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Kitchen Full of Herbs: A Practical Card Deck [Kaardid]

  • Formaat: Cards, 66 pages, kõrgus x laius: 170x110 mm, kaal: 350 g, 60 colour illustrations
  • Sari: Kew Experts
  • Ilmumisaeg: 08-Feb-2024
  • Kirjastus: Kaddo
  • ISBN-10: 0711290377
  • ISBN-13: 9780711290372
  • Formaat: Cards, 66 pages, kõrgus x laius: 170x110 mm, kaal: 350 g, 60 colour illustrations
  • Sari: Kew Experts
  • Ilmumisaeg: 08-Feb-2024
  • Kirjastus: Kaddo
  • ISBN-10: 0711290377
  • ISBN-13: 9780711290372
  • A practical card deck packed with simple growing and cooking tips to help you fill your kitchen with herbs
  • Organised by flavours and uses to enhance your cooking and boost your health with culinary plants
  • Supported by experts at the English Royal Botanic Gardens, UK
  • Packaged in an attractive gift box containing 60 cards organised into tabbed sections
  • The perfect gift for home gardeners and kitchen garden cooks
 
Fill your kitchen with herbs with this practical herb care deck.
 
Create a living trove of fresh flavours to enhance your cooking and boost your health with these incredible culinary plants. Organised by potential uses, this practical card deck will help you to use 60 herbs in the most interesting ways: from making stunning botanical cocktails to whipping up delicious home-made pesto.
 
The box opens with a hinged lid to reveal 6 flavour categories and 60 illustrated herb care cards. Each card includes growing advice and tips for using the herb to enhance everyday cooking.  
 
Underpinned by the expert research from the Royal Botanic Gardens in England, UK, this deck provides all the information you need to propagate, grow, harvest, cook – and fill your kitchen with herbs.
Holly Farrell is an award-winning garden writer and author. Her most recent book is The Tomato Growers Handbook (a Waterstones Must-Read for 2026) and she contributes regularly to The Simple Things magazine. A trained horticulturalist holding the prestigious Wisley Diploma and RHS Certificates in Horticulture, Holly is also a history graduate and a former judge on the Vegetable Forum at RHS Bridgewater. Holly has written more than 15 books, including The Herb Almanac, RHS Little Book of Cut Flower Growing and Gardening for Mindfulness and they have been translated into 11 languages and enjoyed all over the world.