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Plant Biochemistry 2nd edition [Pehme köide]

(University of St. Andrews, UK), (University of Manchester, UK)
  • Formaat: Paperback / softback, 474 pages, kõrgus x laius: 280x210 mm, kaal: 1400 g, 22 Tables, color; 259 Line drawings, color; 24 Halftones, color; 283 Illustrations, color
  • Ilmumisaeg: 10-Mar-2021
  • Kirjastus: CRC Press Inc
  • ISBN-10: 0815344996
  • ISBN-13: 9780815344995
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  • Formaat: Paperback / softback, 474 pages, kõrgus x laius: 280x210 mm, kaal: 1400 g, 22 Tables, color; 259 Line drawings, color; 24 Halftones, color; 283 Illustrations, color
  • Ilmumisaeg: 10-Mar-2021
  • Kirjastus: CRC Press Inc
  • ISBN-10: 0815344996
  • ISBN-13: 9780815344995
Teised raamatud teemal:
"Plant Biochemistry focuses on the molecular and cellular aspects of each major metabolic pathway and sets these within the context of the whole plant. Using examples from biomedical, environmental, industrial and agricultural applications, it shows how a fundamental understanding of plant biochemistry can be used to address real-world issues"--

"Plant Biochemistry focuses on the molecular and cellular aspects of each major metabolic pathway and sets these within the context of the whole plant. Using examples from biomedical, environmental, industrial and agricultural applications, it shows how a fundamental understanding of plant biochemistry can be used to address real-world issues"-- fundamental understanding of plant biochemistry can be used to address real-world issues"--

Plant Biochemistry focuses on the molecular and cellular aspects of each major metabolic pathway and sets these within the context of the whole plant. Using examples from biomedical, environmental, industrial and agricultural applications, it shows how a fundamental understanding of plant biochemistry can be used to address real-world issues. It illustrates how plants impact human activity and success, in terms of their importance as a food supply and as raw materials for industrial and pharmaceutical products, and considers how humans can benefit from exploiting plant biochemical pathways.

All chapters in this second edition have been substantially revised to incorporate the latest research developments, and case studies include updates on progress in developing novel plants and plant products. The artwork, now in full color, superbly illustrates the key concepts and mechanisms presented throughout.

Key features:

  • Presents each topic from the cellular level to the ecological and environmental levels, placing it in the context of the whole plant.
  • Biochemical pathways are represented as route maps, showing how one reaction interacts with another both within and across pathways.
  • Includes comprehensive reading lists with descriptive notes to enable students to conduct their own research into topics they wish to explore further
  • The wide-ranging approach of this book emphasizes the importance of teaching and learning plant biochemical pathways within the framework of what the pathway does and why it is needed.
  • Illustrates the fundamental significance of plants, in terms of their importance as a food supply, as raw materials and as sources of novel products.

Plant Biochemistry is invaluable to undergraduate students who wish to gain insight into the relevance of plant metabolism in relation to current research questions and world challenges. It should also prove to be a suitable reference text for graduates and researchers who are new to the topic or who wish to broaden their understanding of the range of biochemical pathways in plants.

Arvustused

Preface xiii
First Edition Preface xv
Chapter 1 Introduction to Plant Biochemistry
1(4)
Chapter 2 Approaches to Understanding Metabolic Pathways
5(32)
What We Need to Understand a Metabolic Pathway
5(2)
Chromatography
7(4)
Electrophoresis
11(3)
The Use of Isotopes
14(2)
Current Research Techniques Using a Range of Molecular Biology Approaches
16(1)
The Generation of Mutant Plants
16(1)
Plant Transformation Techniques
17(1)
Epigenetic Modification in Plants
18(4)
The Functional Identification of Unknown Genes Has Been a Major Biological Challenge
22(1)
The Impact of Metabolic Flux on Plant Metabolism
22(2)
