(Ilmumisaeg: 25-Jun-2026, Hardback, Kirjastus: John Wiley & Sons Inc, ISBN-13: 9781394369492)
Unlock oat proteins full potential from extraction to food application Oat protein offers a hypoallergenic, gluten-free alternative with 1220 protein content and a balanced amino acid profile, yet extraction challenges and limited conso...Loe edasi...
This book provides a comprehensive exploration of global health challenges through the integrated One Health approach, emphasizing the interconnectedness of human, animal, and environmental health. By focusing on Asias specific challenges, such as...Loe edasi...
(Ilmumisaeg: 23-Jun-2026, Hardback, Kirjastus: Apple Academic Press Inc., ISBN-13: 9781779640604)
Studies connection between gut microbiota and nutraceuticals. Presents studies on advantages of antioxidants and nutraceuticals for gut health. Discusses microbiota as an immunity-boosting agent, fiber and bioactive compounds in gut health, and mu...Loe edasi...
Thoroughly updated (with the current lactobacilli taxonomy) and fully revised, with a re-arrangement of chapters into four sections, the Sixth Edition covers new findings on health effects, properties, production and stability of LAB as well as re...Loe edasi...
This book serves as a comprehensive introduction to the principles of microfluidization and its diverse applications in the food industry. It explores the use of microfluidics in processing various types of beverages derived from plant products, milk...Loe edasi...
This book discusses numerous aspects of colored cereals and explores their properties, processing techniques, health benefits, and industrial applications. Further, it serves as a vital resource for researchers, industry professionals, and studen...Loe edasi...
The book explores the use of microbial pigments as additives, antioxidants, color intensifiers, and functional food ingredients. It discusses pigment isolation and processing technologies. The book also discusses food safety and toxicology aspects....Loe edasi...
Our current food system faces challenges across the board – from ensuring food security and reducing environmental impact to managing costs and minimizing waste. Fortunately, cutting-edge food processing technologies play a critical role in paving...Loe edasi...
The organic products market is experiencing rapid growth. This surge can be attributed to consumer perception of organic products as healthier options with better nutritional profiles compared to conventional products. Furthermore, organic product...Loe edasi...
Molecular and Cellular Biology of the Vitamins is a key resource describing how vitamins function as physiologically active molecules at the cellular level. The contents of the book are divided into four sections including a thorough introd...Loe edasi...
Probiotics: A Comprehensive Guide to Enhance Health and Mitigate Disease is an indispensable resource for a deeper understanding of the intricate world of probiotics and their profound impact on human health. Probi...Loe edasi...
Megh R. Goyal, Arijit Nath, Arup Kumar Mitra, Mukesh Singh
(Ilmumisaeg: 16-Jun-2026, Hardback, Kirjastus: Apple Academic Press Inc., ISBN-13: 9781998511884)
Details on what veganism is, the impact of major food items on a vegan diet, and the sustainable health benefits of vegan diets. Covers the phylogenetic history of a vegan diet, and its integration in human health. Also discusses the critical role o...Loe edasi...
This comprehensive introduction to lifespan nutrition provides a complete and evidence-based understanding of the priorities for the health and wellbeing of individuals, communities and populations across different countries and regions around the...Loe edasi...
This comprehensive introduction to lifespan nutrition provides a complete and evidence-based understanding of the priorities for the health and wellbeing of individuals, communities and populations across different countries and regions around the...Loe edasi...
The book addresses the pressing health issue of diabetic neuropathy, which affects millions of people globally, particularly those with diabetes. It goes beyond traditional diabetes management by highlighting the significance of antioxidants and fun...Loe edasi...
This book is a pivotal resource aimed at transforming the nutritional landscape for individuals with disabilities, their caregivers, and healthcare professionals. The book seeks to illustrate the profound impact that tailored dietary interventions c...Loe edasi...
This book delineates the concepts of surgical nutrition. It concentrates on nutritional needs in specific disease states of both adult and pediatric surgical patients, describes general principles of surgical nutrition, provides an assessment of t...Loe edasi...
This book provides a holistic and comprehensive view of child health and nutrition, from conception through the pivotal first two years of a childs life. It is rooted in scientific research and evidence-based practices, ensuring readers receive acc...Loe edasi...
Mary Hickson, Kate Maslin, Linda Wedlake, Duane Mellor, Adrian Brown
(Ilmumisaeg: 04-Jun-2026, Hardback, Kirjastus: John Wiley & Sons Inc, ISBN-13: 9781394206117)
Incorporating the latest evidence and research in the field and endorsed by the British Dietetic Association, the Manual sets the gold standard in dietetic practice The Manual of Dietetic Practice remains the definitive reference for diet...Loe edasi...
Rare and Risky Food Allergens: Clinical Relevance, Cross-Reactivity and Management provides an authoritative overview of uncommon food allergens, examining these allergens from multiple perspectives—molecular identification, immunological...Loe edasi...
Rare and Risky Food Allergens: Clinical Relevance, Cross-Reactivity and Management provides an authoritative overview of uncommon food allergens, examining these allergens from multiple perspectives—molecular identification, immunological...Loe edasi...
Indian Spices for Type 2 Diabetes: Molecular Mechanisms and Pharmacological Insights explores the relationship between traditional Indian spices and their potential role in the management of Type II diabetes. The book discusses the bioactive compoun...Loe edasi...
