Natural phenolics are powerful bioactive compounds, but their use as antioxidant agents in lipid-based foodstuffs and cosmetics is limited due to their hydrophilic traits. A promising technique to overcome low solubility of phenolics is to increas...Loe edasi...
Following the tradition of its predecessor, this eighth edition allows students to explore various aspects of food. It presents various dimensions including the chemical, economic, nutritional, palatability, processing, and sanitation aspects of f...Loe edasi...
This book provides a comprehensive exploration of smart polymers and their role in sensing technologies, bridging the gap between advanced materials science, chemical physics principles, and practical applications. It offers an in-depth look at how...Loe edasi...
As durable packaging films increasingly replace the standard, petroleum-based, non-degradable polymer films, further research on the techniques involved in the synthesis and scaling up of these biological polymers in packaging and preservation is in...Loe edasi...
(Ilmumisaeg: 03-Jul-2026, Hardback, Kirjastus: Royal Society of Chemistry, ISBN-13: 9781837675098)
Explores the application of surfactants as corrosion inhibitors in a range of industries and indicates the future direction of this emerging technology....Loe edasi...
Vaibhav Kumar Maurya, David Julian McClements, Amita Shakya, Sonia Morya
Sari: Food Chemistry, Function and Analysis
(Ilmumisaeg: 03-Jul-2026, Hardback, Kirjastus: Royal Society of Chemistry, ISBN-13: 9781837671519)
Provides a complete reference on vitamin D with respect to its role in human health, physicochemical challenges and strategies adopted to address deficiencies, opportunities and challenges in food fortification and the use of microencapsulation tech...Loe edasi...
The book Probiotics as Antifungals stands as a comprehensive solution for the scientific community seeking to integrate probiotics into biocontrol strategies against mycotoxigenic fungi across a range of life forms, including plants, animals, and hu...Loe edasi...
This book tries to lighten the difficulties of learners by focalizing in few areas of Physical Chemistry and approaching these areas with extensive and in-depth explanations combined with an easy-to-read style of presentation. This book deals only...Loe edasi...
Plant Enzyme Systems and Their Biochemical and Environmental Interactions offers a comprehensive exploration of the pivotal role plant enzymes play in sustaining life, driving metabolic pathways, and enabling plants to thrive under both f...Loe edasi...
Lignocellulosic biomass is a promising feedstock for second-generation bioenergy due to its low value and abundance. Different types of lignocellulosic biomass require specific pretreatment methods to enhance biorefinery processes. This book provi...Loe edasi...
This book offers a deep dive into crucial management concepts tailored for professionals involved in food technology. It provides theories and examples designed to provide food technology professionals with the critical managerial knowledge they ne...Loe edasi...
(Ilmumisaeg: 01-Jul-2026, Hardback, Kirjastus: John Wiley & Sons Inc, ISBN-13: 9781119102922)
Ceramic Masterpieces: Art, Structure andTechnology was first published by the Free Press in 1986. It won a publisher’s award for art (American Publishers’ Association, Scholarly and Technical, Honorable Mention, 1986). Th...Loe edasi...
Curcumin in Food, Pharma and Cosmetics covers basic features of curcuminoids, including the state-of the art novel technologies used to enhance the usability and biological performance of curcuminoids. Written with researchers in the food,...Loe edasi...
MXene Quantum Dots: Fundamentals to Applications investigates MXene-derived quantum dots, from fundamentals to synthesis and applications. It provides a comprehensive understanding of what MXene quantum dots are, their properties, and their sy...Loe edasi...
The Mechanical Behavior of Fiber-reinforced Polymer Composites: Fundamentals, Advanced Studies, and Current Trends provides a detailed review of important developments in this field. The book covers fundamental principles, materials, manufactu...Loe edasi...
Bioreactors for Health and Sustainability describes the basic concepts of chemical and biochemical kinetics, chemical reaction engineering, reactors design, ideal reactors, homogeneous and heterogeneous reactors. The book brings together in a...Loe edasi...
Supercritical fluid extraction (SFE), with supercritical carbon dioxide (scCO2) as the most used fluid, is the first and arguably best-known application in the field, as well as the first area where supercritical fluid technology has found an establi...Loe edasi...
Next-Generation Materials for Energy Storage and Conversion covers the most recent advances in materials science and engineering in providing sustainable ways of converting and storing energy. It includes coverage of both electrical energy storage m...Loe edasi...
Smart Engineering Approaches to Food Safety and Shelf Life Extension: Safer and Fresher Foods provides solutions that have revolutionized the way we preserve and process food, ensuring its quality, safety, and sustainability. With a comprehens...Loe edasi...
Lithium Process Chemistry: Resources Extraction, Batteries, and Recycling, Second Edition dives deep into the intricate world of lithium sustainability, production, and advanced battery technologies. This comprehensive guide serves as an essen...Loe edasi...
Advances in MXene Polymer Composites: Synthesis, Structural Analysis, and Applications focuses on synthesis methods, characterization techniques, fundamental properties, and cutting-edge applications across various industrial sectors. It addresses t...Loe edasi...
Distillation: Fundamentals and Operations, Second Edition builds on the success of its PROSE award-winning predecessor and offers a comprehensive exploration of the latest advancements in industrial distillation. This revised edition presents a cohe...Loe edasi...
Fundamentals of 3D Food Printing and Applications, Second Edition offers a broad overview of 3D printing technology applied to food. This new edition outlines emerging 3D food printing technologies and their working mechanisms across a wide range of...Loe edasi...
Polymer Composites for the Automotive Industry covers a classification of polymer-based composites and nanocomposites that is accompanied by elucidations on material properties and characterization alongside modeling and testing methods for specific...Loe edasi...