Coarse and Fine Metabolic Control
24(4)
Metabolic Control Analysis Theory
28(2)
Compartmentation: Keeping Competitive Reactions Apart
30(2)
Understanding Plant Metabolism in the Individual Cell
32(1)
The Isolation of Organelles
32(1)
Summary
33(1)
Bibliography
34(3)
Chapter 3 Plant Cell Structure
37(30)
Plant Organs and Tissues Consist of Communities of Cells
37(1)
Cell Structure is Defined by Membranes
38(6)
The Plasma Membrane: The Cell Boundary that Controls Transport Into and Out of the Cell
44(2)
Vacuoles and the Tonoplast Membrane
46(1)
The Endomembrane System
47(6)
Cell Walls Serve to Limit Osmotic Swelling of the Enclosed Protoplast
53(4)
The Nucleus Contains the Cell's Chromatin within a Highly Specialized Structure, the Nuclear Envelope
57(1)
Mitochondria Are Ubiquitous Organelles, Which Are the Site of Cellular Respiration
58(2)
Peroxisomes House Vital Biochemical Pathways for Many Plant Cell Processes
60(1)
Plastids Are an Integral Feature of All Plant Cells
61(4)
Summary
65(1)
Bibliography
65(2)
Chapter 4 Light Reactions of Photosynthesis
67(38)
Basic Features of the Photochemical Process
67(5)
Pigments Capture Light Energy and Convert it to a Flow of Electrons
72(4)
Photosystem II Splits Water to Form Protons and Oxygen and Reduces Plastoquinone to Plastoquinol
76(6)
The Q-Cycle Uses Plastoquinol to Pump Protons and Reduce Plastocyanin
82(3)
Photosystem I Catalyzes a Second Light Excitation Event
85(3)
ATP Synthase Utilizes the Proton Motive Force to Generate ATP
88(4)
Cyclic Photophosphorylation Generates ATP Independently of Water Oxidation and NADPH Formation
92(2)
Mechanisms for Adjusting to Erratic Solar Irradiation
94(6)
Summary
100(2)
Bibliography
102(3)
Chapter 5 Photosynthetic Carbon Assimilation
105(50)
Photosynthetic Carbon Assimilation Produces Most of the Biomass on Earth
106(1)
Carbon Dioxide Enters the Leaf Through Stomata, but Water is also Lost in the Process
106(1)
Carbon Dioxide is Converted to Carbohydrates Using Energy Derived from Sunlight
106(2)
The Calvin--Benson Cycle is Used by All Photosynthetic Eukaryotes to Convert Carbon Dioxide to Carbohydrate
108(1)
Discovery of the Calvin--Benson Cycle
108(1)
There Are Three Phases in the Calvin--Benson Cycle
109(5)
Calvin--Benson Cycle Intermediates May Be Used to Make Other Photosynthetic Products
114(1)
The Calvin--Benson Cycle is Autocatalytic and Produces More Substrate Than It Consumes
114(2)
Calvin--Benson Cycle Activity and Light-Regulation
116(3)
Rubisco is a Highly Regulated Enzyme
119(3)
Rubisco Oxygenase: The Starting Point for the Photorespiratory Pathway
122(1)
The Photorespiratory Pathway Operates via Reactions in the Chloroplast, Peroxisome, and Mitochondria
122(5)
The Isolation and Analysis of Mutants and the Photorespiratory Pathway
127(1)
Photorespiration May Provide Essential Amino Acids and Protect against Environmental Stress
127(1)
Photorespiration Uses ATP and Reductant
127(1)
Photorespiration and the Loss of Photosynthetically Fixed Carbon
128(3)
Photorespiration is a Target for Modification to Improve Crop Productivity
131(1)
C4 Photosynthesis Reduces Photorespiratory Carbon Losses by Concentrating Carbon Dioxide Around Rubisco
132(1)
Spatial Separation of the Two Carboxylases Occurs in C4Leaves
132(2)
Stages of C4 Photosynthesis and Variations of the Basic Pathway
134(4)
Some of the C4 Pathway Enzymes Are Light-Regulated
138(1)
Decreasing Global Carbon Dioxide Concentrations Caused Rapid Evolution of C4 Photosynthesis
139(1)
C3--C4 Intermediate Species May Represent an Evolutionary Stage Between C3 and C4 Plants
140(1)
The C4 Pathway Can Exist in Single Cells of Some Species
140(2)
Crassulacean Acid Metabolism is a Photosynthetic Pathway Particularly Well-Suited to Arid Environments
142(1)
Temporal Separation of the Carboxylases in CAM
142(1)
Crassulacean Acid Metabolism as a Flexible Pathway
143(2)
Phosphoeno/pyruvate Carboxylase in Crassulacean Acid Metabolism Plants is Regulated by Protein Phosphorylation
145(1)
Crassulacean Acid Metabolism is Thought to Have Evolved Independently on Several Occasions
145(1)
C3, C4, and CAM Photosynthetic Pathways: Advantages and Disadvantages
146(4)
C3, C4, and CAM Plants Differ in Their Facility to Discriminate Between Different Isotopes of Carbon
150(1)
Summary
151(1)
Bibliography
152(3)
Chapter 6 Respiration
