(Ilmumisaeg: 02-Jun-2025, Hardback, Kirjastus: Royal Society of Chemistry, ISBN-13: 9781837670659)
This book covers various recent advances in food sensor development, using illustrative descriptions of successful practical applications as well as identifying existing challenges and prospects. The multidisciplinary field of food...Loe edasi...
Emerging Phytosynthesized Nanomaterials for Biomedical Applications provides readers with an increased understanding of the efficacy of phytochemicals obtained from plant extracts for the synthesis of nanomaterials, mechanism of formation, and...Loe edasi...
