Manuel Seeger, Sudhanshu S. Panda, Dennis Flanagan, Karl Auerswald, Peter Fiener, Javier Casali, M. A. Campo-Bescós, J. Álvarez-Mozos, R. Giménez, Anthony J. Parsons...
Jean-Martin Fortier, Pierre Nessmann, Flore Avram, Laurie Bennett
Sari: Grower's Guides from the Market Gardener
(Ilmumisaeg: 16-Sep-2025, Paperback / softback, Kirjastus: New Society Publishers, ISBN-13: 9781774060179)
Root Vegetables: A Growers Guide offers an essential roadmap to cultivating Jean-Martin Fortiers 20 favorite varieties using biointensive techniques. Discover hidden gems for your garden, from staples to heirloom curiosities, with detai...Loe edasi...
Jean-Martin Fortier, Pierre Nessmann, Flore Avram, Laurie Bennett
Sari: Grower's Guides from the Market Gardener
(Ilmumisaeg: 16-Sep-2025, Paperback / softback, Kirjastus: New Society Publishers, ISBN-13: 9781774060186)
Living Soil: A Growers Guide offers an illustrated, accessible resource on nurturing resilient crops and ecosystems through fertile, healthy soil. Jean-Martin Fortier shares his proven biointensive methods to help growers understand soil...Loe edasi...
The Nivens have farmed the land at Gloagburn for over 100 years, and at the heart of it all is Alison Niven’s farmhouse kitchen, always open to the four generations of the family that live close by. This book tells their story through classic, straig...Loe edasi...
To feed the growing population, it is important to find ways of food production which can save natural resources for future generations. The present book explains how more food can be produced without harming the ecosystem.This book explains the cur...Loe edasi...
L. P. Awasthi, Ryoichi Komiya, John Paull, Uygun Aksoy, Muazzez Cömert Acar, Fabio Caporali, Ehsan Ebrahimi, Adnan Sisic, Raffaele Zanoli, Francesco Solfanelli...
This book describes critically reviewed key aspects of organic farming and provides a unique and timely science-based resource for researchers, teachers and extension workers, undergraduates, postgraduate students, primary producers and others intere...Loe edasi...
Louise Manning, John G. Keogh, Thomas P. Saunders, Elizabeth A. Bihn, James Monaghan, Charles Wortmann, Patricio Grassini, Roger W. Elmore, Charles Staver
This book features five peer-reviewed reviews on the development and deployment of good agricultural practices (GAPs) across the agricultural sector. The first chapter describes GAPs, notions of good farming, how GAP standards have evolved...Loe edasi...
Carlos Palacios Riocerezo, Manuel Gonzalez Ronquillo
(Ilmumisaeg: 22-Jul-2025, Hardback, Kirjastus: Springer International Publishing AG, ISBN-13: 9783031882746)
This book provides a comprehensive overview of various aspects of sustainable agriculture, such as organic production systems focused on dairy farming of both cattle and sheep, indigenous poultry production, the use of insects in animal feed as a...Loe edasi...
Organic Food and Farming: A Reference Handbook is a valuable resource for students and general readers curious about the history, evolution, and growth of the organic food movement.This book begins with a deep dive into the o...Loe edasi...
