Drink or dessert? Fad or flavoursome? With as many flavours as there are teas and fruits, Bubble Tea has confused and delighted people since its conception. While its divided opinion, the Taiwanese treat has now solidified itself as a firm favour...Lasīt vairāk
The story of trying to get life right even when things feels a little bit wrong, How an Egg Changed My Life is a tender, funny blend of memoir, cookbook and nostalgic observation on what it takes to feel fulfilled. From growin...Lasīt vairāk
(Izdošanas datums: 30-Jun-2026, Hardback, Izdevniecība: Gelding Street Press, ISBN-13: 9781922662286)
Featuring more than 200 quirky and eye-catching illustrations and written by award-winning drinks writer Mick Wüst, this easy-to-follow book is your passport to navigating the swirling seas of whisky, from bourbon to scotch and beyond....Lasīt vairāk
(Izdošanas datums: 30-Jun-2026, Hardback, Izdevniecība: Columbia University Press, ISBN-13: 9780231163941)
Recipes for the Melting Pot tells the remarkable story of The Settlement Cook Book, demonstrating how it shaped Jewish American identityand was in turn shaped by generations of Jewish women....Lasīt vairāk
(Izdošanas datums: 30-Jun-2026, Paperback / softback, Izdevniecība: Columbia University Press, ISBN-13: 9780231224345)
Recipes for the Melting Pot tells the remarkable story of The Settlement Cook Book, demonstrating how it shaped Jewish American identityand was in turn shaped by generations of Jewish women....Lasīt vairāk
(Izdošanas datums: 30-Jun-2026, Hardback, Izdevniecība: Gelding Street Press, ISBN-13: 9781922662378)
100 alcohol-free mocktails and canapes to whip up in a flash - just follow the pictures!.Zero cocktails are not just for designated drivers! Now everyone can enjoy delicious alcohol-free mocktails that will leave boozy drinks in...Lasīt vairāk
Emphasizing hands-on, experience-based activities, this immersive journey guides adventurous travelers through the Pacific Northwests beverage culture. Most people associate the Pacific Northwest with its stunning natura...Lasīt vairāk
The New Cocktail Hour-established as an essential guide for professional cocktail shakers and at-home drinks enthusiasts alike-is now back in a refreshed package featuring 32 new recipes; updated techniques, ingredients, and flavors for modern taste...Lasīt vairāk
(Izdošanas datums: 25-Jun-2026, Hardback, Izdevniecība: Michael Joseph Ltd, ISBN-13: 9780241811115)
PRE-ORDER THE CURRY BIBLE NOW AND DISCOVER NISHA KATONAS ULTIMATE GUIDE TO 100 INDIAN KITCHEN CLASSICS----------------------------------------------------------------------------------Nisha Katona’s warmth, authe...Lasīt vairāk
The ultimate guide to eating well on a budget This book is here to help! Whether youre here to completely change the way you plan and cook, or just to find a few go-to dinners that will stop you from panic-ordering takeaway, Ive got you...Lasīt vairāk
Peter P. Greweling, The Culinary Institute of America (CIA)
(Izdošanas datums: 21-Jun-2026, Hardback, Izdevniecība: John Wiley & Sons Inc, ISBN-13: 9781394356065)
The leading textbook in chocolate and confectionery courses, revised and updated with new formulas, fresh approaches, and new photos Chocolates and Confections, Third Edition, provides a comprehensive guide to creating world-class confect...Lasīt vairāk
Authentic Italian cooking made effortless with 350+ Old World recipes. Authentic Italian cooking made effortless with 350+ Old World recipes.This encyclopedic cookbook is where fresh ingredients meet timeless tradit...Lasīt vairāk
What happens at your kitchen table can become the blueprint for everything you are. Did you sit alone or with people you loved? Was it fun or tense? Was someone working hard to stop you noticing someone elses mood?...Lasīt vairāk
A practical hands-on guide to sea fishing from your boat with step-by-step photos and expert angling tips and techniques, covering all the basics you need to know to catch your own fish. A practical guide to catching, preparing and cook...Lasīt vairāk
From bestselling author and passionate plant-based influencer Lucy Watson comes Feed Me More Veggies - a vibrant, practical, and inspiring cookbook designed for families who want to bring more veggies to the table, from babys first bites to satisfyi...Lasīt vairāk
Confessions of a misfit entrepreneur..... With the wit and warmth that suffused A Beer in the Loire and Trouble Brewing in the Loire comes a sequel, celebrating beer, Cornwall, family and friendship....Lasīt vairāk
