This transdisciplinary book explores the potential benefits and challenges of implementing nature-based solutions in vineyard landscapes across a range of European countries. It will be of great interest to students, scholars and professionals wor...Loe edasi...
This book seeks to understand and display the complex relationships between wines and genders in a comprehensive manner. It explores the structural and systemic socio-cultural factors as well as lived experiences and activities of people involved...Loe edasi...
Thoroughly revised, augmented and updated, the third edition of Grapes provides comprehensive information about grape production around the world, the latest in research findings, and further updates on the effects of climate change.The new edition i...Loe edasi...
Bringing together a wide array of modern scientific techniques and interdisciplinary approaches, this book provides an accessible guide to the methods that form the current bedrock of research into Roman, and more broadly ancient, wine. Cha...Loe edasi...
Fully revised and updated The Science of Grapevines, Fourth Edition is an introduction to the physical structure of the grapevine, its organs, their functions, and their interactions with the environment. Scientifically grounded and integratin...Loe edasi...
Is it a guide-book? A lexicon? A glossary? A wine compendium? It is all of these and more. The format is A-Z; the selection criteria entirely personal. Expect everything from etymology to cultural observation, historical curiosity to contemporary qu...Loe edasi...
New York Times: The Best Wine Books of 2023 The definitive story of the extraordinary and surprising success of English wine - and the people who transformed its reputation on the global stage from that of a joke to world-class in 3...Loe edasi...
Advances in Botanical Research: From Origin to the Vineyard, Volume 110 highlights new advances in the field, with this new volume presenting interesting chapters on topics such as Grapevine origin and diversity, Climate change implications on...Loe edasi...
(Ilmumisaeg: 23-Apr-2024, Hardback, Kirjastus: Princeton University Press, ISBN-13: 9780691243009)
The story of the Roman Empire’s enormous wine industry told through the remarkable ceramic storage and shipping containers that made it possibleThe average resident of ancient Rome drank two-hundred-and-fifty liters of wine a year,...Loe edasi...
(Ilmumisaeg: 20-Mar-2024, Hardback, Kirjastus: Springer International Publishing AG, ISBN-13: 9783031513244)
Latin American viticulture faces a wide range of difficulties that include social, political, economic, and productive aspects. Soil diversity, together with the climates in which the viticulture activity takes place, favours the production o...Loe edasi...
Bringing together a wide array of modern scientific techniques and interdisciplinary approaches, this book provides an accessible guide to the methods that form the current bedrock of research into Roman, and more broadly ancient, wine. Chapters are...Loe edasi...
This book examines controversies in American wine culture and how those controversies intersect with and illuminate current academic and cultural debates about the environment and about interpretation. This book examines controversi...Loe edasi...
This book examines controversies in American wine culture and how those controversies intersect with and illuminate current academic and cultural debates about the environment and about interpretation. With a specific focus on the United States of A...Loe edasi...
Bandol is more than just an idyllic tourist town on the French Riviera. It is a French wine appellation, and the only one where the Mourvèdre grape is dominant. Andrew James spent two years in Bandol studying this magical grape, visiting cellars and...Loe edasi...
This volume details methods using classical apparatus and mechanisms to study enology and winemaking. Chapters guide readers through protocols on titration, distillation, spectrophotometry, advanced methods applying High-Performance Liquid Chromat...Loe edasi...
Wineinformatics is a new data science application with a focus on understanding wine through artificial intelligence. Thousands of new wine reviews are produced monthly, which benefits the understanding of wine through wine experts for winemakers...Loe edasi...
Wine tourism or enotourism or oenotourism or winery tourism or vinitourism is a special interest tourism that empowers local culture and spawns business opportunities for the local community. The comprehensive Routledge Handbook of Wine Tourism te...Loe edasi...
This is the story of how wine brought me back from the dead. Join Adam McHugh as he ends one career and discovers a new life in wine among the grapevines of the Santa Ynez Valley of California. This memoir takes you on Adams journey from remaking...Loe edasi...
This book describes grapevines and how they are grown, protected from diseases and other mishaps, propagated and harvested, and details how the grapes are transformed into the worlds many wine styles, by reference to the elementary science and techn...Loe edasi...
This book describes the worlds vineyards and the wines that they produce, with reference to some basic science behind viticulture and winemaking. It is intended primarily as a reference book for college and freshmen university students on viticultu...Loe edasi...
Improving Sustainable Practices in Viticulture and Enology provides an up-to-date view on the major issues concerning the sustainability of the wine supply chain. The book describes problems and solutions on the use of inputs (e.g., water,...Loe edasi...
Cant smell honeysuckle in that glass of sauvignon blanc, or wondering which end of a bottle of chianti is the nose? With this immersive guide to all things wine youll soon become an expert. Discover which wines you like and why, read about the j...Loe edasi...
Healthy Vines, Pure Wines serves as a guide, which derives its information from real-world sources to share green practices in sustainable viticulture in a practical way. Healthy Vines, Pure Wines serves as a guide, which der...Loe edasi...
