Advances in Applied Microbiology, Volume 119 continues the comprehensive reach of this widely read and authoritative review source in microbiology. Users will find invaluable references and information on a variety of areas relating to the topics of microbiology.
- Contains contributions from leading authorities in the field
- Informs and updates on the latest developments in the field of microbiology
- Includes discussions on the role of specific molecules in pathogen life stages, interactions, and much more
| Contributors |
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vii | |
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1 Advances in microbial production of feed amino acid |
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1 | (34) |
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2 | (2) |
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2 Strengthening the supply of precursors |
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4 | (8) |
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3 Increasing metabolic pathway flux |
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12 | (7) |
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4 Transporter engineering |
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19 | (5) |
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5 Concluding remarks and perspectives |
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24 | (11) |
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25 | (1) |
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25 | (1) |
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25 | (10) |
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2 Advances in microbial synthesis of bioplastic monomers |
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35 | (48) |
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36 | (2) |
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2 Selection of carbon substrates and host strains |
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38 | (5) |
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3 Screening and modification of key enzymes |
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43 | (4) |
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4 Pathway construction and optimization |
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47 | (9) |
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5 Maximizing physiological performance of cells |
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56 | (6) |
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6 Conclusions and future challenges |
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62 | (21) |
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72 | (1) |
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72 | (1) |
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73 | (10) |
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3 Green synthesis of nanoparticles by probiotics and their application |
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83 | |
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84 | (3) |
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2 Types of microorganisms used for nanoparticles synthesis |
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87 | (5) |
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3 Nanoparticles synthesis by probiotics |
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92 | (14) |
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4 Mechanism of nanoparticles synthesis by probiotics |
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106 | (3) |
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5 Applications of nanoparticles synthesis by probiotics |
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109 | (8) |
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6 Conclusions and perspectives |
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117 | |
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118 | (1) |
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Declaration of competing interest |
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118 | (1) |
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118 | |
Geoffrey Gadd is a Professor at the University of Dundee, Scotland, UK Sima Sariaslani - PhD in microbial Biochemistry - UK. Professor of microbiology/biochemistry - IranResearch at Univ. of Calif, Riverside - US. Research at Univ. of Iowa - US. Research at DuPont Central Research and Development - USIntellectual property - DuPont - US
Lisainfo e-raamatute kohta