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Wheat Stress Management: Emerging Solutions and Techniques [Kõva köide]

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  • Formaat: Hardback, 403 pages, kõrgus x laius: 235x155 mm, 1 Illustrations, color; 26 Illustrations, black and white
  • Ilmumisaeg: 27-Jun-2026
  • Kirjastus: Springer Nature
  • ISBN-10: 9819209013
  • ISBN-13: 9789819209019
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  • Formaat: Hardback, 403 pages, kõrgus x laius: 235x155 mm, 1 Illustrations, color; 26 Illustrations, black and white
  • Ilmumisaeg: 27-Jun-2026
  • Kirjastus: Springer Nature
  • ISBN-10: 9819209013
  • ISBN-13: 9789819209019
This book offers a detailed look into the latest advancements and strategies for managing biotic and abiotic stresses in wheat cultivation, with a focus on Indian agricultural conditions. It addresses the critical challenges that wheat faces due to diseases, environmental stressors, and physiological disorders. The book provides sustainable and scientifically validated solutions to enhance wheat resilience, ensuring improved crop productivity.





 





The book is organized into various chapters that systematically explore key areas of wheat stress management. It begins with an overview of the major biotic and abiotic challenges affecting wheat production in India. It then delves into advancements in breeding stress-resilient wheat cultivars, including both molecular and conventional techniques. Specific chapters explore the management of wheat diseases (such as spike, foliar, and stem diseases), root and stem rot, and various abiotic stress factors such as drought, heat, salinity, and waterlogging. Additionally, it covers physiological disorders and metal/metalloid stress management. Innovative topics such as the application of nanotechnology and artificial intelligence (AI) in stress mitigation are discussed in detail. The book also evaluates how climate change impacts wheat production and suggests adaptive strategies.





 





This book will be an invaluable resource for agricultural researchers, plant geneticists, agronomists, crop physiologists, crop pathologists, policymakers, and postgraduate students. It bridges the gap between cutting-edge research and practical field-level applications, providing a scientific foundation for developing sustainable solutions to secure wheat production and contribute to global food security.
1. An overview of biotic and abiotic challenges to wheat cultivation in
India.-
2. Advances and challenges in developing stress-resilient wheat
cultivars in India.-
3. Wheat spike diseases under changing climatic scenario
with special emphasis on head blight.-
4. Advances in foliar and stem disease
management in wheat: pathogen biology, resistance breeding, and integrated
strategies for durable control.-
5. Strategies for effective management of
root diseases in wheat.-
6. Diagnosis and mitigation of wheat physiological
disorders.-
7. Advances in understanding and enhancing drought and heat
tolerance in wheat.-
8. Advances in enhancing wheat resilience to salt
stress.-
9. Innovations in wheat breeding for enhanced lodging resistance.-
10.  Advances in mitigating waterlogging stress in wheat.-
11. Genetic,
physiological, and digital innovations for enhancing waterlogging resilience
in wheat.-
12. Advances in wheat breeding for metal and metalloid stress
tolerance.-
13. Advances and challenges in using plant biomarkers for early
stress detection in wheat.-
14. Integrated strategies for enhancing drought
stress tolerance in wheat (Triticum aestivum L.).-
15. Nanotechnology
applications for enhancing stress tolerance in wheat: past, present, and
future prospects.-
16. Exploring the potential of artificial intelligence in
managing biotic and abiotic stresses in wheat.
Dr. Ratan Tiwari is a distinguished agricultural scientist with over 30 years of experience in genomics and molecular breeding for enhancing wheat resistance to biotic and abiotic stresses. He began his career at the ICAR-Directorate of Pulses Research, Kanpur, and now serves as Director at the ICAR-Indian Institute of Wheat and Barley Research (IIWBR), Karnal. Dr Tiwari holds a PhD and MSc in Genetics and Plant Breeding, and a BSc in Agriculture from Banaras Hindu University (BHU), Varanasi. He has played a key role in developing eight wheat varieties, cultivated on approximately 6.9 million hectares, and eight genetic stocks. Dr Tiwari has published over 100 research and review articles in peer-reviewed journals and reviewed more than 50 manuscripts for reputed international publishers. He has supervised five PhD and five MSc students, established academic collaborations and MoUs with leading institutions, and facilitated student training. He has also been invited to serve as an expert at international meetings in Mexico, the UK, France, and Morocco.



Dr. Binay Kumar Singh is Principal Scientist at ICAR-Indian Institute of Wheat and Barley Research (IIWBR), Karnal, with over 18 years of research experience in genomics and molecular breeding for stress resilience in rice, wheat, and mustard. He holds a PhD and MSc in Molecular Biology and Biotechnology from ICAR-Indian Agricultural Research Institute (IARI), New Delhi, and a BSc in Agriculture from Banaras Hindu University (BHU), Varanasi. Dr Singh has held key roles, including Head of the Division of Crop Science at the ICAR-Research Complex for North Eastern Hill Region, Meghalaya; Scientist at the Directorate of Rapeseed Mustard Research, Bharatpur; and Senior and Principal Scientist at the ICAR-Indian Institute of Agricultural Biotechnology (IIAB), Ranchi. He has contributed to seven crop varieties and registered three genetic stocks. Dr Singh has supervised eight MSc students and co-supervised several postgraduate and doctoral scholars. He has established over 20 institutional MoUs and collaborations with start-ups to advance research and innovation. His publications include 80 research papers, 16 popular articles, four books, 18 book chapters, and several technical bulletins. He has also edited and reviewed over 30 manuscripts for high-impact journals.





Dr. Ravindra Kumar is Senior Scientist (Plant Pathology) at ICAR-Indian Institute of Wheat and Barley Research (IIWBR), Karnal, with over 14 years of experience in agricultural research, particularly wheat pathology. He holds a PhD and MSc in Plant Pathology from Banaras Hindu University (BHU), Varanasi, and a BSc (Ag) from Chaudhary Charan Singh University, Meerut. His research focuses on plant disease management, biological control, seed pathology, and plantmicrobe interactions. Dr Kumar has contributed to the development of two wheat varieties, DBWH221 and DBW 377. He has published 46 research articles in reputed journals, authored two textbooks, edited three books, contributed 24 book chapters, and written numerous technical bulletins and popular articles. He is an active member of several professional societies and serves as an Academic and Technical Editor for multiple international journals.