Eat: The Little Book of Fast Food [ A Cookbook] [Pehme köide]

Britains foremost food writer returns with a deliciously simple collection of over 600 ideas for satisfying meals that are quick and easy to get to the table. Eat is a beloved authors homage to those times when we just want to eat. Pairing a fresh,compact package with the same witty prose and straightforward recipes that captivated fans of Tender, Ripe, and Notes from the Larder, Eat is devoted to simple food--done well. Whether its a humble fig and ricotta toast or sizzling chorizo with shallotsand potatoes, Nigel Slater provides endless ideas for fast food that can be prepared in under an hour and that busy parents, novice cooks, and discerning food aficionados will savor. With delightful photography throughout, this highly giftable volume is sure to be the new go-to tome for wholly enjoyable, everyday meals-- Collects over six hundred ideas for quick and easy meals, including fig and ricotta toast, chorizo with shallots and potatoes, and a one-pan Sunday lunch. The award-winning host of BBCs Simple Suppers presents a comprehensive collection of more than 600 quick-and-easy meals that focus on simple, well-prepared foods and include such options as fig and ricotta toast, roasted vegetable rice and sizzling chorizo with shallots and potatoes. 15,000 first printing.