Sari: Innovations in Plant Science for Better Health: From Soil to Fork
(Ilmumisaeg: 14-Oct-2025, Hardback, Kirjastus: Apple Academic Press Inc., ISBN-13: 9781774919408)
Covers research on herbal medicines and their various benefits, challenges, and potential. Provides in-depth knowledge on herbal remedies, monitoring analytical quality techniques, present trends, and future applications. Discuses interactions, do...Loe edasi...
Sari: Innovations in Agricultural and Biological Engineering
(Ilmumisaeg: 19-Sep-2025, Hardback, Kirjastus: Apple Academic Press, ISBN-13: 9781779643704)
Overviews ohmic heating as well as various applications of ohmic heating techniques. Introduces ohmic heating, and covers the equipment and process design for ohmic heating systems, the effects of ohmic heating on food quality and microbial safety...Loe edasi...
Sari: Innovations in Agricultural and Biological Engineering
(Ilmumisaeg: 17-Sep-2025, Hardback, Kirjastus: Apple Academic Press Inc., ISBN-13: 9781774919064)
Preservation of food is a top priority in today’s food processing industry, which focuses on nutrients, texture, and sensorial characteristics of food products. Supercritical fluid extraction is a process that is a “green” method that allows rapid ex...Loe edasi...
Sari: Innovations in Agricultural & Biological Engineering
(Ilmumisaeg: 16-Jul-2025, Hardback, Kirjastus: Apple Academic Press Inc., ISBN-13: 9781774917701)
Cold plasma technology in the food industry is increasingly being adopted for its effective decontamination of food from foodborne pathogens and for its ability for enhanced pest mitigation in stored products. This new volume explores the techniqu...Loe edasi...
Sari: Innovations in Agricultural & Biological Engineering
(Ilmumisaeg: 10-Jul-2025, Hardback, Kirjastus: Apple Academic Press Inc., ISBN-13: 9781774919088)
Water is an essential resource for agriculture, but harvesting water for irrigation is a major issue for farmers in developing and underdeveloped countries. Wastewater is a promising resource, but with its own challenges. This new volume, Sustainabl...Loe edasi...
(Ilmumisaeg: 31-Mar-2025, Hardback, Kirjastus: Apple Academic Press Inc., ISBN-13: 9781774918708)
This new and expanded edition of Biofluid Dynamics of Human Body Systems is a comprehensive guide on the physical and chemical properties of fluids in the human body. “A reference manual for students and researchers in bi...Loe edasi...
C. K. Sunil, Megh R. Goyal, Preeti Birwal, R. Mahendran
Sari: Innovations in Agricultural & Biological Engineering
(Ilmumisaeg: 10-Feb-2025, Hardback, Kirjastus: Apple Academic Press Inc., ISBN-13: 9781774917503)
Food preservation has existed since time immemorial with techniques that focused on prolonging shelf-life of food products. The current challenge, though, is to preserve food in terms of loss of nutrients, texture, and sensorial characteristics al...Loe edasi...
This book focuses on novel technologies related to food processing technology and engineering. It also focuses on food safety, quality and management, the scope of the Internet of Things (IoT) in food processing and its management, bioengineering too...Loe edasi...
Sari: Innovations in Agricultural & Biological Engineering
(Ilmumisaeg: 31-Dec-2024, Hardback, Kirjastus: Apple Academic Press Inc., ISBN-13: 9781774916803)
Overviews fabrication, testing, and utility of green nanomaterials in sustainable agriculture, smart drug delivery, wastewater treatment, and healthcare. Details the synthesis, characterization, and applications of green nanomaterials in areas suc...Loe edasi...
This 4-volume set focuses on the use of diverse eco-friendly microbial bioremediation and phytoremediation to clean up pollutants in soil, such as pesticides, petroleum hydrocarbons, metals, and chlorinated solvents, which reduce soil fertility an...Loe edasi...
This volume on bioremediation and phytoremediation technologies in sustainable soil management identifies existing developments in theoretical and functional implementation systems from recent scientific research studies on different facets of bio...Loe edasi...
This 4-volume set focuses on the use of microbial bioremediation and phytoremediation to clean up pollutants in soil, such as pesticides, petroleum hydrocarbons, metals, and chlorinated solvents, which reduce the soils fertility and renders it un...Loe edasi...
This 4-volume set focuses on the use of microbial bioremediation and phytoremediation to clean up pollutants in soil, such as pesticides, petroleum hydrocarbons, metals, and chlorinated solvents, which reduce the soils fertility and renders it un...Loe edasi...
Looks at the role of nanomaterials in plant growth and nutrition, discussing specific methods and processes for the application of nanotechnology in the development of food products, nutraceuticals, and therapeutics, including iron fortification o...Loe edasi...
This book presents valuable information for exploring the health claims of plant-based phytochemicals for the treatment and prevention of gastrointestinal disorders. Herbs, Spices, and Medicinal Plants for Human Gastrointestina...Loe edasi...
This volume takes an in-depth look at various biological and chemical hazards in food and food products that pose health threats. It also outlines methods and practices for the diagnosis, prevention, and management of these hazards in food product...Loe edasi...
This section lays out the concepts of extraction of food-based bioactive molecules, along with both conventional and modernized extraction techniques, as well as the available sources, biochemistry, structural composition, and potential biological...Loe edasi...