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E-raamat: Contested Sustainability Discourses in the Agrifood System

Edited by (Sam Houston State University, USA), Edited by (Sam Houston State University, USA), Edited by (Sam Houston State University, USA)
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The industrial agrifood system is in crisis regarding its negative ecological, economic, and social externalities: it is unsustainable on all dimensions. This book documents and engages competing visions and contested discourses of agrifood sustainability.

Using an incremental/reformist to transformation/radical continuum framework for alternative agrifood movements, this book identifies tensions between competing discourses that stress food sovereignty, social justice, and fair trade and those that emphasize food security, efficiency and free trade. In particular, it highlights the role that governance processes play in sustainability transitions and the ways that power and politics affect sustainability visions and discourses.

The book includes chapters that review sustainability discourses at the macro and meso levels, as well as case studies from Africa, Australia, Canada, Europe, South America and the USA.

Notes on contributors x
List of acronyms
xv
PART I Introduction
1(16)
1 Contested sustainability discourses in the agrifood system: an overview
3(14)
Douglas H. Constance
PART II Framing the contested discourse
17(70)
2 Sustainable intensification: agroecological appropriation or contestation?
19(23)
Les Levidow
3 Sustainable intensification as a sociotechnical imaginary
42(17)
Paul B. Thompson
4 Agrifood discourses and feeding the world: unpacking sustainable intensification
59(16)
Douglas H. Constance
Athena Moseley
5 Sustainability as the civil commons: laying the groundwork for sustainable agriculture
75(12)
Jennifer Sumner
PART III Contested discourses in theory and practice
87(114)
6 Zero Hunger discourse: neoliberal, progressive, reformist or radical?
89(22)
Kiah Smith
7 Greenwashing the animal-industrial complex: sustainable intensification and the Livestock Revolution
111(16)
Livia Boscardin
8 Are food quality schemes an alternative to the conventional food system? Reflections on the EU metaphors on agrifood quality regulation
127(19)
Josep Espluga-Trenc
Marina Di Masso
Marta G. Rivera-Ferre
Arantxa Capdevila
9 Discourses on sustainability in the French farming sector: the redefinition of a consensual and knowledge-intensive `agroecology'
146(17)
Jessica Thomas
10 Duelling discourses of sustainability: neo-conventional and organic farming on the Canadian Prairies
163(25)
Michael Gertler
Joann Jaffe
Mary A. Beckie
11 Contested sustainability discourses as lived experience: conflicted feelings towards meat in consumers' narratives and life stories
188(13)
Robert Magneson Chiles
PART IV Contested agrifood governance
201(76)
12 Shifting visions of sustainability in United States agriculture: a case study of the role of multi-stakeholder governance
203(21)
Jason Konefal
Maki Hatanaka
13 Understanding the challenge of problem definition in multistakeholder initiatives: lessons from sustainability policy frames in Canadian non-state food strategies
224(17)
Margaret Bancerz
14 Standardizing `unused' land: the politics of indicators in land classification
241(16)
Daniel Bornstein
15 Justifying the standardization of sustainability impact
257(20)
Allison Marie Loconto
PART V Conclusion
277(10)
16 Fault lines in agricultural sustainability: contestation, cooptation, reform, and transformation
279(8)
Jason Konefal
Index 287
Douglas H. Constance is Professor of Sociology at Sam Houston State University, Huntsville, Texas, USA.

Jason T. Konefal is Associate Professor of Sociology, at Sam Houston State University, Huntsville, Texas, USA.

Maki Hatanaka is Associate Professor of Sociology at Sam Houston State University, Huntsville, Texas, USA.