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Healthy Slow Cooker: Easy, energy-saving recipes for every night of the week [Pehme köide]

  • Formaat: Paperback / softback, 208 pages, kõrgus x laius: 255x200 mm, kaal: 792 g
  • Ilmumisaeg: 30-Apr-2024
  • Kirjastus: Murdoch Books
  • ISBN-10: 1761500023
  • ISBN-13: 9781761500022
Teised raamatud teemal:
  • Pehme köide
  • Hind: 23,51 €*
  • * hind on lõplik, st. muud allahindlused enam ei rakendu
  • Tavahind: 28,64 €
  • Säästad 18%
  • Raamatu kohalejõudmiseks kirjastusest kulub orienteeruvalt 3-4 nädalat
  • Kogus:
  • Lisa ostukorvi
  • Tasuta tarne
  • Tellimisaeg 2-4 nädalat
  • Lisa soovinimekirja
  • Formaat: Paperback / softback, 208 pages, kõrgus x laius: 255x200 mm, kaal: 792 g
  • Ilmumisaeg: 30-Apr-2024
  • Kirjastus: Murdoch Books
  • ISBN-10: 1761500023
  • ISBN-13: 9781761500022
Teised raamatud teemal:
The slow cooker gets a healthy makeover with 100 recipes for comforting food without sacrificing flavour.

Slow-cooked food is always easy and tasty but it can also be wholesome. Now, everyone's favorite set-and-forget device gets a healthy makeover with dozens of recipes you'll want to cook again and again.

Packed with veg, using smart carbs and with lots of flexibility for when you need to cater for those with dietary restrictions, The Healthy Slow Cooker is a collection of favorite family-friendly food made healthy. It's not completely vegetarian, but is light on the meat, because we all need ways to get more veg on our plate.

With chapters covering Sunday Suppers, Weekday Dinners, Set and Forget, Soups, Curry Night and Saturday Night Specials, your slow cooker becomes the gateway to deliciously healthy dinners that don't sacrifice flavor.
Introduction: why the slow cooker needs a healthy makeover

1. Sunday Suppers
2. Weekday Dinners
3. Set and Forget
4. Soups
5. Curry Night
6. Saturday Night Specials

Index
Ross Dobson is the bestselling author of numerous cookbooks including King of the Grill, Fired Up and Fired Up Vegetarian. He is a recipe developer, prep chef and caterer with the special skill of being able to translate flavour-packed recipes for the ease and pleasure of the everyday home cook.