic: Can the SPS have a role? |
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93 | (1) |
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4.3 Surveillance systems for protection against pathogen importation in the Arctic and Antarctic |
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93 | (11) |
| Index |
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104 | |