Muutke küpsiste eelistusi

E-raamat: Boogaloo On 2nd Avenue: a Novel of Pastry, Guilt and Music

  • Formaat: EPUB+DRM
  • Ilmumisaeg: 02-Dec-2008
  • Kirjastus: Vintage
  • Keel: eng
  • ISBN-13: 9781407019543
  • Formaat - EPUB+DRM
  • Hind: 8,99 €*
  • * hind on lõplik, st. muud allahindlused enam ei rakendu
  • Lisa ostukorvi
  • Lisa soovinimekirja
  • See e-raamat on mõeldud ainult isiklikuks kasutamiseks. E-raamatuid ei saa tagastada.
  • Formaat: EPUB+DRM
  • Ilmumisaeg: 02-Dec-2008
  • Kirjastus: Vintage
  • Keel: eng
  • ISBN-13: 9781407019543

DRM piirangud

  • Kopeerimine (copy/paste):

    ei ole lubatud

  • Printimine:

    ei ole lubatud

  • Kasutamine:

    Digitaalõiguste kaitse (DRM)
    Kirjastus on väljastanud selle e-raamatu krüpteeritud kujul, mis tähendab, et selle lugemiseks peate installeerima spetsiaalse tarkvara. Samuti peate looma endale  Adobe ID Rohkem infot siin. E-raamatut saab lugeda 1 kasutaja ning alla laadida kuni 6'de seadmesse (kõik autoriseeritud sama Adobe ID-ga).

    Vajalik tarkvara
    Mobiilsetes seadmetes (telefon või tahvelarvuti) lugemiseks peate installeerima selle tasuta rakenduse: PocketBook Reader (iOS / Android)

    PC või Mac seadmes lugemiseks peate installima Adobe Digital Editionsi (Seeon tasuta rakendus spetsiaalselt e-raamatute lugemiseks. Seda ei tohi segamini ajada Adober Reader'iga, mis tõenäoliselt on juba teie arvutisse installeeritud )

    Seda e-raamatut ei saa lugeda Amazon Kindle's. 

It's the boom years of the 1980s, and life is closing in on Nathan Seltzer, who rarely travels outside his suddenly gentrifying Lower East Side neighbourhood. While he tries to decide whether he should cheat on his wife with Karoline, a German pastry chef whose parents may or may not have been Nazis, his father, Harry, is plotting with the 1960s boogaloo star Chow Mein Vega for the comeback of this dance craze. Meanwhile, a homicidal drug addict is terrorizing the neighbourhood.

With its ensemble cast of unforgettable characters, Boogaloo on 2nd Avenue is a comedy of cultures about the old and the new, about Latinos, Jews, Sicilians and Germans. It's about struggling to hold onto life in a rapidly changing world, about food and sex and about how our lives are shaped by love and guilt.

Arvustused

A marvellous debut by any standards... Beautifully done * Sunday Telegraph * Witty, hard-edged and mouth-watering. A tightly crafted, vibrant book filled with the romance and hardships of family life, violence, music and butter * I-D * Rich and compelling. Warm social comedy, period detail and perceptive psychology... Kurlansky writes from the heart and taste-buds * Literary Review * Whimsical. Kurlansky's powers of description and humour are abundantly engaging... [ An] impassioned, nostalgic, charmingly written novel * Daily Telegraph * Exuberant...hilarious. Recipes for some of the mouth-watering dishes mentioned in the book provide a satisfactorily eccentric coda to an original New York novel * Good Book Guide * Just dive in and mind the chocolate * Jewish Chronicle *

Muu info

A vivid, funny, exuberantly textured debut novel about a tight-knit, ethnically diverse New York neighbourhood on the brink of change, from the bestselling author of Cod, Salt and 1968.
Mark Kurlansky is the bestselling author of Cod: A Biography of the Fish that Changed the World (winner of the Glenfidish Best Food Book Award), The Basque History of the World, Salt: A World History, 1968: The Year that Rocked the World and a short story collection The White Man in the Tree (all published by Cape and Vintage). He lives in New York City with his wife and daughter.