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Practical Handbook on Biodiesel Production and Properties [Pehme köide]

(Quaid-i-Azam University, Islamabad, Pakistan), (Quaid-i-Azam University, Islamabad, Pakistan), (Quaid-i-Azam University, Islamabad, Pakistan), (Quaid-i-Azam University, Islamabad, Pakistan)
  • Formaat: Paperback / softback, 167 pages, kõrgus x laius: 234x156 mm, kaal: 340 g, 19 Tables, black and white; 138 Illustrations, color
  • Sari: Chemical Industries
  • Ilmumisaeg: 25-Sep-2012
  • Kirjastus: CRC Press Inc
  • ISBN-10: 1466507438
  • ISBN-13: 9781466507432
  • Formaat: Paperback / softback, 167 pages, kõrgus x laius: 234x156 mm, kaal: 340 g, 19 Tables, black and white; 138 Illustrations, color
  • Sari: Chemical Industries
  • Ilmumisaeg: 25-Sep-2012
  • Kirjastus: CRC Press Inc
  • ISBN-10: 1466507438
  • ISBN-13: 9781466507432
Four plant scientists from Quaid-i-Azam University in Pakistan assemble and analyze practical research information about making biodiesel fuel from oil seed plants. They consider the history of biodiesel and its market, advantages, and impacts. Then they look at sources, the chemistry, extracting oil at laboratory and commercial scales, biodiesel synthesis, factors affecting the transesterification reaction, fuel properties, and technical aspects. A final section surveys 18 plants that yield biodiesel and properties of that oil as fuel. Annotation ©2012 Book News, Inc., Portland, OR (booknews.com)

Biodiesel—a fuel substitute produced from vegetable oils, animal fats, or algae—is one of the most important renewable natural resources for agrarian countries. The justification for developing biodiesel as an alternate fuel is manifold, and rising crude oil prices and the vulnerability of energy security have made biodiesel necessary and inevitable.

The Practical Handbook on Biodiesel Production and Properties has assembled and analyzed the recent trends of biodiesel research, production, and implementation. It includes practical guidance on the identification of plant resources and their distribution, botanical description, palynology, oil extraction, production process, and biodiesel yield.

The production and usage of biodiesel will strengthen the agricultural sector, provide energy to remote areas without access to conventional energy, contribute towards economic development, and increase industrial activity. Drawing on both scientific and participatory processes, this book enables the successful utilization and commercialization of biofuel technology.

List of Figures
vii
List of Tables
ix
Preface xi
About the Authors xiii
About This Book xv
Chapter 1 Introduction to Biodiesel
1(10)
1.1 Biodiesel: A Historical Overview
1(1)
1.2 Biodiesel: An Alternative Fuel
1(1)
1.3 Biodiesel Market
2(2)
1.4 Biodiesel Advantages
4(1)
1.5 Biodiesel Impacts
4(7)
1.5.1 Financial Impacts
4(1)
1.5.2 Environmental and Sustainable Impacts
5(1)
1.5.3 Biodiesel and Biodiversity Conservation
5(1)
1.5.4 Socioeconomic Impacts
6(1)
1.5.5 Health Impacts
6(1)
1.5.6 Agricultural Impacts
7(2)
1.5.7 Biodiesel and Energy Security
9(1)
1.5.8 Technical Impacts
10(1)
Chapter 2 Biodiesel Production
11(26)
2.1 Global Biodiesel Sources
11(1)
2.2 Chemistry of Oil and Biodiesel
12(5)
2.3 Oil Extraction
17(2)
2.4 Commercial Oil Extraction
19(1)
2.5 Biodiesel Synthesis
20(4)
2.5.1 Pyrolysis
21(1)
2.5.2 Dilution
21(1)
2.5.3 Microemulsion
21(1)
2.5.4 Transesterification
21(1)
2.5.5 Base-Catalyzed Transesterification
22(1)
2.5.6 Acid-Catalyzed Transesterification
22(1)
2.5.7 Lipase-Catalyzed Transesterification
23(1)
2.6 Factors Affecting Transesterification Reaction
24(6)
2.6.1 Effect of FFA and Moisture Content
25(1)
2.6.2 Effect of Catalyst
26(2)
2.6.3 Effect of Alcohol/Triglyceride Molar Ratio
28(1)
2.6.4 Effect of Reaction Time and Temperature
29(1)
2.6.5 Effect of Mixing Intensity
29(1)
2.7 Biodiesel Fuel Properties
30(2)
2.8 Biodiesel: Technical Aspects
32(5)
2.8.1 Combustion Characteristics
32(1)
2.8.2 Engine Emission Characteristics
33(1)
2.8.3 Engine Performance Characteristics
34(1)
2.8.4 Biodiesel Economics
35(2)
Chapter 3 Biodiesel Yielding Plants and Fuel Properties
37(90)
3.1 Canola
37(5)
3.2 Carthame
42(5)
3.3 Castor Bean
47(5)
3.4 Cotton
52(5)
3.5 Indian Hemp
57(5)
3.6 Jatropha
62(5)
3.7 Linseed
67(5)
3.8 Milk Thistle
72(5)
3.9 Mustard
77(5)
3.10 Neem
82(5)
3.11 Peanut
87(5)
3.12 Pongame
92(5)
3.13 Rice Bran
97(5)
3.14 Rocket Seed
102(5)
3.15 Sesame
107(5)
3.16 Soybean
112(5)
3.17 Sunflower
117(5)
3.18 White Mustard
122(5)
Glossary 127(8)
References 135(6)
Index 141
Mushtaq Ahmad, Mir Ajab Khan, Muhammad Zafar, Shazia Sultana