This new, revised edition of Emmanuel Cooper's classic book is the potter's complete guide to making glazes. Along with an introductory section on glaze materials; colouring, mixing and applying glazes, and information on health and safety issues, the book provides over 400 glaze recipes which cover everything from opaque, matt and transparent glazes to crystalline and black iron glazes. The recipes are organised according to the different temperature ranges. Illustrated with coloured glaze tiles, this ready reference book should be a must for the bookshelves of all potters what-ever their level of expertise.
