Muutke küpsiste eelistusi

Secondary Metabolites of Medicinal Plants, 4 Volume Set: Ethnopharmacological Properties, Biological Activity and Production Strategies [Kõva köide]

  • Formaat: Hardback, 1560 pages, kõrgus x laius x paksus: 258x178x98 mm, kaal: 3969 g
  • Ilmumisaeg: 09-Apr-2020
  • Kirjastus: Blackwell Verlag GmbH
  • ISBN-10: 3527347321
  • ISBN-13: 9783527347322
Teised raamatud teemal:
  • Formaat: Hardback, 1560 pages, kõrgus x laius x paksus: 258x178x98 mm, kaal: 3969 g
  • Ilmumisaeg: 09-Apr-2020
  • Kirjastus: Blackwell Verlag GmbH
  • ISBN-10: 3527347321
  • ISBN-13: 9783527347322
Teised raamatud teemal:
Covers the structurally diverse secondary metabolites of medicinal plants, including their ethnopharmacological properties, biological activity, and production strategies

Secondary metabolites of plants are a treasure trove of novel compounds with potential pharmaceutical applications. Consequently, the nature of these metabolites as well as strategies for the targeted expression and/or purification is of high interest. Regarding their biological and pharmacological activity and ethnopharmacological properties, this book offers a comprehensive treatment of 100 plant species, including Abutilon, Aloe, Cannabis, Capsicum, Jasminum, Malva, Phyllanthus, Stellaria, Thymus, Vitis, Zingiber, and more. It also discusses the cell culture conditions and various strategies used for enhancing the production of targeted metabolites in plant cell cultures.

Secondary Metabolites of Medicinal Plants: Ethnopharmacological Properties, Biological Activity and Production Strategies is presented in four parts. Part I provides a complete introduction to the subject. Part II looks at the ethnomedicinal and pharmacological properties, chemical structures, and culture conditions of secondary metabolites. The third part examines the many strategies of secondary metabolites production, including: biotransformation; culture conditions; feeding of precursors; genetic transformation; immobilization; and oxygenation. The last section concludes with an overview of everything learned.

-Provides information on cell culture conditions and targeted extraction of secondary metabolites confirmed by relevant literature
-Presents the structures of secondary metabolites of 100 plant species together with their biological and pharmacological activity
-Discusses plant species regarding their distribution, habitat, and ethnopharmacalogical properties
-Presents strategies of secondary metabolites production, such as organ culture, pH, elicitation, hairy root cultures, light, and mutagenesis

Secondary Metabolites of Medicinal Plants is an important book for students, professionals, and biotechnologists interested in the biological and pharmacological activity and ethnopharmacological properties of plants.
Part 1 Introduction
1(5)
Part 2 Ethomedicinal and Pharmacological Properties, Chemical Structures, Culture Conditions of Secondary Metabolites
6(421)
2.1 Abutilon Species
7(3)
2.1.1 Ethnopharmacological Properties and Phytochemistry
7(3)
2.1.2 Culture Conditions
10(1)
References
10(6)
2.2 Acacia Species
16(5)
2.2.1 Ethnopharmacological Properties and Phytochemistry
16(4)