Find peace and joy in lifes tumultuous journey through the delicate art of pasta-making. Written by the Instagram influencer behind Isabella.Sicily, discover over 100 recipes to slow down - knead, roll, craft, stir and simmer your way to a sense...Lasīt vairāk
(Izdošanas datums: 04-Jun-2026, Hardback, Izdevniecība: William Morrow Cookbooks, ISBN-13: 9780063445758)
A love letter to the Rivierawhere French and Italian flavors meet in 101 sun-soaked, unfussy recipes (most with 10 ingredients or fewer) that capture the warmth of Mediterranean life. Noted young entrepreneur Mélanie Masarin is always ask...Lasīt vairāk
The must-have reference guide to all the methods used for preserving every type of foodfrom canning vegetables to making fruit wines to curing meatwith more than 250 recipes and creative zero-waste options for using all the parts that are normal...Lasīt vairāk
The Italian Table is acclaimed chef Theo Randalls celebration of the food of Italy. This collection of 100 brand-new recipes captures the simplicity, authenticity and generosity that make Italian cooking so enduring. ...Lasīt vairāk
Tiger Wiger, Fred Stresing, Meg Casey, Mike Mitchell, Alex Firer
(Izdošanas datums: 03-Jul-2026, Hardback, Izdevniecība: Zero Zero Enterprises, ISBN-13: 9798992511949)
The beloved fast food review podcast is now a comic book!* WOW!Tiger Wiger and Mike Mitchell s beloved Doughboys podcast comes to the page! When a cop takes one bite of Wiger and Mitch s leftovers, he immediately dies, causi...Lasīt vairāk
Nathan Lippy, CJ Frazier, Todd Toven, Matthew Hussey, Desirée Ruberti
(Izdošanas datums: 02-Jul-2026, Hardback, Izdevniecība: Adams Media Corporation, ISBN-13: 9781507226513)
The official guide to your favorite flat-top griddle! From sizzling breakfasts to hearty dinners and everything in between Blackstone Griddle 101 gives you time-tested favorites, expert advice, and inventive techniques that bring out the be...Lasīt vairāk
The story of trying to get life right even when things feels a little bit wrong, How an Egg Changed My Life is a tender, funny blend of memoir, cookbook and nostalgic observation on what it takes to feel fulfilled. From growin...Lasīt vairāk
Over 90 recipes designed by a nutritionist, incorporating the foods you love to feel satisfied and sustained for longer.Packed with foods that make you feel good and recipes that are easy to follow from registered nutritional th...Lasīt vairāk
Celebrate the raw, authentic beauty of the California wine country living through transportive photography and the inspiring stories of Sonoma Countys special community of vintners, chefs, farmers, and more. Author and legendary...Lasīt vairāk
Drink or dessert? Fad or flavoursome? With as many flavours as there are teas and fruits, Bubble Tea has confused and delighted people since its conception. While its divided opinion, the Taiwanese treat has now solidified itself as a firm favour...Lasīt vairāk
The most comprehensive cookbook for a rising health and wellness trend! As more people are focusing on improving their overall brain health and decreasing the risk of Alzhemiers and dementia, this cookbook is a must-have for MIND diet beginners, wi...Lasīt vairāk
Learn about traditional and pioneer-style cooking with more than 100 timeless recipes from The Backwoodsman Magazine that utilize classic techniques.As a young child, Charlie Richie Jr. used to watch his father cook and preser...Lasīt vairāk
Embark on a culinary adventure with Moana of Motunui with Pacific recipes inspired by Moana and Moana 2!After a long day of sailing to see how far youll go or keeping the demigod Maui out of trouble with Te Fiti, catch a...Lasīt vairāk
This one-of-a-kind cookbook is filled with authentic pizza recipes perfected for the home cook, from Maestro Pizzaiolo, Leo Spizzirri. You can finally make and enjoy fresh, well-crafted pizza straight from your oven with this collection of...Lasīt vairāk
Enjoy a responsible night on the town or a drinking-to-forget kind of night with 66 drinks and bar bites for everyone inspired by Hazbin Hotel on Prime Video.Everyone likes to b*tch to the bartender. Husk As if...Lasīt vairāk
The annual volume of papers selected from the previous years Oxford Symposium will be devoted to the exploration of the theme food and the elements....Lasīt vairāk
In its essence, Bellas Kitchen is a love letter, to those people important in her life, and to herself. Yes its a cookbook, but its also more than just another book of recipes built around a theme. Isabella Niehaus has written this as a musing on ev...Lasīt vairāk
![DreamWorks Dragons: Recipes from the Isle of Berk [ Official Cookbook]: A Book of Feasts, Drinks, Desserts . . . and Dragons](/covers/medium/979833/9798337400730.1763088166.jpg)
