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Advances in Spectroscopic Analysis of Food and Drink [Kõva köide]

Edited by (Ewing Christian College, Prayagraj, India)
  • Formaat: Hardback, 259 pages, kõrgus x laius: 254x178 mm, With figures in colour and black and white
  • Sari: IOP Series in Spectroscopic Methods and Applications
  • Ilmumisaeg: 16-Feb-2024
  • Kirjastus: Institute of Physics Publishing
  • ISBN-10: 0750355719
  • ISBN-13: 9780750355711
Teised raamatud teemal:
Advances in Spectroscopic Analysis of Food and DrinkSuurem pilt
  • Formaat: Hardback, 259 pages, kõrgus x laius: 254x178 mm, With figures in colour and black and white
  • Sari: IOP Series in Spectroscopic Methods and Applications
  • Ilmumisaeg: 16-Feb-2024
  • Kirjastus: Institute of Physics Publishing
  • ISBN-10: 0750355719
  • ISBN-13: 9780750355711
Teised raamatud teemal:
Püsilink: https://www.kriso.ee/db/9780750355711.html
Märksõnad:

This book covers the applications of spectroscopic techniques for quality analysis of different food and drink with expert contributions.