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Sports Science: A Complete Introduction: Teach Yourself [Pehme köide]

  • Formaat: Paperback / softback, 224 pages, kõrgus x laius x paksus: 234x202x20 mm, kaal: 446 g
  • Ilmumisaeg: 03-Dec-2015
  • Kirjastus: Teach Yourself
  • ISBN-10: 1473614899
  • ISBN-13: 9781473614895
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  • Formaat: Paperback / softback, 224 pages, kõrgus x laius x paksus: 234x202x20 mm, kaal: 446 g
  • Ilmumisaeg: 03-Dec-2015
  • Kirjastus: Teach Yourself
  • ISBN-10: 1473614899
  • ISBN-13: 9781473614895
Teised raamatud teemal:
Written by a Lecturer in Sport and Fitness with over ten years' experience in teaching and devising degree modules, Sports Science: A Complete Introduction is designed to give you everything you need to succeed, all in one place. It covers the key areas that students are expected to be confident in, outlining the basics in clear, jargon-free English and providing added-value features like summaries of key experiments and even lists of questions you might be asked in your seminar or exam.

Each chapter covers a key introductory area, so by the end of the book you'll have a clear understanding of the essential principles of sport science. Starting with key points in anatomy and physiology, it covers sports psychology, biomechanics and also introduces sports nutrition, as well as how to plan research in sport.

It is structured to mirror the way sports science is taught on many first year undergraduate and foundation degree courses. By the end you'll have a clear understanding of the essential principles of sport science.
Introduction ix
Where does sports science knowledge come from?
1 Studying sports science: A multidisciplinary approach
1(8)
The scope of sports science
Careers in sports science
Developing a multidisciplinary approach to sports science
Studying for a sports science degree
2 Key principles in anatomy and physiology 1: The musculo-skeletal system
9(32)
Key terms
Levels of structural organization of the human body
The language of anatomy
The skeletal system
The muscular and nervous systems
Neuromuscular physiology
Production of energy in the body
3 Key principles in anatomy and physiology 2: The cardio-respiratory system
41(28)
The respiratory system
The cardiovascular system
The cardiac cycle
Other systems of the body
Summary
4 The essentials of sports physiology
69(26)
Principles of training
Short-term responses to training
Long-term adaptations to aerobic training
Long-term adaptations to anaerobic training
Factors that influence fatigue
The recovery process
Summary
5 The fundamentals of sports psychology
95(34)
Fixed or growth mindset?
Motivation
Arousal and anxiety
Summary
6 The basics of biomechanics
129(28)
Linear kinematics
Linear kinetics
Summary
7 Introducing sports nutrition
157(22)
Macronutrients and micronutrients
Why is nutrition important?
Carbohydrates
Proteins
Fats
Vitamins and minerals
Hydration
Pre-, during and post-exercise nutrition
Summary
8 Planning research in sport
179(26)
The purpose of research
The process of research
Developing research questions
Quantitative and qualitative research
Research methods
Data analysis
Reading journal articles critically
Summary
References
197(7)
Fact-check answers
204(1)
Index 205
Simon Rea is a Lecturer on the Sport and Fitness award at the Open University. He has been teaching in Higher and Further Education for over 20 years, has spent time training personal trainers, and has also worked as a performance coach in first class cricket. His specialist areas are strength and conditioning and nutrition for sports performance.