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Cook It, Spill It, Throw It: The Not-So-Real Housewives Parody Cookbook [Kõva köide]

4.15/5 (42 hinnangut Goodreads-ist)
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  • Formaat: Hardback, 272 pages, kõrgus x laius: 232x187 mm, kaal: 894 g
  • Ilmumisaeg: 09-Dec-2021
  • Kirjastus: Dey Street Books, an imprint of HarperCollins US
  • ISBN-10: 0063039990
  • ISBN-13: 9780063039995
Teised raamatud teemal:
Cook It, Spill It, Throw It: The Not-So-Real Housewives Parody CookbookSuurem pilt
  • Formaat: Hardback, 272 pages, kõrgus x laius: 232x187 mm, kaal: 894 g
  • Ilmumisaeg: 09-Dec-2021
  • Kirjastus: Dey Street Books, an imprint of HarperCollins US
  • ISBN-10: 0063039990
  • ISBN-13: 9780063039995
Teised raamatud teemal:
Püsilink: https://www.kriso.ee/db/9780063039995.html
Märksõnad:
Celebrity chef Stuart O'Keeffe and comedian Amy Phillips razz the Real Housewives in this gorgeous cookbook filled with recipes inspired by iconic moments in the franchises rich history. With a foreword by Andy Cohen.



Cook It, Spill It, Throw It is an immersive, one-of-a-kind experience in a world we cant escape (but lets face it, we dont want to!). from the foreword by Andy Cohen

Trends come and go, but watching rich women drink and catfight is forever. Which is why after more than a decade of airing, the Real Housewives phenomenon continues to reign supreme in the pop culture stratosphere. Week after week, season after season, loyal fans watch the thrilling dramathe backstabbing, the gossiping, the screaming, the table flipping, the wine tossingunfold. 

Cook It, Spill It, Throw It is a cookbook created specifically for Housewives fans. Chef Stuart OKeeffe and comedian Amy Phillipslong-time devotees themselveshave dreamed up an inviting menu served with a side of delicious snark.

Inspired by the series and its stars, the dishes and drinks evoke familiar moments of chaos from the franchise. Whether youre looking to make Ponytail Pulled Pork, or you want to comfort a friend in the Caicos with Eggs a LuFrancais, theres a meal for youand there are definitely plenty of drinks (including Henny-thing Can Happen and the classic Singer Stinger Sipper).

Featuring gorgeous original photography and equally gorgeous recipes, Cook It, Spill It, Throw It is the must-have cookbook and companion for every Housewives addict.

Arvustused

Cook It, Spill It, Throw It is an immersive, one-of-a-kind experience in a world we cant escape (but lets face it, we dont want to!). from the foreword by Andy Cohen, New York Times bestselling author, host of Bravos Watch What Happens Live with Andy Cohen

Cheers and pop the champs for this amazingly hilarious book of delicious recipes and memories of the best Housewife moments ever! Heather Dubrow

Everybody knows the Marge doesnt miss a meal, and I devoured this book. Amy Phillips and Stuart OKeeffe concocted the perfect mixture of comedy and cuisine. Cook It, Spill It, Throw It will leave you laughing with your mouth full! Margaret Josephs

In the ATL we love a good meal and lots of spicy drama. I have a modeling school named after me, a wine cellar, a lake house, and now a drink, thanks to Cook It, Spill It, Throw It. And, since I am the queen of serving lewks and my Bailey-Que serves the ladies the most delicious foodwith a side of shade of course (lol)I cant wait to have my girls over to try it! Cynthia Bailey

We are always dining on The Real Housewives of Beverly Hills. Sometimes when there is fighting going on, I am thinking, Can we just end this so I can eat please?! I am a very good cook and really enjoy it, so I will love making these recipes. Kyle Richards

Theres no place like New York City when it comes to great food and cabaret. Cheers to Amy and Stuart on this cool and not, like, all uncool book. And for keeping Eggs à la Française forever relevant! Luann de Lesseps

Brilliant comedy, brilliant recipes. The Kyle by Alene Tuna is genius in concept and mouthwatering in execution. We also highly recommend the Bunnygate Biscuits. Theyre delicious and can make Lisa Rinna magically cry one single, centered tear. Ben Mandelker and Ronnie Karam, from the Watch What Crappens podcast

Foreword ix
Andy Cohen
Introduction 1(7)
Pantry Essentials 8(5)
Brunch 13(24)
Appetizers 37(36)
Sandwiches, Soups, and Salads 73(26)
Meat and Poultry 99(28)
Seafood 127(16)
Polenta, Pasta, and Pizza 143(26)
Sweets 169(30)
Drinks and Cocktails 199(40)
Recipe Reunions: A Guide to Your Own Housewives Parties 239(7)
Acknowledgments 246(4)
Index 250
Stuart OKeeffe is an Irish-born, California-based chef and best-selling author. He appears frequently on TV, starring in Food Network shows such as Private Chefs of Beverly Hills and Lets Eat, and he has appeared as a judge on Chopped, in addition to numerous appearances on Today and Rachael Ray where he offers fun, simple recipes to get home cooks into the kitchen. His first cookbook, The Quick Six Fix, was released in 2016 by HarperCollins. Stuart received his degree in Culinary Arts from the Dublin Institute of Technology and trained in Bordeaux and the Napa Valley before moving to Los Angeles where he watches the Housewives with his two Westies, Jack and Bo. Keep up to date with Stuart at tastybites.net, @ChefStuart_ on Twitter and @chefstuartokeeffe on Instagram, and Chef Stuart OKeeffe on Facebook and YouTube.

Amy Phillips is a comedian and radio personality from Grosse Pointe, Michigan, whos currently living her best life in Los Angeles. Amy honed her skills at Wayne State University and at the American Academy of Dramatic Arts in New York City before studying improv at Second City Detroit, iO Theater in Chicago, and The Annoyance Theater. She combines her love for reality TV and parody with her celebrated Real Housewives (and other celeb) imitations, which are a regular feature on Bravo TVs Watch What Happens Live with Andy Cohen. Amy currently recaps all things Bravo TV and beyond on her Sirius XM radio show on Radio Andy, Reality Checked. Keep up to date with Amy at meetamyphillips.com, @meetamyphillips on Instagram, and @AmyPhillips_ on Twitter.