The award-winning Beefy Boys are firing up the coals and turning their spatulas to the much-maligned British barbecue. Barbecues in the UK conjure up images of grilling under a brolly, burnt sausages, undercooked chicken and overcooked st...Loe edasi...
A collection of winning chicken dinners, for any day of the week. Peckish is a compendium of winning ways to cook chicken: the necessary next book from, Ed Smith, the award-winning author of Good Eggs. In Peckish, Ed Smith showcases over 80...Loe edasi...
This definitive cookbook is filled with over 80 delicious recipes that capture the spirit and flavours of Ramadan. A timeless, approachable guide to cooking and preparing Ramadan meals, designed to help families savour flavourful heritage meals with...Loe edasi...
(Ilmumisaeg: 05-Jun-2025, Hardback, Kirjastus: Harvard Common Press,U.S., ISBN-13: 9780760397459)
As ownership of dedicated home smokers skyrockets, Smoking fills the need for a concise, clear introduction to these rather tricky devices, along with 50 deeply flavorful recipes-- Unlock the secrets of cooking on a smoker and enjoy t...Loe edasi...
(Ilmumisaeg: 13-Mar-2025, Hardback, Kirjastus: Hardie Grant Books (UK), ISBN-13: 9781784888039)
Make super easy and delicious chicken recipes – all in your air fryer! There are 60 chicken recipes, including family favorites to share like Chicken Kyiv, Chicken and Pea Quiche or a Roast Chicken dinner, iconic DIY takeawa...Loe edasi...
(Ilmumisaeg: 07-Jan-2025, Hardback, Kirjastus: Page Two Books, Inc., ISBN-13: 9781774583876)
Realize a more productive workday by understanding and using your brain better.As news outlets buzz over AI and supercomputers, many professionals feel doomed to fall behind. The most complex, adaptive, and impressive computing tech...Loe edasi...
Packed with nourishing recipes for every season The Soup Book is the perfect inspiration for soup season. Organized by season, and then ingredient, finding the ideal soup to suit you and what you have to hand has never been easier. Try wi...Loe edasi...
In The Changing Tides, award-winning chef Roberta Hall McCarron shines a light on the abundance and quality of Scottish produce, and how it has inspired her delicious, hyper-seasonal approach to cooking. Includes over a hundred recipes for the home...Loe edasi...
Roast turkey is a family favorite for the festive season but we always seem to over-cater. Yet putting the leftovers to good use always seems harder than it should be – how many tasty dishes can you really make with turkey? This creati...Loe edasi...
75 mouthwatering wing recipes that make the most of the hottest snack in the world right now.Its time to elevate your repertoire with this enticing collection of both classic recipes and new ideas to to get your tastebuds tingling. Si...Loe edasi...
In a humorous way, the cookbook by Gabriele Edlbauer and Julia S. Goodman, two artists living and working in Vienna, addresses complex feelings and hard truths through chicken recipes....Loe edasi...
The new edition of Forgotten Skills of Cooking is an essential guide to traditional cookery skills, from making yogurt, butter and sourdough to keeping chickens and foraging for wild foodBased on the hugely popular courses at...Loe edasi...
Sari: Politics and Culture in the Twentieth-Century South
(Ilmumisaeg: 01-Oct-2024, Paperback / softback, Kirjastus: University of Georgia Press, ISBN-13: 9780820367132)
For McDonald’s, the Chicken McNugget, the flagship product of further processed chicken, represented a once-in-a-generation innovation, a snack item that quickly evolved into a meal, spawned a legion of imitators, and gained a large share of the g...Loe edasi...
