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    • 1. Pre and Probiotics for Poultry Gut Health

    • Sari: Poultry Science Symposium Series
    • (Ilmumisaeg: 01-Aug-2023, Hardback, Kirjastus: CABI Publishing, ISBN-13: 9781800622722)
    • Poultry are the most widely used animal protein source in the world: billions of meat birds are produced globally each year, using 360 million tons of feed. Within Europe, over 30,000 companies involved in the production of poultry create an annual t... Loe edasi...
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