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E-raamat: Global Supply Chains, Standards and the Poor: How the Globalization of Food Systems and Standards Affects Rural Development and Poverty [CABI e-raamatud]

Edited by (KU Leuven, Belgium.)
  • Formaat: 320 pages
  • Ilmumisaeg: 31-Dec-2006
  • Kirjastus: CABI Publishing
  • ISBN-13: 9781845931858
  • CABI e-raamatud
  • Hind: 90,00 €*
  • * hind, mis tagab piiramatu üheaegsete kasutajate arvuga ligipääsu piiramatuks ajaks
  • Formaat: 320 pages
  • Ilmumisaeg: 31-Dec-2006
  • Kirjastus: CABI Publishing
  • ISBN-13: 9781845931858
This collection of 22 papers combines conceptual and empirical materials on the globalization of agricultural supply chains and standards and their impacts on local producers, growth, and poverty. Swinnen (economics, Catholic U. of Leuven, Belgium) first presents the more conceptual work, which includes discussions of recent trends and strategic incentives in public and private food quality standards, costs and benefits of compliance with food safety standards for exports by developing countries, the dynamics of vertical coordination in supply chains in transition countries, and trade liberalization and rent distribution in vertically related markets. Empirical studies from Asia, Latin, America, Africa, the former Soviet Union, and Central and Eastern Europe are then presented, some of which summarize findings of large studies organized by international institutions such as the World Bank or the International Food Policy Research Institute, while others are the product of academic research. Finally, policy issues are examined, including the role of the public and private sectors in commercializing small farms and reducing transaction costs, capacity building for food safety and agricultural health standards compliance, and public sector initiatives to facilitate small farmer access to international marketing channels. Distributed in the US by Oxford U. Press. Annotation ©2007 Book News, Inc., Portland, OR (booknews.com)

Using original research from Asia,Africa, Europe and Latin America this book reviews the recent restructuring of the global agri-food industry and the dramatic rise of global retail chains in developing and transition countries. It focuses on the private standards and requirements inposed by multinational companies investing in these countries and the resulting changes to existing supply chains. It also examines the impact of these changes on local producers, particularly poor farmers, and considers the long-term policy implications in terms of growth and poverty.
Contributors ix
Preface xv
Introduction
1(2)
J.F.M. Swinnen
Part I Global Supply Chains And Standards
3(86)
The Globalization of Private Standards and the Agri-food System
5(14)
L. Fulponi
Public and Private Food Quality Standards: Recent Trends and Strategic Incentives
19(7)
J.J. McCluskey
The Costs and Benefits of Compliance with Food Safety Standards for Exports by Developing Countries: the Case of Fish and Fishery Products
26(16)
S. Henson
S. Jaffee
The Dynamics of Vertical Coordination in Agri-food Supply Chains in Transition Countries
42(17)
J.F.M. Swinnen
Trade Liberalization and Rent Distribution in Vertically Related Markets
59(16)
S. McCorriston
I. Sheldon
Contracting, Competition and Rent Distribution in Supply Chains: Theory and Empirical Evidence from Central Asia
75(14)
J.F.M. Swinnen
M. Sadler
A. Vandeplas
Part II Empirical Studies On Changes And Effects
89(168)
Asia
Growth in High-value Agriculture in Asia and the Emergence of Vertical Links with Farmers
91(18)
A. Gulati
N. Minot
C. Delgado
S. Bora
Small Traders and Small Farmers: the Small Engines Driving China's Giant Boom in Horticulture
109(13)
X. Dong
H. Wang
S. Rozelle
J. Huang
T. Reardon
Quality Control and the Marketing of Non-staple Crops in India
122(13)
M. Fafchamps
R. Vargas-Hill
B. Minten
Latin America
133(2)
Supermarkets and Small Horticultural Product Farmers in Central America
135(12)
J.A. Berdegue
T. Reardon
F. Balsevich
L.G. Flores
R.A. Hernandez
Africa
145(2)
Global Supply Chains, Poverty and the Environment: Evidence from Madagascar
147(12)
B. Minten
L. Randrianarison
J.F.M. Swinnen
High-value Supply Chains, Food Standards and Rural Households in Senegal
159(16)
M. Maertens
L. Dries
F.A: Dedehouanou
J.F.M. Swinnen
The Former Soviet Union
173(2)
Transformation and Contracting in the Supply Chains of the Former Soviet Union: Evidence from Armenia, Georgia, Moldova, Ukraine and Russia
175(13)
M. Gorton
J. White
Agro-holdings: Vertical Integration in Agri-food Supply Chains in Russia
188(21)
E. Serova
Central and Eastern Europe
207(2)
Restructuring Market Relations in Food and Agriculture of Central Eastern Europe: Impacts upon Small Farmers
209(19)
C. Csaki
C. Forgacs
The Impact of Retail Investments in the Czech Republic, Slovakia, Poland and the Russian Federation
228(13)
L. Dries
T. Reardon
E. Van Kerckhove
Vertical Coordination in the Dairy Sector: a Comparative Analysis of Romania and Slovakia
241(16)
S. van Berkum
Part III The Policy Agenda
257(54)
Global Supply Chains, Standards and the Poor: some Conclusions and Implications for Government Policy and International Organizations
259(8)
J.F.M. Swinnen
M. Maertens
The Role of the Public and Private Sectors in Commercializing Small Farms and Reducing Transaction Costs
267(14)
P. Pingali
Y. Khwaja
M. Meijer
Building Capacity for Compliance with Evolving Food Safety and Agricultural Health Standards
281(14)
K. van der Meer
Public Sector Initiatives to Facilitate Small Farmer Access to International Marketing Channels: Lessons from Marketing Assistance Programmes in Armenia
295(16)
H.R. Gow
J. Cocks
Index 311