155(52)
Overview of Respiration
156(1)
The Main Components of Plant Respiration
156(1)
Plants Need Energy and Precursors for Subsequent Biosynthesis
157(1)
Glycolysis is the Major Pathway That Fuels Respiration
157(3)
Hexose Sugars Enter into Glycolysis and Are Converted into Fructose 1,6-Bisphosphate
160(1)
Fructose 1,6-Bisphosphate is Converted to Pyruvate
160(1)
Alternative Reactions Provide Flexibility to Plant Glycolysis
161(2)
Plant Glycolysis is Regulated by a Bottom-Up Process
163(1)
Metabolic Complex Formation (Metabolons) May Affect Glycolytic Flux
163(1)
Glycolysis Supplies Energy and Reducing Power for Biosynthetic Reactions
163(1)
The Availability of Oxygen Determines the Fate of Pyruvate
164(1)
The Oxidative Pentose Phosphate Pathway is an Alternative Catabolic Route for Glucose Metabolism
165(2)
The Irreversible Oxidative Decarboxylation of Glucose 6-Phosphate Generates NADPH
167(1)
The Second Stage of the Oxidative Pentose Phosphate Pathway Returns Any Excess Pentose Phosphates to Glycolysis
167(1)
All or Part of the OPPP is Duplicated in the Plastids and Cytosol
167(1)
The Tricarboxylic Acid Cycle is Located in the Mitochondria
167(5)
Pyruvate Oxidation Marks the Link Between Glycolysis and the Tricarboxylic Acid Cycle
172(5)
The Product of Pyruvate Oxidation, Acetyl CoA, Enters the Tricarboxylic Acid Cycle via the Citrate Synthase Reaction
177(3)
Substrates for the Tricarboxylic Acid Cycle Are Derived Mainly from Carbohydrates
180(1)
The Tricarboxylic Acid Cycle Serves a Biosynthetic Function in Plants and Can Function in a Non-Cyclic Manner
181(3)
The TCA Cycle is Sensitive to Mitochondrial NADH/NAD+ and ATP/ADP Ratios
184(1)
A Thioredoxin/NADPH Redox System Regulates a Number of Tricarboxylic Acid Cycle Enzymes and Other Mitochondrial Proteins
185(1)
The Mitochondrial Electron Transport Chain Oxidizes Reducing Equivalents Produced in Respiratory Substrate Oxidation and Produces ATP
186(1)
There are Five Main Protein Complexes of the Electron Transport Chain
186(2)
Plant Mitochondria Possess Additional Respiratory Proteins That Provide a Branched Electron Transport Chain
188(1)
Plant Mitochondria Contain Four Additional NAD(P) H Dehydrogenases
189(1)
Plant Mitochondria Contain an Alternative Oxidase That Transfers Electrons from QH2 to Oxygen and Provides a Bypass of the Cytochrome Oxidase Branch
190(2)
The Alternative Oxidase is a Dimer of Two Identical Polypeptides with a Non-Heme Iron Center
192(1)
Alternative Oxidase Isoforms in Plants Are Encoded by Discrete Gene Families
193(1)
Alternative Oxidase Activity is Regulated by 2-Oxo Acids and by Reduction and Oxidation
193(1)
The Alternative Oxidase Adds Flexibility to the Operation of the Mitochondrial Electron Transport Chain
194(1)
The Alternative Oxidase May Prevent the Formation of Damaging Reactive Oxygen Species within the Mitochondria
194(1)
Alternative Oxidase Appears to Play a Role in the Response of Plants to Environmental Stresses
195(1)
Alternative Oxidase and NADH Oxidation Can Operate Under Low ADP/ATP
195(1)
Plant Mitochondria Contain Uncoupling Proteins
196(1)
ATP Synthesis in Plant Mitochondria is Coupled to the Proton Electrochemical Gradient That Forms During Electron Transport
196(5)
ATP Synthase Uses the Proton Motive Force to Generate ATP
201(1)
Mitochondrial Respiration Interacts with Photosynthesis and Photorespiration in the Light
202(2)
Supercomplexes May Form between Components of the Electron Transport Chain, but Their Physiological Significance Remains Uncertain
204(1)
Summary
204(1)
Bibliography
204(3)
Chapter 7 Synthesis and Mobilization of Storage and Structural Carbohydrates
207(44)
Role of Carbohydrate Metabolism in Higher Plants
208(1)
Sucrose is the Major Form of Carbohydrate Transported from Source to Sink Tissue
209(3)
Sucrose Phosphate Synthase is an Important Control Point in the Sucrose Biosynthetic Pathway in Plants
212(3)
Sensing, Signaling, and Regulation of Carbon Metabolism by Fructose 2,6-Bisphosphate
215(1)
Fructose 2,6-Bisphosphate Enables the Cell to Regulate the Operation of Multiple Pathways of Plant Carbohydrate Metabolism
215(2)
Fructose 2,6-Bisphosphate as a Regulatory Link between the Chloroplast and the Cytosol
217(1)
Sucrose Breakdown Occurs via Sucrose Synthase and Invertase
217(4)
Starch is the Principal Storage Carbohydrate in Plants
