This year's report highlights how elevated inflation in many countries has undermined purchasing power and, especially among low-income populations, access to healthy diets. The report documents how high food price inflation is associated with increases in food insecurity and child malnutrition. In response to these challenges and to prevent future price shocks, the report examines policy measures adopted by countries, and outlines what is necessary going forward. It stresses the importance of coherent implementation of fiscal and monetary policies to stabilize markets, promote open and resilient trade, and protect vulnerable populations. Digital editions of FAO publications are available on the FAO website as part of FAOs Open Access policy.