2.2.2 Culture Conditions
20(1)
References
21(3)
2.3 Achyranthes Species
24(8)
2.3.1 Ethnopharmacological Properties and Phytochemistry
24(7)
2.3.2 Culture Conditions
31(1)
References
32(7)
2.4 Adhatoda Species
39(4)
2.4.1 Ethnopharmacological Properties and Phytochemistry
39(3)
2.4.2 Culture Conditions
42(1)
References
43(4)
2.5 Aegle Species
47(5)
2.5.1 Ethnopharmacological Properties and Phytochemistry
47(5)
2.5.2 Culture Conditions
52(1)
References
52(4)
2.6 Ageratina Species
56(9)
2.6.1 Ethnopharmacological Properties and Phytochemistry
56(8)
2.6.2 Culture Conditions
64(1)
References
65(3)
2.7 Ageratum Species
68(7)
2.7.1 Ethnopharmacological Properties and Phytochemistry
68(7)
2.7.2 Culture Conditions
75(1)
References
75(4)
2.8 Alblzia Species
79(16)
2.8.1 Ethnopharmacological Properties and Phytochemistry
79(16)
2.8.2 Culture Conditions
95(1)
References
95(4)
2.9 Allium Species
99(8)
2.9.1 Ethnopharmacological Properties and Phytochemistry
99(7)
2.9.2 Culture Conditions
106(1)
References
107(4)
2.10 /l/oe Species
111(20)
2.10.1 Ethnopharmacological Properties and Phytochemistry
111(18)
2.10.2 Culture Conditions
129(2)
References
131(8)
2.11 Angelica Species
139(3)
2.11.1 Ethnopharmacological Properties and Phytochemistry
139(2)
2.11.2 Culture Conditions
141(1)
References
142(2)
2.12 Arnebia Species
144(4)
2.12.1 Ethnopharmacological Properties and Phytochemistry
144(2)
2.12.2 Culture Conditions
146(2)
References
148(4)
2.13 Artemisia Species
152(7)
2.13.1 Ethnopharmacological Properties and Phytochemistry
152(4)
2.13.2 Culture Conditions
156(3)
References
159(5)
2.14 Asparagus Species
164(9)
2.14.1 Ethnopharmacological Properties and Phytochemistry
164(8)
2.14.2 Culture Conditions
172(1)
References
173(4)
2.15 Atropa Species
177(4)
2.15.1 Ethnopharmacological Properties and Phytochemistry
177(2)
2.15.2 Culture Conditions
179(2)
References
181(3)
2.16 Azadirachta Species
184(9)
2.16.1 Ethnopharmacological Properties and Phytochemistry
184(7)
2.16.2 Culture Conditions
191(2)
References
193(4)
2.17 Bryophyllum Species
197(1)
2.17.1 Ethnopharmacological Properties and Phytochemistry
197(6)
2.17.2 Culture Conditions
203(1)
References
204(4)
2.18 Camptotheca Species
208(13)
2.18.1 Ethnopharmacological Properties and Phytochemistry
208(11)
2.18.2 Culture Conditions
219(2)
References
221(5)
2.19 Cannabis Species
226(7)
2.19.1 Ethnopharmacological Properties and Phytochemistry
226(6)
2.19.2 Culture Conditions
232(1)
References
233(4)
2.20 Capsicum Species
237(6)
2.20.1 Ethnopharmacological Properties and Phytochemistry
237(4)
2.20.2 Culture Conditions
241(2)
References
243(4)
2.21 Carthamus Species
247(6)
2.21.1 Ethnopharmacological Properties and Phytochemistry
247(5)
2.21.2 Culture Conditions
252(1)
References
253(3)
2.22 Cassia Species
256(12)
2.22.1 Ethnopharmacological Properties and Phytochemistry
256(10)
2.22.2 Culture Conditions
266(2)
References
268(6)
2.23 Catharanthus Species
274(7)
2.23.1 Ethnopharmacological Properties and Phytochemistry
274(4)
2.23.2 Culture Conditions
278(3)
References
281(5)
2.24 Centella Species
286(9)
2.24.1 Ethnopharmacological Properties and Phytochemistry
286(8)
2.24.2 Culture Conditions
294(1)
References
295(6)
2.25 Cephalotaxus Species