221(2)
Starch Synthesis Occurs in Plastids of Both Source and Sink Tissues
223(4)
Starch Formation Occurs in Water-Insoluble Starch Granules in the Plastids
227(1)
The Composition and Structure of Starch Affects the Properties and Functions of Starches
228(2)
Starch Degradation Varies in Different Plant Organs
230(1)
The Nature and Regulation of Starch Degradation is Poorly Understood
231(1)
Transitory Starch is Remobilized Initially by a Starch Modifying Process That Takes Place at the Granule Surface during the Dark Period
232(1)
The Regulation of Starch Degradation is Unclear
232(1)
Fructans Are Probably the Most Abundant Storage Carbohydrates in Plants after Starch and Sucrose
233(1)
A Model Has Been Proposed for the Biosynthesis of the Different Fructan Molecules Found in Plants
233(1)
Fructan-Accumulating Plants Are Abundant in Temperate Climate Zones with Seasonal Drought or Frost
234(2)
Trehalose Biosynthesis is Not Just Limited to Resurrection Plants
236(1)
Trehalose Biosynthesis in Higher Plants and Its Role in the Regulation of Carbon Metabolism
236(1)
Plant Cell Wall Polysaccharides
237(1)
Synthesis of Cell Wall Sugars and Polysaccharides
238(1)
Cellulose
239(3)
Matrix Components Consist of Branched Polysaccharides
242(5)
Expansins and Extensins, Proteins That Play Both Enzymatic and Structural Roles in Cell Expansion
247(1)
Lignin
248(1)
Summary
248(1)
Bibliography
249(2)
Chapter 8 Nitrogen and Sulfur Metabolism
251(68)
Nitrogen and Sulfur Must Be Assimilated in the Plant
251(1)
Apart from Oxygen, Carbon, and Hydrogen, Nitrogen is the Most Abundant Element in Plants
252(1)
Nitrogen Fixation: Some Plants Obtain Nitrogen from the Atmosphere via a Symbiotic Association with Bacteria
253(3)
Symbiotic Nitrogen Fixation Involves a Complex Interaction between Host Plant and Microorganism
256(1)
Nodule-Forming Bacteria (Rhizobiaceae) Are Composed of the Three Genera Rhizobium, Bradyrhizobium, and Azorhizobium
256(2)
The Nodule Environment is Generated by Interaction between the Legume Plant Host and Rhizobia
258(1)
Nitrogen Fixation is Energy Expensive, Consuming Up to 20% of All Photosynthates Generated
259(1)
Mycorrhizae Are Associations Between Soil Fungi and Plant Roots That Can Enhance the Nitrogen Nutrition of the Plant
260(2)
Most Higher Plants Obtain Nitrogen from the Soil in the Form of Nitrate
262(1)
Higher Plants Have Multiple Nitrate Carriers with Distinct Properties and Regulation Mechanisms
263(1)
Nitrate Reductase Catalyzes the Reduction of Nitrate to Nitrite in the Cytosol of Root and Shoot Cells
264(1)
The Production of Nitrite is Rigidly Controlled by the Expression, Catalytic Activity, and Degradation of NR
265(3)
Nitrite Reductase, Localized in the Plastids, Catalyzes the Reduction of Nitrite to Ammonium
268(4)
Plant Cells Have the Capacity to Transport Ammonium Ions
272(1)
Ammonium is Assimilated into Amino Acids
272(8)
Sulfate is Relatively Abundant in the Environment and Serves as a Primary Sulfur Source for Plants
280(1)
The Assimilation of Sulfate
281(1)
Adenosine 5'-Phosphosulfate Reductase is Composed of Two Distinct Domains
282(1)
Sulfite Reductase is Similar in Structure to Nitrite Reductase
283(1)
Sulfation is an Alternative Minor Assimilation Pathway Incorporating Sulfate into Organic Compounds
283(1)
Amino Acid Biosynthesis is Essential for Plant Growth and Development
284(1)
Carbon Flow is Essential for Maintaining Amino Acid Production
285(1)
The Form of Nitrogen Transported Through the Xylem Differs across Species
286(2)
Aminotransferase Reactions Are Central to Amino Acid Metabolism as They Distribute Nitrogen from Glutamate to Other Amino Acids
288(1)
Asparagine, Aspartate, and Alanine Biosynthesis
289(1)
Glycine and Serine Biosynthesis
290(1)
The Aspartate Family of Amino Acids: Lysine, Threonine, isoieucine, and Methionine
290(3)
The Branched-Chain Amino Acids Valine and Leucine
293(1)
Sulfur-Containing Amino Acids Cysteine and Methionine
294(4)
Glutamine, Arginine, and Proline Biosynthesis
298(1)
The Biosynthesis of the Aromatic Amino Acids: Phenylalanine, Tyrosine, and Tryptophan
299(1)
Histidine Biosynthesis
299(1)
Large Amounts of Nitrogen Can Be Present in Non-Protein Amino Acids
299(2)
Plant Storage Proteins: Why Do Plants Store Proteins and What Sort of Proteins Do They Store?
