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Canapés [Kõva köide]

4.31/5 (26 hinnangut Goodreads-ist)
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  • Formaat: Hardback, 224 pages, kõrgus x laius x paksus: 242x203x22 mm, kaal: 900 g
  • Ilmumisaeg: 01-Oct-2012
  • Kirjastus: DK
  • ISBN-10: 1409375854
  • ISBN-13: 9781409375852
Teised raamatud teemal:
  • Kõva köide
  • Hind: 30,24 €*
  • * saadame teile pakkumise kasutatud raamatule, mille hind võib erineda kodulehel olevast hinnast
  • See raamat on trükist otsas, kuid me saadame teile pakkumise kasutatud raamatule.
  • Kogus:
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CanapésSuurem pilt
  • Formaat: Hardback, 224 pages, kõrgus x laius x paksus: 242x203x22 mm, kaal: 900 g
  • Ilmumisaeg: 01-Oct-2012
  • Kirjastus: DK
  • ISBN-10: 1409375854
  • ISBN-13: 9781409375852
Teised raamatud teemal:
Püsilink: https://www.kriso.ee/db/9781409375852.html
Märksõnad:
From simple quick canapés to sophisticated creations that will really wow your guests, you'll find everything you need to know in Canapés.

200 delicious recipes include step-by-step sequences and beautiful photography of the finished canapés as well as preparation, cooking times and freezing advice. Plus invaluable know-how on how many you need per guest with tips on compiling menus if you're short on time or sticking to a budget help you plan any party perfectly.

Make sure your event goes without a hitch with Canapés.

Content previously published in Canapés (ISBN: 9781405344197)
Victoria Blashford-Snell trained at Le Cordon Bleu cooking school, worked in the famous Books for Cooks in London and now runs a highly successful catering company. Her publishing success also includes her role as Editor-in-Chief of The Cooking Book.

Eric Treuille is a noted chef and the author of many cookbooks including Barbecue with Brigit Erath, Bread and Le Cordon Bleu's Complete Guide to Cooking Technique.