301(11)
2.25.1 Ethnopharmacological Properties and Phytochemistry
301(10)
2.25.2 Culture Conditions
311(1)
References
312(3)
2.26 Chlorophytum Species
315(11)
2.26.1 Ethnopharmacological Properties and Phytochemistry
315(10)
2.26.2 Culture Conditions
325(1)
References
326(3)
2.27 Cinchona Species
329(5)
2.27.1 Ethnopharmacological Properties and Phytochemistry
329(2)
2.27.2 Culture Conditions
331(3)
References
334(3)
2.28 Citrullus Species
337(9)
2.28.1 Ethnopharmacological Properties and Phytochemistry
337(8)
2.28.2 Culture Conditions
345(1)
References
346(5)
2.29 Coleus Species
351(5)
2.29.1 Ethnopharmacological Properties and Phytochemistry
351(2)
2.29.2 Culture Conditions
353(3)
References
356(3)
2.30 Colocasia Species
359(5)
2.30.1 Ethnopharmacological Properties and Phytochemistry
359(4)
2.30.2 Culture Conditions
363(1)
References
364(3)
2.31 Commiphora Species
367(12)
2.31.1 Ethnopharmacological Properties and Phytochemistry
367(11)
2.31.2 Culture Conditions
378(1)
References
379(4)
2.32 Coptis Species
383(3)
2.32.1 Ethnopharmacological Properties and Phytochemistry
383(3)
2.32.2 Culture Conditions
386(1)
References
386(4)
2.33 Corydalis Species
390(6)
2.33.1 Ethnopharmacological Properties and Phytochemistry
390(5)
2.33.2 Culture Conditions
395(1)
References
396(3)
2.34 Crocus Species
399(6)
2.34.1 Ethnopharmacological Properties and Phytochemistry
399(4)
2.34.2 Culture Conditions
403(2)
References
405(3)
2.35 Curcuma Species
408(12)
2.35.1 Ethnopharmacological Properties and Phytochemistry
408(11)
2.35.2 Culture Conditions
419(1)
References
420(7)
Volume 2
2.36 Datura Species
427(15)
2.36.1 Ethnopharmacological Properties and Phytochemistry
427(12)
2.36.2 Culture Conditions
439(3)
References
442(4)
2.37 Dioscorea Species
446(21)
2.37.1 Ethnopharmacological Properties and Phytochemistry
446(19)
2.37.2 Culture Conditions
465(2)
References
467(6)
2.38 Erythroxylum Species
473(9)
2.38.1 Ethnopharmacological Properties and Phytochemistry
473(8)
2.38.2 Culture Conditions
481(1)
References
482(4)
2.39 Foeniculum Species
486(8)
2.39.1 Ethnopharmacological Properties and Phytochemistry
486(8)
2.39.2 Culture Conditions
494(1)
References
494(5)
2.40 Fumaria Species
499(11)
2.40.1 Ethnopharmacological Properties and Phytochemistry
499(10)
2.40.2 Culture Conditions
509(1)
References
510(4)
2.41 Gentiana Species
514(7)
2.41.1 Ethnopharmacological Properties and Phytochemistry
514(6)
2.41.2 Culture Conditions
520(1)
References
521(4)
2.42 Glycyrrhiza Species
525(15)
2.42.1 Ethnopharmacological Properties and Phytochemistry
525(14)
2.42.2 Culture Conditions
539(1)
References
540(5)
2.43 Heliotropium Species
545(7)
2.43.1 Ethnopharmacological Properties and Phytochemistry
545(7)
2.43.2 Culture Conditions
552(1)
References
552(7)
2.44 Hyoscyamus Species
559(11)
2.44.1 Ethnopharmacological Properties and Phytochemistry
559(11)
2.44.2 Culture Conditions
570(1)
References
570(4)
2.45 Jasminum Species
574(7)
2.45.1 Ethnopharmacological Properties and Phytochemistry
574(6)
2.45.2 Culture Conditions
580(1)
References
581(4)
2.46 Larrea Species
585(4)
2.46.1 Ethnopharmacological Properties and Phytochemistry
585(3)
2.46.2 Culture Conditions
588(1)
References
589(3)