301(1)
Vicilins and Legumins Are the Main Storage Proteins in Many Dicotyledonous Plants
302(2)
Prolamins Are Major Storage Proteins in Cereals and Grasses
304(5)
2S Albumins Are Important but Minor Components of Seed Proteins
309(1)
Where Are Seed Proteins Synthesized and How Do They Reach Their Storage Compartment?
310(1)
Protein Stores Are Degraded and Mobilized during Seed Germination
311(1)
Vegetative Organs Store Proteins, Which Are Very Different from Seed Proteins
312(1)
The Potato, a Major Temperate-Climate Crop
313(1)
Tropical Roots and Tubers: Sweet Potato, Yams, Taro, and Cassava
313(1)
Despite Their Diversity, Storage Proteins Share Common Characteristics
314(1)
Summary
315(1)
Bibliography
315(4)
Chapter 9 Lipid Biosynthesis
319(32)
Overview of Lipids
319(3)
Fatty Acid Biosynthesis Occurs through the Sequential Addition of Two Carbon Units
322(2)
The Condensation of Nine Two-Carbon Units is Necessary for the Assembly of an 18C Fatty Acid
324
The Assembly of an 18C Fatty Acid from Acetyl CoA Using Type II Fatty Acid Synthase Requires 48 Reactions and the Involvement of at Least
12(316)
Different Proteins
328(2)
Acyl-ACP Utilization in the Plastid
330(1)
Source of NADPH and ATP to Support Fatty Acid Biosynthesis
330(1)
Glyceroiipids Are Formed from the Incorporation of Fatty Acids to the Glycerol Backbone
330(2)
Phosphatidic Acid, Produced in the Plastids or Endoplasmic Reticulum, is a Central Intermediate in Glycerolipid Biosynthesis
332(1)
Lipids Function in Signaling and Defense
333(2)
The Products of the Oxidation of Lipids and the Resulting Metabolites Are Collectively Known as Oxylipins
335(2)
A Waxy Cuticle Coats All Land Plants
337(2)
Biosynthesis of Very-Long-Chain Fatty Acid Wax Precursors
339(1)
Role of Suberin as a Hydrophobic Layer
339(1)
Storage Lipids Are Primarily a Storage Form of Carbon and Chemical Energy
340(3)
Important Role of Transcriptional Regulation of Fatty Acid Biosynthesis in Oil Seeds
343(2)
Release of Fatty Acids from Acyl Lipids
345(1)
The Breakdown of Fatty Acids Occurs via Oxidation at the p Carbon and Subsequent Removal of Two Carbon Units
345(1)
Summary
346(2)
Bibliography
348(3)
Chapter 10 Alkaloids
351(30)
Plants Produce a Vast Array of Chemicals That Deter or Attract Other Organisms
351(1)
Alkaloids Are a Chemically Diverse Group That All Contain Nitrogen and a Number of Carbon Rings
352(1)
Alkaloids Are Widespread in the Plant Kingdom and Are Particularly Abundant in the Solanaceae
352(1)
Functions of Alkaloids in Plants and Animals
352(2)
The Challenges and Complexity of Alkaloid Biosynthetic Pathways
354(1)
Amino Acids as Precursors in the Biosynthesis of Alkaloids
354(2)
Terpenoid Indole Alkaloids Are Made from Tryptamine and the Terpenoid Secologanin
356(5)
Isoquinoline Alkaloids Are Produced from Tyrosine and Include Many Valuable Drugs such as Morphine and Codeine
361(4)
Tropane Alkaloids and Nicotine Are Found Mainly in the Solanaceae
365(5)
Pyrollizidine Alkaloids Are Found in Four Main Families
370(2)
Purine Alkaloids as Popular Stimulants and as Poisons and Feeding Deterrents against Herbivores
372(2)
The Diversity of Alkaloids Has Arisen through Evolution Driven by Herbivore Pressure
374(1)
Gene Duplication Followed by Mutation is Thought to Be a Major Factor in the Evolution of the Alkaloid Biosynthesis Pathways
