(Ilmumisaeg: 26-May-2026, Hardback, Kirjastus: Chelsea Green Publishing Co, ISBN-13: 9781645023340)
The first book to focus on a style of edible gardening that is lower in effort, higher in style and less demanding of space than the traditional kitchen garden or vegetable plot.Eat Your Garden is a grow-your-own book with a dif...Loe edasi...
The magical use of edible plants - from the orchard and vineyard to the fig pit and hedgerow - is a tale as old as time. From Persephones pomegranates in ancient Greek myth to dragon fruit being born of the mythical creatures f...Loe edasi...
Ultimate Guide to Small Space Kitchen Gardens, by Nina Koziol, shares a simple approach to building and designing a high yield kitchen garden in a small space featuring the favorite vegetables, herbs, and fruits that families love. Includes de...Loe edasi...
From potatoes to plums, the kitchen garden hides a wealth of secrets. This fascinating new book stretches to the roots of civilisation and around the world to unearth the stories behind the food we grow and enjoy, not just on the plate but as wine,...Loe edasi...
You don’t need a lot of land to create a beautiful, bountiful garden.Char and Marv of Planted in the Garden are urban gardeners from Toronto who fell in love with growing food, not only for the fresh homegrown vegetables, but to show t...Loe edasi...
Through rain or shine in The Pacific Province, you can grow gorgeous, fresh vegetables!Grow Great Vegetables in British Columbia is the must-have guide to growing food in The Pacific Province! Expert gardener Lorene Edwards Fork...Loe edasi...
(Ilmumisaeg: 07-Apr-2026, Hardback, Kirjastus: Rizzoli International Publications, ISBN-13: 9780847876150)
Cottage gardens never go out of style, and the rise of homesteading and “cottagecore” is leading to a resurgence of this charming and practical style.Beloved for their informality, cottage gardens champion organic and unstructured spac...Loe edasi...
When we harvest fruit seasonally, were reminded that good things cant be rushed, and that lifes offerings are best at their peak. Here is a collection of fun, accessible projects, including concocting your own ink or making a delicious fruit leat...Loe edasi...
Swap your trolley for a trug and learn how to grow your own food and make your own household essentials for modern day self-sufficiency. Written by No Dig guru Stephanie Hafferty, and photographed by Jason Ingram. Self-sufficiency...Loe edasi...
Grow your own food and make your own household essentials in this self-sufficiency bible. Written by No Dig guru Stephanie Hafferty, and photographed by Jason Ingram. Self-sufficiency needn’t be something you dream of as you shuffl...Loe edasi...
An accessible guide for horticulture enthusiasts on how to make the most of their land. Published to help civilians grow vegetables during the First World War, The Allotment Book is a practical guide to making the most of any...Loe edasi...
Don’t throw out your kitchen scraps—grow them! With clear illustrations and step-by-step instructions, this innovative guide shows you how to cultivate 68 common shoots, seeds, pits, roots, and tubers that might otherwise end up in the compost bin...Loe edasi...
Ahh, tomatoes! Every gardener loves growing them, but they sure can break your heart. But…such heartbreak is no longer inevitable with Ripe Tomato Revolution. Whether your favorite is a juicy beefsteak, a flavorful heirloom, or...Loe edasi...
Through Oregon rain or shine, you can grow gorgeous, fresh vegetables!Grow Great Vegetables in Oregon is the must-have guide to growing food in The Beaver State! Expert gardener Lorene Edwards Forkner shares tips and techniques...Loe edasi...
Through Washington’s rain or shine, you can grow gorgeous, fresh vegetables!Grow Great Vegetables in Washington is the must-have guide to growing food in one of our greenest states! Expert gardener Lorene Edwards Forkner shares...Loe edasi...
Shares the many benefits of strategically growing vegetables with other plants to enhance their growth, health and flavour.As beautiful as it is productive, this cultivation method not only reduces the number of pests, but al...Loe edasi...
In The Contemporary Cottage Garden, longtime gardener Pamela Hubbard expertly walks the gardener through what it takes to grow in the cottage garden style—where flowers and vegetables are intermingled in a casual display of colorful brilliance...Loe edasi...
A beginner-friendly guide to growing tomatoes, covering different methods of growing according to your space indoors, outdoors, on a balcony, in a pot as well as simple recipes and information on different varieties....Loe edasi...
In this comprehensive handbook, Briana Bosch of Blossom and Branch Farm teaches you how to grow flowers, herbs, and vegetables in a way that improves the soil, supports pollinators and birds, and minimizes the use of store-bought products....Loe edasi...
All you need to know about starting a successful, sustainable business growing fresh produce.More and more people are discovering the rewards of growing their own food, and theres plenty of advice to be found on methods of growing....Loe edasi...
Do you want a fruitful vegetable garden with less work and less time? Try this revolutionary method for a continuous garden that practically grows itself.With this method, there’s no buying transplants or starting seeds indoors (plants...Loe edasi...
When Kathy was forced to quit her high-flying career in London, she was a wreck - burnt out, anxious, consumed by depression. But she found solace in an unlikely place - the veg patch. She put her hands in the soil and found a way to grow, to sow so...Loe edasi...
This is a manifesto for living a long and happy life, but also for finding peace in the wake of difficult times, from a 102-yr old (now 104!)....Loe edasi...
Master the art of growing fruit.From the world-renowned Royal Botanic Gardens, Kew, this book introduces the best fruit to grow at home and teaches you how to cultivate each plant. With 12 easy and inspiring projects and beautiful...Loe edasi...
