Plant Sciences Reviews 2010 provides scientists and students in the field with timely analysis on key topics in current research. Originally published online in CAB Reviews, this volume makes available in printed form the reviews in plant sciences published during 2010.
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1 The potential for modifying plant volatile composition to enhance resistance to arthropod pests |
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1 | (10) |
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2 Intragenic vectors for plant transformation within gene pools |
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11 | (18) |
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3 The potential for C4 rice |
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29 | (8) |
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4 Improvement of black pepper |
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37 | (12) |
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5 Flowering time control in annual legumes: prospects in a changing global climate |
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49 | (14) |
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6 Comparison of antimicrobial treatments for citrus juices |
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63 | (12) |
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7 Whole genome marker-assisted selection |
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75 | (10) |
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8 Costs and benefits of induced resistance to herbivores and pathogens in plants |
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85 | (26) |
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9 Managing salts while irrigating with wastewater |
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111 | (14) |
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10 A review of research on forest-related environmental markets (including certification schemes, bioenergy, carbon markets and other ecosystem services) |
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125 | (12) |
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11 Bt plants and effects on soil micro-organisms |
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137 | (20) |
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12 Assessing biosafety of GM plants containing lectins |
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157 | (6) |
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13 Rice hoja blanca: a complex plant-virus-vector pathosystem |
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163 | (16) |
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14 Plants as reservoirs for human enteric pathogens |
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179 | (12) |
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15 Prediction of plant diseases through modelling and monitoring airborne pathogen dispersal |
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191 | (12) |
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16 Assessing risk across the spectrum of weed management |
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203 | (16) |
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17 Natural antimicrobials for food processing |
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219 | (18) |
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Ana Yndira Ramos-Villarroel |
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18 Molecular communication between plant pollen and pistils |
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237 | (12) |
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19 Agricultural residues and energy crops as potentially economical and novel substrates for microbial production of butanol (a biofuel) |
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249 | (8) |
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20 Plants and oomycetes, an intimate relationship: co-evolutionary principles and impact on agricultural practice |
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257 | (18) |
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Vivianne G. A. A. Vleeshouwers |
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21 Risk assessment of toxic contaminants in animal feed |
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275 | (14) |
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| Index |
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289 | |
David Hemming is an experienced commissioning editor who has been inviting specialist authors to publish in CABI Reviews for over 20 years. He also commissions books on invasive species, international development and biotechnology. He is also interested in the application of Equality, Diversity and Inclusion principles with science and publishing. He graduated from the University of Edinburgh in Genetics in 1983 and gained a Ph. D. in Genetics in 1988, a Diploma in Science Communication in 1997 and was awarded an Open Degree in Creative Writing, Music and Literature in 2016.
