Pierre Koffmanns Memories of Gascony is the story of how one of the most influential chefs of our time first learned to love food.With recipes and reminiscences from his grandparents home in rural Gascony, this is an intimate account of school holi...Loe edasi...
(Ilmumisaeg: 24-Jun-2021, EPUB+DRM, Kirjastus: Hardie Grant Books (UK), ISBN-13: 9781784884130)
Selected for Jamie Olivers Cookbook ClubDivided into chapters by time of day, in Ciudad de Mexico, chef Edson Diaz-Fuentes takes the reader on a whirlwind tour of one of the most diverse cuisines in the world, explored through the vibrant and bustlin...Loe edasi...
(Ilmumisaeg: 13-Oct-2016, EPUB+DRM, Kirjastus: Quarto Publishing PLC, ISBN-13: 9781911127062)
A FRENCH CULINARY CLASSIC REISSUEDWinner Cooking from a Professional Point of View - James Beard Foundation Awards 2017Winner Best French Cuisine Book - Gourmand World Cookbook Awards 2016Classic Koffmann offers a masterclass in all thats best i...Loe edasi...