‘Pippa has written the permaculture book I always wished existed...I honestly feel this book is one of the most important contributions to permaculture in recent years, and it will have a permanent place in my design toolkit.’ Huw Richards, author...Loe edasi...
The Preservers Garden is an essential guide to planning and planting a garden specifically for the preservation and long-term storage of the harvest-- Provided by publisher. Discover how to plan, plant, and grow a garden with food prese...Loe edasi...
Vibrant Harvest is the ultimate guide to bringing more color and diversity into your veggie garden (and your diet!) by growing the most colorful veggies on the planet-- Provided by publisher. Fill your garden and plate with a rainbow of...Loe edasi...
A fully updated practical guide on cultivating out-of-season vegetables in small spaces, using the age-old technique of growing in hot beds. A fully updated practical guide on cultivating out-of-season vegetables in small spaces,...Loe edasi...
(Ilmumisaeg: 30-May-2026, Paperback / softback, Kirjastus: White Owl, ISBN-13: 9781399035231)
The Green Gardeners Guide to growing Veg is a modern, fun and light-hearted take on organic and sustainable gardening, with a serious message at its core. Its aim is to make green gardening more engaging, and accessible whilst also highlighting the u...Loe edasi...
In their thirteenth book, experienced gardeners and authors Janet Melrose and Sheryl Normandeau share their wisdom on growing veggies, herbs, fruits, and more indoors in our homes, bringing the greens inside and growing food all year. ...Loe edasi...
(Ilmumisaeg: 26-May-2026, Hardback, Kirjastus: Chelsea Green Publishing Co, ISBN-13: 9781645023340)
The first book to focus on a style of edible gardening that is lower in effort, higher in style and less demanding of space than the traditional kitchen garden or vegetable plot.Eat Your Garden is a grow-your-own book with a dif...Loe edasi...
The magical use of edible plants - from the orchard and vineyard to the fig pit and hedgerow - is a tale as old as time. From Persephones pomegranates in ancient Greek myth to dragon fruit being born of the mythical creatures f...Loe edasi...
Ultimate Guide to Small Space Kitchen Gardens, by Nina Koziol, shares a simple approach to building and designing a high yield kitchen garden in a small space featuring the favorite vegetables, herbs, and fruits that families love. Includes de...Loe edasi...
From potatoes to plums, the kitchen garden hides a wealth of secrets. This fascinating new book stretches to the roots of civilisation and around the world to unearth the stories behind the food we grow and enjoy, not just on the plate but as wine,...Loe edasi...
You don’t need a lot of land to create a beautiful, bountiful garden.Char and Marv of Planted in the Garden are urban gardeners from Toronto who fell in love with growing food, not only for the fresh homegrown vegetables, but to show t...Loe edasi...
Through rain or shine in The Pacific Province, you can grow gorgeous, fresh vegetables!Grow Great Vegetables in British Columbia is the must-have guide to growing food in The Pacific Province! Expert gardener Lorene Edwards Fork...Loe edasi...
Getting the most from a veg patch is what all gardeners want. With a little forethought and planning, an approach that places different crops together, and in closer proximity than you might imagine, means you can grow more plants in the same area w...Loe edasi...
(Ilmumisaeg: 07-Apr-2026, Hardback, Kirjastus: Rizzoli International Publications, ISBN-13: 9780847876150)
Cottage gardens never go out of style, and the rise of homesteading and “cottagecore” is leading to a resurgence of this charming and practical style.Beloved for their informality, cottage gardens champion organic and unstructured spac...Loe edasi...
When we harvest fruit seasonally, were reminded that good things cant be rushed, and that lifes offerings are best at their peak. Here is a collection of fun, accessible projects, including concocting your own ink or making a delicious fruit leat...Loe edasi...
A beautifully illustrated survey of the worlds most inspiring kitchen gardens, from potagers and historic estates to rooftop urban farms...Loe edasi...
Swap your trolley for a trug and learn how to grow your own food and make your own household essentials for modern day self-sufficiency. Written by No Dig guru Stephanie Hafferty, and photographed by Jason Ingram. Self-sufficiency...Loe edasi...
(Ilmumisaeg: 24-Mar-2026, Paperback / softback, Kirjastus: New Society Publishers, ISBN-13: 9781774060193)
Bursting with flavor and packing a powerful nutritional punch, tomatoes, peppers, squash, and other fruiting vegetables produce their prized harvests after flowering. Fruiting Vegetables covers everything you need to know to cultivate Jea...Loe edasi...
Grow your own food and make your own household essentials in this self-sufficiency bible. Written by No Dig guru Stephanie Hafferty, and photographed by Jason Ingram. Self-sufficiency needn’t be something you dream of as you shuffl...Loe edasi...
Jean-Martin Fortier, Pierre Nessmann, Flore Avram, Laurie Bennett
Sari: Grower's Guides from the Market Gardener
(Ilmumisaeg: 24-Mar-2026, Paperback / softback, Kirjastus: New Society Publishers, ISBN-13: 9781774060209)
Save time, reduce work, and grow more crops with this practical year-round guide to small-farm and garden successOrganization is the key to growing success. The Well-Planned Vegetable Garden covers everything you n...Loe edasi...
An accessible guide for horticulture enthusiasts on how to make the most of their land. Published to help civilians grow vegetables during the First World War, The Allotment Book is a practical guide to making the most of any...Loe edasi...