2.47 Lawsonla Species
592(9)
2.47.1 Ethnopharmacological Properties and Phytochemistry
592(9)
2.47.2 Culture Conditions
601(1)
References
601(3)
2.48 Unum Species
604(6)
2.48.1 Ethnopharmacological Properties and Phytochemistry
604(4)
2.48.2 Culture Conditions
608(2)
References
610(5)
2.49 Lithospermum Species
615(8)
2.49.1 Ethnopharmacological Properties and Phytochemistry
615(5)
2.49.2 Culture Conditions
620(3)
References
623(7)
2.50 Malva Species
630(3)
2.50.1 Ethnopharmacological Properties and Phytochemistry
630(3)
2.50.2 Culture Conditions
633(1)
References
633(5)
2.51 Matricaria Species
638(6)
2.51.1 Ethnopharmacological Properties and Phytochemistry
638(5)
2.51.2 Culture Conditions
643(1)
References
644(3)
2.52 Medicago Species
647(7)
2.52.1 Ethnopharmacological Properties and Phytochemistry
647(6)
2.52.2 Culture Conditions
653(1)
References
654(2)
2.53 Mitragyna Species
656(8)
2.53.1 Ethnopharmacological Properties and Phytochemistry
656(8)
2.53.2 Culture Conditions
664(1)
References
664(4)
2.54 Momordica Species
668(10)
2.54.1 Ethnopharmacological Properties and Phytochemistry
668(9)
2.54.2 Culture Conditions
677(1)
References
678(5)
2.55 Morinda Species
683(12)
2.55.1 Ethnopharmacological Properties and Phytochemistry
683(11)
2.55.2 Culture Conditions
694(1)
References
695(4)
2.56 Moringa Species
699(9)
2.56.1 Ethnopharmacological Properties and Phytochemistry
699(8)
2.56.2 Culture Conditions
707(1)
References
708(4)
2.57 Mucuna Species
712(4)
2.57.1 Ethnopharmacological Properties and Phytochemistry
712(3)
2.57.2 Culture Conditions
715(1)
References
716(3)
2.58 Nerium Species
719(13)
2.58.1 Ethnopharmacological Properties and Phytochemistry
719(12)
2.58.2 Culture Conditions
731(1)
References
732(4)
2.59 Nigella Species
736(7)
2.59.1 Ethnopharmacological Properties and Phytochemistry
736(7)
2.59.2 Culture Conditions
743(1)
References
743(4)
2.60 Odmum Species
747(6)
2.60.1 Ethnopharmacological Properties and Phytochemistry
747(6)
2.60.2 Culture Conditions
753(1)
References
753(5)
2.61 Origanum Species
758(11)
2.61.1 Ethnopharmacological Properties and Phytochemistry
758(11)
2.61.2 Culture Conditions
769(1)
References
769(6)
Volume 3
2.62 Panax Species
775(10)
2.62.1 Ethnopharmacological Properties and Phytochemistry
775(9)
2.62.2 Culture Conditions
784(1)
References
785(7)
2.63 Papaver Species
792(4)
2.63.1 Ethnopharmacological Properties and Phytochemistry
792(3)
2.63.2 Culture Conditions
795(1)
References
796(3)
2.64 Peganum Species
799(7)
2.64.1 Ethnopharmacological Properties and Phytochemistry
799(6)
2.64.2 Culture Conditions
805(1)
References
806(4)
2.65 Pelargonium Species
810(7)
2.65.1 Ethnopharmacological Properties and Phytochemistry
810(7)
2.65.2 Culture Conditions
817(1)
References
817(5)
2.66 Petroselinum Species
822(6)
2.66.1 Ethnopharmacological Properties and Phytochemistry
822(6)
2.66.2 Culture Conditions
828(1)
References
828(5)
2.67 Phyllanthus Species
833(10)
2.67.1 Ethnopharmacological Properties and Phytochemistry
833(8)
2.67.2 Culture Conditions
841(2)
References
843(6)
2.68 Plantago Species
849(9)
2.68.1 Ethnopharmacological Properties and Phytochemistry
849(8)
2.68.2 Culture Conditions
857(1)
References
858(4)