375(2)
The Distribution of Enzymes between Different Cell Types Allows for Further Chemical Diversity
377(1)
There is No Simple Taxonomic Relationship in the Distribution of Different Classes of Alkaloids
377(1)
Summary
378(1)
Bibliography
378(3)
Chapter 11 Phenolics
381(42)
Plant Phenolic Compounds Are a Diverse Group with a Common Aromatic Ring Structure and a Range of Biological Functions
381(5)
The Simple Phenolics Include Simple Phenylpropanoids, Coumarins, and Benzoic Acid Derivatives
386(1)
The More Complex Phenolics Include the Flavonoids, Which Have a Characteristic Three-Membered A-, B-, C-Ring Structure
387(4)
Lignin is a Complex Polymer Formed Mainly from Monolignol Units
391(1)
The Tannins Are Phenolic Polymers That Form Complexes with Proteins
391(1)
Most Plant Phenolics Are Synthesized from Phenylpropanoids
392(1)
The Shikimic Acid Pathway Provides the Aromatic Amino Acid Phenylalanine from Which the Phenylpropanoids Are All Derived
393(4)
The Shikimic Acid Pathway is Regulated by Substrate Supply and End-Product Inhibition and is Affected by Wounding and Pathogen Attack
397(1)
The Core Phenylpropanoid Pathway Provides the Basic Phenylpropanoid Units That Are Used to Make Most of the Phenolic Compounds in Plants
397(6)
Flavonoids Are Produced from Chalcones, Formed from the Condensation of p-Coumaroyl CoA and Malonyl CoA
403(11)
Simple Phenolics from the Basic Phenylpropanoid Pathway Are Used in the Biosynthesis of the Hydrolyzable Tannins
414(1)
Lignin is a Complex Polymer Formed from Subunits That Are Synthesized from Phenylalanine in the General Phenylpropanoid Pathway
415(4)
Summary
419(1)
Bibliography
420(3)
Chapter 12 Terpenoids
423(36)
Terpenoids Are a Diverse Group of Essential Oils That Are Formed from the Fusion of Five-Carbon Isoprene Units
423(3)
Terpenoids Serve a Wide Range of Biological Functions
426(12)
The Biosynthesis of Terpenoids
438(1)
Stage 1 Formation of the Core Five-Carbon Isopentenyl Diphosphate Unit Can Occur via Two Distinct Pathways: The Mevalonic Acid (MVA) Pathway and the Methylerythritol 4-Phosphate (MEP) Pathway
438(6)
Stage 2 Prenyltransferases Combine the Five-Carbon IPP and DMAPP Units to Form a Range of Terpenoid Precursors
444(2)
Stage 3 Terpene Synthases Convert the Terpenoid Precursors GPP, FPP, and GGPP into the Basic Terpenoid Groups
446(7)
Stage 4 The Modification of the Basic Terpenoid Skeletons Produces a Vast Array of Terpenoid Products
453(1)
Subcellular Compartmentation is Important in the Regulation of Terpenoid Biosynthesis
454(1)
Summary
455(1)
Bibliography
455(4)
Index 459
Caroline Bowsher is an Associate Dean for Teaching, Learning and Student Experience in the Faculty of Biology, Medicine and Health at The University of Manchester. She is a Professor of Biology and a National Teaching Fellow. Her research interests are Plastid metabolism and the interrelationships between carbohydrate and nitrogen metabolism.

Alyson Tobin is the Vice Principal for Learning and Teaching at Edinburgh Napier University. She is a Professor of Biology, Fellow of The Royal Society of Biology, a Director of the James Hutton Institute and holds an honorary chair at the University of St Andrews. Her research areas are ammonium assimilation, and chloroplast and mitochondrial development in plants.