Natural Gums as a Sustainable Material for Food Packaging and Preservation focuses on the characterization, functionality, mechanisms, and processing of natural gum-based packages and its application for food preservation and smart packaging. Sectio...Loe edasi...
Ceramic Nanocomposites: Interface Design, Properties and Applications provides a detailed review of the latest advances in this field. The book thoroughly explores every aspect, from preparation techniques to performance testing and practical applic...Loe edasi...
Science and Technology of Fruit Wine Production, Second Edition comprehensively covers non-grape wines while also updating on the most recent scientific developments in their production. Topics covered include how fruit wines have shown great evolut...Loe edasi...
Distillation: Design, Optimization, and Control of Distillation Processes, Second Edition builds on the success of its PROSE award-winning predecessor and offers a comprehensive exploration of the latest advancements in industrial distillation. With...Loe edasi...
Nucleation: Basic Theory with Applications, Second Edition updates the classic, highly cited introductory work by Dimo Kashchiev. It is a detailed and systematic account of the basic principles, developments, and applications of the theory of nuclea...Loe edasi...
Introduction to Process Systems Engineering: Basic Principles and Calculations with MATLAB and Python comprehensively approaches how to master core chemical engineering concepts through computational methods. The book bridges the gap between theory...Loe edasi...
This book provides a comprehensive exploration of smart polymers and their role in sensing technologies, bridging the gap between advanced materials science, chemical physics principles, and practical applications. It offers an in-depth look at how...Loe edasi...
As durable packaging films increasingly replace the standard, petroleum-based, non-degradable polymer films, further research on the techniques involved in the synthesis and scaling up of these biological polymers in packaging and preservation is in...Loe edasi...
(Ilmumisaeg: 03-Jul-2026, Hardback, Kirjastus: Royal Society of Chemistry, ISBN-13: 9781837675098)
Explores the application of surfactants as corrosion inhibitors in a range of industries and indicates the future direction of this emerging technology....Loe edasi...
Vaibhav Kumar Maurya, David Julian McClements, Amita Shakya, Sonia Morya
Sari: Food Chemistry, Function and Analysis
(Ilmumisaeg: 03-Jul-2026, Hardback, Kirjastus: Royal Society of Chemistry, ISBN-13: 9781837671519)
Provides a complete reference on vitamin D with respect to its role in human health, physicochemical challenges and strategies adopted to address deficiencies, opportunities and challenges in food fortification and the use of microencapsulation tech...Loe edasi...
The book Probiotics as Antifungals stands as a comprehensive solution for the scientific community seeking to integrate probiotics into biocontrol strategies against mycotoxigenic fungi across a range of life forms, including plants, animals, and hu...Loe edasi...
This book tries to lighten the difficulties of learners by focalizing in few areas of Physical Chemistry and approaching these areas with extensive and in-depth explanations combined with an easy-to-read style of presentation. This book deals only...Loe edasi...
Plant Enzyme Systems and Their Biochemical and Environmental Interactions offers a comprehensive exploration of the pivotal role plant enzymes play in sustaining life, driving metabolic pathways, and enabling plants to thrive under both f...Loe edasi...
Lignocellulosic biomass is a promising feedstock for second-generation bioenergy due to its low value and abundance. Different types of lignocellulosic biomass require specific pretreatment methods to enhance biorefinery processes. This book provi...Loe edasi...
This book offers a deep dive into crucial management concepts tailored for professionals involved in food technology. It provides theories and examples designed to provide food technology professionals with the critical managerial knowledge they ne...Loe edasi...
(Ilmumisaeg: 01-Jul-2026, Hardback, Kirjastus: John Wiley & Sons Inc, ISBN-13: 9781119102922)
Ceramic Masterpieces: Art, Structure andTechnology was first published by the Free Press in 1986. It won a publisher’s award for art (American Publishers’ Association, Scholarly and Technical, Honorable Mention, 1986). Th...Loe edasi...
Curcumin in Food, Pharma and Cosmetics covers basic features of curcuminoids, including the state-of the art novel technologies used to enhance the usability and biological performance of curcuminoids. Written with researchers in the food,...Loe edasi...
MXene Quantum Dots: Fundamentals to Applications investigates MXene-derived quantum dots, from fundamentals to synthesis and applications. It provides a comprehensive understanding of what MXene quantum dots are, their properties, and their sy...Loe edasi...
The Mechanical Behavior of Fiber-reinforced Polymer Composites: Fundamentals, Advanced Studies, and Current Trends provides a detailed review of important developments in this field. The book covers fundamental principles, materials, manufactu...Loe edasi...
Bioreactors for Health and Sustainability describes the basic concepts of chemical and biochemical kinetics, chemical reaction engineering, reactors design, ideal reactors, homogeneous and heterogeneous reactors. The book brings together in a...Loe edasi...
Supercritical fluid extraction (SFE), with supercritical carbon dioxide (scCO2) as the most used fluid, is the first and arguably best-known application in the field, as well as the first area where supercritical fluid technology has found an establi...Loe edasi...
Next-Generation Materials for Energy Storage and Conversion covers the most recent advances in materials science and engineering in providing sustainable ways of converting and storing energy. It includes coverage of both electrical energy storage m...Loe edasi...
Smart Engineering Approaches to Food Safety and Shelf Life Extension: Safer and Fresher Foods provides solutions that have revolutionized the way we preserve and process food, ensuring its quality, safety, and sustainability. With a comprehens...Loe edasi...
Lithium Process Chemistry: Resources Extraction, Batteries, and Recycling, Second Edition dives deep into the intricate world of lithium sustainability, production, and advanced battery technologies. This comprehensive guide serves as an essen...Loe edasi...