2.69 Plumbago Species
862(6)
2.69.1 Ethnopharmacological Properties and Phytochemistry
862(5)
2.69.2 Culture Conditions
867(1)
References
868(5)
2.70 Podophyllum Species
873(5)
2.70.1 Ethnopharmacological Properties and Phytochemistry
873(3)
2.70.2 Culture Conditions
876(2)
References
878(4)
2.71 Polygonum Species
882(12)
2.71.1 Ethnopharmacological Properties and Phytochemistry
882(11)
2.71.2 Culture Conditions
893(1)
References
894(8)
2.72 Primula Species
902(8)
2.72.1 Ethnopharmacological Properties and Phytochemistry
902(8)
2.72.2 Culture Conditions
910(1)
References
910(4)
2.73 Rauwolfia Species
914(5)
2.73.1 Ethnopharmacological Properties and Phytochemistry
914(4)
2.73.2 Culture Conditions
918(1)
References
919(4)
2.74 Rhamnus Species
923(8)
2.74.1 Ethnopharmacological Properties and Phytochemistry
923(7)
2.74.2 Culture Conditions
930(1)
References
931(3)
2.75 Rubia Species
934(4)
2.75.1 Ethnopharmacological Properties and Phytochemistry
934(3)
2.75.2 Culture Conditions
937(1)
References
938(3)
2.76 Rumex Species
941(12)
2.76.1 Ethnopharmacological Properties and Phytochemistry
941(12)
2.76.2 Culture Conditions
953(1)
References
953(6)
2.77 Salix Species
959(12)
2.77.1 Ethnopharmacological Properties and Phytochemistry
959(12)
2.77.2 Culture Conditions
971(1)
References
971(4)
2.78 Salvia Species
975(10)
2.78.1 Ethnopharmacological Properties and Phytochemistry
975(9)
2.78.2 Culture Conditions
984(1)
References
985(5)
2.79 Scrophularia Species
990(33)
2.79.1 Ethnopharmacological Properties and Phytochemistry
990(32)
2.79.2 Culture Conditions
1022(1)
References
1023(5)
2.80 Sida Species
1028(9)
2.80.1 Ethnopharmacological Properties and Phytochemistry
1028(9)
2.80.2 Culture Conditions
1037(1)
References
1037(6)
2.81 Solatium Species
1043(5)
2.81.1 Ethnopharmacological Properties and Phytochemistry
1043(4)
2.81.2 Culture Conditions
1047(1)
References
1048(5)
2.82 Sfe//or/o Species
1053(10)
2.82.1 Ethnopharmacological Properties and Phytochemistry
1053(10)
2.82.2 Culture Conditions
1063(1)
References
1063(4)
2.83 Stevia Species
1067(12)
2.83.1 Ethnopharmacological Properties and Phytochemistry
1067(11)
2.83.2 Culture Conditions
1078(1)
References
1079(6)
2.84 Strobilanthes Species
1085(9)
2.84.1 Ethnopharmacological Properties and Phytochemistry
1085(8)
2.84.2 Culture Conditions
1093(1)
References
1094(5)
2.85 Symphytum Species
1099(6)
2.85.1 Ethnopharmacological Properties and Phytochemistry
1099(5)
2.85.2 Culture Conditions
1104(1)
References
1105(4)
Volume 4
2.86 Tabernaemontana Species
1109(14)
2.86.1 Ethnopharmacological Properties and Phytochemistry
1109(13)
2.86.2 Culture Conditions
1122(1)
References
1123(6)
2.87 Taxus Species
1129(10)
2.87.1 Ethnopharmacological Properties and Phytochemistry
1129(9)
2.87.2 Culture Conditions
1138(1)
References
1139(5)
2.88 Termlnalla Species
1144(14)
2.88.1 Ethnopharmacological Properties and Phytochemistry
1144(14)
2.88.2 Culture Conditions
1158(1)
References
1158(6)
2.89 Thymus Species
1164(11)
2.89.1 Ethnopharmacological Properties and Phytochemistry
1164(10)
2.89.2 Culture Conditions
1174(1)
References
1175(5)
2.90 Tinospora Species
1180(12)
2.90.1 Ethnopharmacological Properties and Phytochemistry
1180(11)
