Muutke küpsiste eelistusi

E-raamat: Algal Biorefineries and the Circular Bioeconomy: Algal Products and Processes

Edited by , Edited by , Edited by (Umea University, Sweden)
  • Formaat: 398 pages
  • Ilmumisaeg: 19-Apr-2022
  • Kirjastus: CRC Press
  • Keel: eng
  • ISBN-13: 9781000557473
  • Formaat - EPUB+DRM
  • Hind: 59,79 €*
  • * hind on lõplik, st. muud allahindlused enam ei rakendu
  • Lisa ostukorvi
  • Lisa soovinimekirja
  • See e-raamat on mõeldud ainult isiklikuks kasutamiseks. E-raamatuid ei saa tagastada.
  • Formaat: 398 pages
  • Ilmumisaeg: 19-Apr-2022
  • Kirjastus: CRC Press
  • Keel: eng
  • ISBN-13: 9781000557473

DRM piirangud

  • Kopeerimine (copy/paste):

    ei ole lubatud

  • Printimine:

    ei ole lubatud

  • Kasutamine:

    Digitaalõiguste kaitse (DRM)
    Kirjastus on väljastanud selle e-raamatu krüpteeritud kujul, mis tähendab, et selle lugemiseks peate installeerima spetsiaalse tarkvara. Samuti peate looma endale  Adobe ID Rohkem infot siin. E-raamatut saab lugeda 1 kasutaja ning alla laadida kuni 6'de seadmesse (kõik autoriseeritud sama Adobe ID-ga).

    Vajalik tarkvara
    Mobiilsetes seadmetes (telefon või tahvelarvuti) lugemiseks peate installeerima selle tasuta rakenduse: PocketBook Reader (iOS / Android)

    PC või Mac seadmes lugemiseks peate installima Adobe Digital Editionsi (Seeon tasuta rakendus spetsiaalselt e-raamatute lugemiseks. Seda ei tohi segamini ajada Adober Reader'iga, mis tõenäoliselt on juba teie arvutisse installeeritud )

    Seda e-raamatut ei saa lugeda Amazon Kindle's. 

"Algae are mysterious and fascinating organisms that hold great potential for discovery and biotechnology."

Dr. Thierry Tonon, Department of Biology, University of York

"Science is a beautiful gift to humanity; we should not distort it."

A.P.J. Abdul Kalam

In this book, we emphasize the importance of algal biotechnology as a sustainable platform to replace the conventional fossil-based economy. With this focus, Volume 2 summarizes the up-to-date literature and knowledge and discusses the advances in algal cultivation, genetic improvement, wastewater treatment, resource recovery, commercial operation, and technoeconomic analysis of algal biotechnology.

FEATURES











Discusses in detail recent developments in algae cultivation and biomass harvesting





Provides an overview of genetic engineering and algal-bacteria consortia to improve productivity





Presents applications of algae in the area of wastewater treatment and resource recovery





Provides case studies and technoeconomic analysis to understand the algal biorefinery

Shashi Kant Bhatia, PhD, is an Associate Professor in the Department of Biological Engineering, Konkuk University, Seoul, South Korea.

Sanjeet Mehariya, PhD, is a Postdoctoral Researcher at the Department of Chemistry, Umeå University, Umeå, Sweden.

Obulisamy Parthiba Karthikeyan, PhD, is a Research Scientist and Lecturer (Adjunct) in the Department of Civil and Environmental Engineering, South Dakota School of Mines and Technology, Rapid City, South Dakota, USA.
1. Marine Macroalgal Biorenery: Recent Developments and Future
Perspectives
2. Valorization of Algal Spent Biomass into Valuable
Biochemicals and Energy Resource.
3. Algal Role in Microbial Fuel Cells
4.
Potential of Microalgae for Protein Production
5. Microalgae for Pigments and
Cosmetics
6. Microalgae for Animal and Fish Feed
7. Algal-Sourced
Biostimulants and Biofertilizer for Sustainable Agriculture and Soil
Enrichment: Algae for Fertilizers and Soil Conditioners
8. Recent Trends in
Microalgal Renery for Sustainable Biopolymer Production
9. Algae as a Source
of Polysaccharides and Potential Applications
10. Algae as Food and
Nutraceuticals
11. Cyanobacterial Phycobiliproteins Biochemical Strategies
to Improve the Production and Its Bio Application
Obulisamy Parthiba Karthikeyan (OPK) is currently working as a research assistant professor at University of Houston, Texas, USA.

Sanjeet Mehariya, PhD, is working as a Postdoctoral Researcher at Department of Chemical Engineering, Materials, Environment, Sapienza - University of Rome, Italy to produce nutraceuticals from oleaginous microalgae.

Shashi Kant Bhatia is working as an Associate Professor in Department of Biological Engineering, Konkuk University, Seoul, South Korea.