A modernized compendium inspired by 1992's Hors d' Oeuvres features a wide range of photographed, easy-to-prepare bite-sized appetizer or snack options and provides for a variety of occasions.
Snacks, Starters, Small Plates, Stylish Bites, and Sips
Hors d’oeuvres made modern: Today’s style of entertaining calls for fuss-free party foods that are easy to make and just as delicious as ever. With more than 200 recipes for tasty pre-dinner bites, substantial small plates, special-occasion finger foods, and quick snacks to enjoy with drinks, Martha Stewart’s Appetizers is thenew go-to guide for any type of get-together.