This transdisciplinary book explores the potential benefits and challenges of implementing nature-based solutions in vineyard landscapes across a range of European countries. It will be of great interest to students, scholars and professionals wor...Loe edasi...
Sparkling Wines: The Equinox Guide for Wine Professionals and Connoisseurs is written for all those seeking to understand the sparkling wine industry in its entirety. The author takes the reader on unique journeys, exploring the intricate history of...Loe edasi...
(Ilmumisaeg: 10-Dec-2025, Paperback / softback, Kirjastus: S. P. Skelton Ltd, ISBN-13: 9781916329652)
Vine varieties, clones and rootstocks for vineyards in Great Britain is a comprehensive guide for anyone establishing a vineyard in GB or other cool climates. It contains data on all the varieties being grown plus descriptions of the 31 most grown v...Loe edasi...
This book seeks to understand and display the complex relationships between wines and genders in a comprehensive manner. It explores the structural and systemic socio-cultural factors as well as lived experiences and activities of people involved...Loe edasi...
Thoroughly revised, augmented and updated, the third edition of Grapes provides comprehensive information about grape production around the world, the latest in research findings, and further updates on the effects of climate change.The new edition i...Loe edasi...
Bringing together a wide array of modern scientific techniques and interdisciplinary approaches, this book provides an accessible guide to the methods that form the current bedrock of research into Roman, and more broadly ancient, wine. Cha...Loe edasi...
Fully revised and updated The Science of Grapevines, Fourth Edition is an introduction to the physical structure of the grapevine, its organs, their functions, and their interactions with the environment. Scientifically grounded and integratin...Loe edasi...
Is it a guide-book? A lexicon? A glossary? A wine compendium? It is all of these and more. The format is A-Z; the selection criteria entirely personal. Expect everything from etymology to cultural observation, historical curiosity to contemporary qu...Loe edasi...
Is it a guide-book? A lexicon? A glossary? A wine compendium? It is all of these and more. The format is A-Z; the selection criteria entirely personal. Expect everything from etymology to cultural observation, historical curiosity to contemporary qu...Loe edasi...
This book, written by experts, aims to provide a comprehensive overview of the impact of global warming on grape mycotoxins and physicochemical parameters, offering insights into low-alcohol wines, sparkling wine production, and innovative practices...Loe edasi...
New York Times: The Best Wine Books of 2023 The definitive story of the extraordinary and surprising success of English wine - and the people who transformed its reputation on the global stage from that of a joke to world-class in 3...Loe edasi...
Advances in Botanical Research: From Origin to the Vineyard, Volume 110 highlights new advances in the field, with this new volume presenting interesting chapters on topics such as Grapevine origin and diversity, Climate change implications on...Loe edasi...
(Ilmumisaeg: 23-Apr-2024, Hardback, Kirjastus: Princeton University Press, ISBN-13: 9780691243009)
The story of the Roman Empire’s enormous wine industry told through the remarkable ceramic storage and shipping containers that made it possibleThe average resident of ancient Rome drank two-hundred-and-fifty liters of wine a year,...Loe edasi...
(Ilmumisaeg: 20-Mar-2024, Hardback, Kirjastus: Springer International Publishing AG, ISBN-13: 9783031513244)
Latin American viticulture faces a wide range of difficulties that include social, political, economic, and productive aspects. Soil diversity, together with the climates in which the viticulture activity takes place, favours the production o...Loe edasi...
Bringing together a wide array of modern scientific techniques and interdisciplinary approaches, this book provides an accessible guide to the methods that form the current bedrock of research into Roman, and more broadly ancient, wine. Chapters are...Loe edasi...
saadame teile pakkumise kasutatud raamatule, mille hind võib erineda kodulehel olevast hinnast
The definitive story of the extraordinary and surprising success of English wine - and the people who transformed its reputation on the global stage from that of a joke to world-class in 30 years. From an amateur affair made by retire...Loe edasi...
This book examines controversies in American wine culture and how those controversies intersect with and illuminate current academic and cultural debates about the environment and about interpretation. This book examines controversi...Loe edasi...
This book examines controversies in American wine culture and how those controversies intersect with and illuminate current academic and cultural debates about the environment and about interpretation. With a specific focus on the United States of A...Loe edasi...
Bandol is more than just an idyllic tourist town on the French Riviera. It is a French wine appellation, and the only one where the Mourvèdre grape is dominant. Andrew James spent two years in Bandol studying this magical grape, visiting cellars and...Loe edasi...
This volume details methods using classical apparatus and mechanisms to study enology and winemaking. Chapters guide readers through protocols on titration, distillation, spectrophotometry, advanced methods applying High-Performance Liquid Chromat...Loe edasi...
Serves as a guide to understand sustainability in the wine industry in its triple aspect (economic, social, and environmental). The book sheds light on the trends and challenges in the industry, making it a must-read for academics and managers who w...Loe edasi...