2.90.2 Culture Conditions
1191(1)
References
1192(6)
2.91 Tribulus Species
1198(13)
2.91.1 Ethnopharmacological Properties and Phytochemistry
1198(12)
2.91.2 Culture Conditions
1210(1)
References
1211(6)
2.92 Trlfolium Species
1217(13)
2.92.1 Ethnopharmacological Properties and Phytochemistry
1217(12)
2.92.2 Culture Conditions
1229(1)
References
1230(5)
2.93 Trigonella Species
1235(13)
2.93.1 Ethnopharmacological Properties and Phytochemistry
1235(11)
2.93.2 Culture Conditions
1246(2)
References
1248(5)
2.94 Turnera Species
1253(6)
2.94.1 Ethnopharmacological Properties and Phytochemistry
1253(6)
2.94.2 Culture Conditions
1259(1)
References
1259(5)
2.95 Valeriana Species
1264(9)
2.95.1 Ethnopharmacological Properties and Phytochemistry
1264(7)
2.95.2 Culture Conditions
1271(2)
References
1273(3)
2.96 Verbena Species
1276(8)
2.96.1 Ethnopharmacological Properties and Phytochemistry
1276(8)
2.96.2 Culture Conditions
1284(1)
References
1284(4)
2.97 Veronica Species
1288(14)
2.97.1 Ethnopharmacological Properties and Phytochemistry
1288(14)
2.97.2 Culture Conditions
1302(1)
References
1302(5)
2.98 Vitis Species
1307(22)
2.98.1 Ethnopharmacological Properties and Phytochemistry
1307(19)
2.98.2 Culture Condition
1326(3)
References
1329(9)
2.99 Withania Species
1338(13)
2.99.1 Ethnopharmacological Properties and Phytochemistry
1338(12)
2.99.2 Culture Conditions
1350(1)
References
1351(5)
2.100 Zingiber Species
1356(6)
2.100.1 Ethnopharmacological Properties and Phytochemistry
1356(5)
2.100.2 Culture Conditions
1361(1)
References
1362(7)
Part 3 Strategies of Secondary Metabolites Production
1369(104)
3.1 Biotransformation
1370(1)
References
1371(3)
3.2 Culture Conditions
1374(3)
References
1377(5)
3.3 Elicitation
1382(11)
References
1393(14)
3.4 Feeding of Precursors
1407(2)
References
1409(4)
3.5 Genetic Transformation
1413(1)
References
1414(3)
3.6 Hairy Root Culture
1417(8)
References
1425(9)
3.7 Immobilization
1434(2)
References
1436(3)
3.8 Light
1439(3)
References
1442(5)
3.9 Mutagenesis
1447(1)
References
1447(2)
3.10 Organ Culture
1449(2)
References
1451(3)
3.11 Oxygenation
1454(1)
References
1455(2)
3.12 pH
1457(1)
References
1458(2)
3.13 Product Secretion
1460(1)
References
1461(3)
3.14 Secondary Metabolites Production by Endophytic Interaction
1464(1)
References
1465(3)
3.15 Selection of High-Yielding Cell Lines
1468(1)
References
1469(1)
3.16 Temperature
1470(1)
References
1471(2)
Part 4 Conclusions
1473(4)
Index 1477
Bharat Singh, PhD, is an Associate Professor in the Department of Biotechnology at Amity University Rajasthan, Jaipur. He has authored five books on Biotechnology, presented more than 15 papers in various National and International Conferences, and has published 40 research papers in noted national and international journals.

Ram Avtar Sharma, PhD, is an Associate Professor in the Department of Botany at the University of Rajasthan, Jaipur, where he teaches Plant Physiology and Biochemistry, Plant Biotechnology, Secondary Metabolites, Molecular Biology, and Agricultural Biotechnology. He has published over 100 research papers in many national and international journals, and presented papers in more than 50 conferences, some of which he has chaired.