(Ilmumisaeg: 30-Jun-2026, Hardback, Kirjastus: Gelding Street Press, ISBN-13: 9781922662286)
Featuring more than 200 quirky and eye-catching illustrations and written by award-winning drinks writer Mick Wüst, this easy-to-follow book is your passport to navigating the swirling seas of whisky, from bourbon to scotch and beyond....Loe edasi...
(Ilmumisaeg: 30-Jun-2026, Hardback, Kirjastus: Columbia University Press, ISBN-13: 9780231163941)
Recipes for the Melting Pot tells the remarkable story of The Settlement Cook Book, demonstrating how it shaped Jewish American identityand was in turn shaped by generations of Jewish women....Loe edasi...
(Ilmumisaeg: 30-Jun-2026, Paperback / softback, Kirjastus: Columbia University Press, ISBN-13: 9780231224345)
Recipes for the Melting Pot tells the remarkable story of The Settlement Cook Book, demonstrating how it shaped Jewish American identityand was in turn shaped by generations of Jewish women....Loe edasi...
Emphasizing hands-on, experience-based activities, this immersive journey guides adventurous travelers through the Pacific Northwests beverage culture. Most people associate the Pacific Northwest with its stunning natura...Loe edasi...
The New Cocktail Hour-established as an essential guide for professional cocktail shakers and at-home drinks enthusiasts alike-is now back in a refreshed package featuring 32 new recipes; updated techniques, ingredients, and flavors for modern taste...Loe edasi...
(Ilmumisaeg: 25-Jun-2026, Hardback, Kirjastus: Michael Joseph Ltd, ISBN-13: 9780241811115)
PRE-ORDER THE CURRY BIBLE NOW AND DISCOVER NISHA KATONAS ULTIMATE GUIDE TO 100 INDIAN KITCHEN CLASSICS----------------------------------------------------------------------------------Nisha Katona’s warmth, authe...Loe edasi...
The ultimate guide to eating well on a budget This book is here to help! Whether youre here to completely change the way you plan and cook, or just to find a few go-to dinners that will stop you from panic-ordering takeaway, Ive got you...Loe edasi...
Peter P. Greweling, The Culinary Institute of America (CIA)
(Ilmumisaeg: 21-Jun-2026, Hardback, Kirjastus: John Wiley & Sons Inc, ISBN-13: 9781394356065)
The leading textbook in chocolate and confectionery courses, revised and updated with new formulas, fresh approaches, and new photos Chocolates and Confections, Third Edition, provides a comprehensive guide to creating world-class confect...Loe edasi...
Authentic Italian cooking made effortless with 350+ Old World recipes. Authentic Italian cooking made effortless with 350+ Old World recipes.This encyclopedic cookbook is where fresh ingredients meet timeless tradit...Loe edasi...
What happens at your kitchen table can become the blueprint for everything you are. Did you sit alone or with people you loved? Was it fun or tense? Was someone working hard to stop you noticing someone elses mood?...Loe edasi...
A practical hands-on guide to sea fishing from your boat with step-by-step photos and expert angling tips and techniques, covering all the basics you need to know to catch your own fish. A practical guide to catching, preparing and cook...Loe edasi...
From bestselling author and passionate plant-based influencer Lucy Watson comes Feed Me More Veggies - a vibrant, practical, and inspiring cookbook designed for families who want to bring more veggies to the table, from babys first bites to satisfyi...Loe edasi...
Confessions of a misfit entrepreneur..... With the wit and warmth that suffused A Beer in the Loire and Trouble Brewing in the Loire comes a sequel, celebrating beer, Cornwall, family and friendship....Loe edasi...
Find peace and joy in lifes tumultuous journey through the delicate art of pasta-making. Written by the Instagram influencer behind Isabella.Sicily, discover over 100 recipes to slow down - knead, roll, craft, stir and simmer your way to a sense...Loe edasi...
(Ilmumisaeg: 04-Jun-2026, Hardback, Kirjastus: William Morrow Cookbooks, ISBN-13: 9780063445758)
A love letter to the Rivierawhere French and Italian flavors meet in 101 sun-soaked, unfussy recipes (most with 10 ingredients or fewer) that capture the warmth of Mediterranean life. Noted young entrepreneur Mélanie Masarin is always ask...Loe edasi...
The must-have reference guide to all the methods used for preserving every type of food—from canning vegetables to making fruit wines to curing meat—with more than 250 recipes and creative zero-waste options for using all the parts that are normal...Loe edasi...
The Italian Table is acclaimed chef Theo Randall’s celebration of the food of Italy. This collection of 100 brand-new recipes captures the simplicity, authenticity and generosity that make Italian cooking so enduring. ...Loe edasi...
Wholesome and delicious go naturally together in this joyful book – Yotam OttolenghiCook nutritious, balanced and family-friendly meals – without sacrificing taste.French-British chef and mother-of-three Claudine Bo...Loe edasi...
Discover the joy of easy AIP living! Autoimmune Protocol Simple transforms your autoimmune lifestyle with 150 mouth-watering recipes that are quick, easy, and utterly delicious. Say goodbye to complicated meal prep and hello to...Loe edasi...
Authentic and delicious Japanese food you really can cook at home, from international best-selling Maori Murota, author of Tokyo Cult Recipes....Loe edasi...
(Ilmumisaeg: 30-Jun-2026, Hardback, Kirjastus: Hardie Grant Books, ISBN-13: 9781761452284)
Following on from the bestselling Epic Salads, Epic Veg is an essential kitchen bible with over 80 delicious vegetable-centred dishes that are low cost, low effort, and big on flavour....Loe edasi...
(Ilmumisaeg: 30-Jun-2026, Hardback, Kirjastus: Smith Street Books, ISBN-13: 9781923239821)
Learn how to grow, cultivate and cook incredible mushrooms at home. The Mushroomery is an ode to the joys of growing fungi. It features at-home projects for growing and cultivating different varieties of mushrooms. Each project has an intr...Loe edasi...
Academic mothers convert cherished recipes into symbols of resilience and cultural identity amid higher educations challenges. Personal food narratives illustrate how culinary practices bridge family and career, fortifying community bonds and enabl...Loe edasi...
(Ilmumisaeg: 30-Jun-2026, Hardback, Kirjastus: Gelding Street Press, ISBN-13: 9781922662286)
Featuring more than 200 quirky and eye-catching illustrations and written by award-winning drinks writer Mick Wüst, this easy-to-follow book is your passport to navigating the swirling seas of whisky, from bourbon to scotch and beyond....Loe edasi...
(Ilmumisaeg: 30-Jun-2026, Hardback, Kirjastus: Columbia University Press, ISBN-13: 9780231163941)
Recipes for the Melting Pot tells the remarkable story of The Settlement Cook Book, demonstrating how it shaped Jewish American identityand was in turn shaped by generations of Jewish women....Loe edasi...
(Ilmumisaeg: 30-Jun-2026, Paperback / softback, Kirjastus: Columbia University Press, ISBN-13: 9780231224345)
Recipes for the Melting Pot tells the remarkable story of The Settlement Cook Book, demonstrating how it shaped Jewish American identityand was in turn shaped by generations of Jewish women....Loe edasi...
A complete guide to baking from the founders of the acclaimed Bourke Street Bakery. With delectable sweet treats right through to savoury specialities, and thorough technique details and stunning photography, this is the perfect baking companion for...Loe edasi...
![DreamWorks Dragons: Recipes from the Isle of Berk [ Official Cookbook]: A Book of Feasts, Drinks, Desserts . . . and Dragons](/covers/medium/979833/9798337400730.1763088166.jpg)