Inflammatory and non-communicable diseases (NCDs) have a significant impact on public health as well as socio-economic conditions across the globe. According to the WHO (World Health Organization), NCDs kill a devastating 41 million humans every yea...Loe edasi...
In today’s health-conscious world, artificial sweeteners are both widely consumed and hotly debated. Navigating Artificial Sweeteners: Understanding Their Role in Dietary Choices and Health provide...Loe edasi...
A Practical Guide for Interpreting and Constructing Nutritional Labeling delves into the intricate global landscape of nutritional labeling for consumer packaged goods. It addresses the complexity and lack of uniform guidelines that plague foo...Loe edasi...
(Ilmumisaeg: 29-May-2026, Hardback, Kirjastus: World Scientific Publishing Co Pte Ltd, ISBN-13: 9789819822614)
This book explores how Generation Z (born 1995-2010) is influencing and reshaping food systems based on health, sustainability and innovation. It uses original interviews with Gen Z representatives from Australia and beyond to examine their concerns...Loe edasi...
Nutritional Epigenomics, Second Edition, Volume Fourteen in the Translational Epigenetics series, offers a comprehensive overview of nutritional epigenomics as a mode of study, along with nutrition’s role in the epigenomic regulation...Loe edasi...
The intersection of soil health and human vitality is a critical yet overlooked aspect of global wellbeing. Soil and Human Health: Food as Medicine examines the soil-human health nexus, offering a comprehensive synthesis of research and ins...Loe edasi...
(Ilmumisaeg: 25-Jun-2026, Hardback, Kirjastus: John Wiley & Sons Inc, ISBN-13: 9781394369492)
Unlock oat proteins full potential from extraction to food application Oat protein offers a hypoallergenic, gluten-free alternative with 1220 protein content and a balanced amino acid profile, yet extraction challenges and limited conso...Loe edasi...
This book provides a comprehensive exploration of global health challenges through the integrated One Health approach, emphasizing the interconnectedness of human, animal, and environmental health. By focusing on Asias specific challenges, such as...Loe edasi...
(Ilmumisaeg: 23-Jun-2026, Hardback, Kirjastus: Apple Academic Press Inc., ISBN-13: 9781779640604)
Studies connection between gut microbiota and nutraceuticals. Presents studies on advantages of antioxidants and nutraceuticals for gut health. Discusses microbiota as an immunity-boosting agent, fiber and bioactive compounds in gut health, and mu...Loe edasi...
Thoroughly updated (with the current lactobacilli taxonomy) and fully revised, with a re-arrangement of chapters into four sections, the Sixth Edition covers new findings on health effects, properties, production and stability of LAB as well as re...Loe edasi...
This book serves as a comprehensive introduction to the principles of microfluidization and its diverse applications in the food industry. It explores the use of microfluidics in processing various types of beverages derived from plant products, milk...Loe edasi...
This book discusses numerous aspects of colored cereals and explores their properties, processing techniques, health benefits, and industrial applications. Further, it serves as a vital resource for researchers, industry professionals, and studen...Loe edasi...
The book explores the use of microbial pigments as additives, antioxidants, color intensifiers, and functional food ingredients. It discusses pigment isolation and processing technologies. The book also discusses food safety and toxicology aspects....Loe edasi...
Our current food system faces challenges across the board – from ensuring food security and reducing environmental impact to managing costs and minimizing waste. Fortunately, cutting-edge food processing technologies play a critical role in paving...Loe edasi...
The organic products market is experiencing rapid growth. This surge can be attributed to consumer perception of organic products as healthier options with better nutritional profiles compared to conventional products. Furthermore, organic product...Loe edasi...
Molecular and Cellular Biology of the Vitamins is a key resource describing how vitamins function as physiologically active molecules at the cellular level. The contents of the book are divided into four sections including a thorough introd...Loe edasi...
Probiotics: A Comprehensive Guide to Enhance Health and Mitigate Disease is an indispensable resource for a deeper understanding of the intricate world of probiotics and their profound impact on human health. Probi...Loe edasi...
Megh R. Goyal, Arijit Nath, Arup Kumar Mitra, Mukesh Singh
(Ilmumisaeg: 16-Jun-2026, Hardback, Kirjastus: Apple Academic Press Inc., ISBN-13: 9781998511884)
Details on what veganism is, the impact of major food items on a vegan diet, and the sustainable health benefits of vegan diets. Covers the phylogenetic history of a vegan diet, and its integration in human health. Also discusses the critical role o...Loe edasi...
This comprehensive introduction to lifespan nutrition provides a complete and evidence-based understanding of the priorities for the health and wellbeing of individuals, communities and populations across different countries and regions around the...Loe edasi...
This comprehensive introduction to lifespan nutrition provides a complete and evidence-based understanding of the priorities for the health and wellbeing of individuals, communities and populations across different countries and regions around the...Loe edasi...
The book addresses the pressing health issue of diabetic neuropathy, which affects millions of people globally, particularly those with diabetes. It goes beyond traditional diabetes management by highlighting the significance of antioxidants and fun...Loe edasi...
This book is a pivotal resource aimed at transforming the nutritional landscape for individuals with disabilities, their caregivers, and healthcare professionals. The book seeks to illustrate the profound impact that tailored dietary interventions c...Loe edasi...
This book delineates the concepts of surgical nutrition. It concentrates on nutritional needs in specific disease states of both adult and pediatric surgical patients, describes general principles of surgical nutrition, provides an assessment of t...Loe edasi...
