This volume 1 of a two-volume work provides an overview of the current state of knowledge on the most common bacterial and fungal diseases in turkeys. Each chapter is dedicated to a specific infectious disease and provides information on pathogene...Loe edasi...
(Ilmumisaeg: 03-Apr-2025, Hardback, Kirjastus: Springer International Publishing AG, ISBN-13: 9783031788208)
This book unravels in an easily understandable way the exciting molecular connections between our gut microbiome, i.e. the collective microorganisms that we carry in our digestive system, nutrition and the immune system, and how an imbalance can l...Loe edasi...
