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E-raamat: Feeding, Sharing and Devouring: Ritual and Society in Highland Odisha, India [De Gruyter e-raamatud]

  • Formaat: 634 pages, 34 Illustrations; 15 Tables, black and white
  • Sari: Religion and Society
  • Ilmumisaeg: 15-Oct-2014
  • Kirjastus: De Gruyter
  • ISBN-13: 9781614513636
  • De Gruyter e-raamatud
  • Hind: 143,94 €*
  • * hind, mis tagab piiramatu üheaegsete kasutajate arvuga ligipääsu piiramatuks ajaks
  • Formaat: 634 pages, 34 Illustrations; 15 Tables, black and white
  • Sari: Religion and Society
  • Ilmumisaeg: 15-Oct-2014
  • Kirjastus: De Gruyter
  • ISBN-13: 9781614513636
Citing complexity and a lack of synchronicity in Gadaban culture, Berger describes processes of change occurring at different speeds in different areas of social life and in different ways at different times. He notes a “mainstreaming” impact on younger Gadabans after electricity reached the village and a burgeoning interest in fashion with the advent of television sets. He cites a new form of wage labor that has young, unmarried Gadabans working in Mumbai for seven months at a time, returning with considerable financial resources, which they then invested in style-related things. Other factors reinforcing mainstreaming are government schools and popular films. He suggests that the processes he observed are complex and need to be studied systematically and thoroughly taking into account implicit and explicit strategies, different forms of agency in dealing with innovations, the complexity of the process, and its lack of synchronicity. There are six chapters divided into two parts: the social order; rituals and festivals. Annotation ©2015 Ringgold, Inc., Portland, OR (protoview.com)
Note on Usage xi
Preface xiii
1 Introduction
1(56)
1.1 The Research Region
2(8)
1.2 Ethnography of the Gadaba
10(2)
1.3 My Fieldwork among the Gadaba
12(4)
1.4 Food and Society
16(22)
1.5 Some Theoretical Remarks
38(13)
1.6 Organization and Theses
51(6)
Part One The Social Order
2 The Social Order: Categories, Groups, Relationships
57(164)
2.1 The House
58(20)
2.2 The Local Sub-Line
78(3)
2.3 Local Lines, Status Categories, and Dignitaries
81(13)
2.4 The Village
94(29)
2.5 The "Latecomers"
123(12)
2.6 The Land
135(31)
2.7 Relationships between Villages
166(24)
2.8 Concepts of "Society"
190(8)
2.9 External Relationships
198(5)
2.10 Conclusion
203(18)
Part Two Rituals and Festivals
3 Fed and Eaten: Transformations of the Person
221(143)
3.1 Pregnancy and Rebirth
221(1)
3.2 Birth
222(5)
3.3 Sacrifice for the Dead
227(1)
3.4 Tying the Chicken Bone
228(1)
3.5 "Ending Pollution"
228(6)
3.6 Tying the "Birth String"
234(1)
3.7 "Taking Down the Hair"
235(2)
3.8 The "Path Wedding"
237(8)
3.9 The Process of Marriage
245(29)
3.10 On the Living, the Dead, and Dying
274(9)
3.11 The Mortuary Rituals I
283(21)
3.12 The Mortuary Rituals II: gotr
304(28)
3.13 Conclusion
332(32)
4 The Table of the Agnates: Rituals of the Annual Cycle
364(111)
4.1 Seasons and Festivals
364(2)
4.2 Forms of Labor Help
366(2)
4.3 The Hot Season
368(32)
4.4 The Rainy Season
400(15)
4.5 The Cold Season
415(29)
4.6 Conclusion
444(31)
5 "You Are the Goat, I Am the Tiger": The Rituals of Healing
475(45)
5.1 The Social Meaning of Illness: Precarious Relationships
475(2)
5.2 Causes of Illness and Misfortune
477(3)
5.3 Specialists, Diagnoses, and Treatments
480(3)
5.4 The Healers' Means
483(3)
5.5 Curses
486(2)
5.6 Destruction
488(15)
5.7 Possession and Exorcism
503(7)
5.8 Attacks by soni rau
510(2)
5.9 Conclusion
512(8)
6 Conclusion
520(11)
Transformation and Constitution of Social Relationships through Alimentary Processes
522(1)
Symbolic Classification in Alimentary Processes
523(8)
Appendix
Epilogue 531(23)
Bibliography 554
Peter Berger, University of Groningen, The Netherlands.