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    • 1. Tropical Fruits, Volume 1 3rd edition

    • Sari: Crop Production Science in Horticulture
    • (Ilmumisaeg: 30-May-2025, Paperback / softback, Kirjastus: CABI Publishing, ISBN-13: 9781800623774)
    • Over the past few years there has been an increase in the variety of tropical fruits available for consumption, due to improved breeding, postharvest management and distribution systems. The production and world trade of fresh tropical fruits is expe... Loe edasi...

Otsingu tulemused

  • Autor: Odilo Duarte
Kitsendused Eemalda kõik
4 (näitan 1 - 4)
    • 1. Tropical Fruits, Volume 1 3rd edition

    • Sari: Crop Production Science in Horticulture
    • (Ilmumisaeg: 30-May-2025, Paperback / softback, Kirjastus: CABI Publishing, ISBN-13: 9781800623774)
    • Over the past few years there has been an increase in the variety of tropical fruits available for consumption, due to improved breeding, postharvest management and distribution systems. The production and world trade of fresh tropical fruits is expe... Loe edasi...
    • 3. Tropical Fruits, Volume 2 2nd edition

    • Sari: Crop Production Science in Horticulture
    • (Ilmumisaeg: 01-Nov-2012, Paperback / softback, Kirjastus: CABI Publishing, ISBN-13: 9781845937898)
    • Volume 2 of this revised edition of Tropical Fruits examines the more specialist tropical fruits such as guava, durian, mangosteen, passion fruits and palm fruits. With growing interest in the cultivation, production, study, sales and marketab... Loe edasi...
    • 4. Tropical Fruits, Volume 1 2nd edition

    • Sari: Crop Production Science in Horticulture
    • (Ilmumisaeg: 26-Nov-2010, Paperback / softback, Kirjastus: CABI Publishing, ISBN-13: 9781845936723)
    • saadame teile pakkumise kasutatud raamatule, mille hind võib erineda kodulehel olevast hinnast
    • Covers major tropical fruits such as avocado, litchi, mango, papaya and pineapple. This book describes the tropics and their soils, deals with key issues such as tree management and postharvest handling, and includes best handling practices and food... Loe edasi...
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  • Autor: Odilo Duarte
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