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E-raamat: Devouring Nature: On Assimilation and Consumption in Hegel's System

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In this book, you will discover the deep connection between the concepts of assimilation and consumption in Hegels philosophy. Tracing their development across Hegels systemfrom the Logic and Philosophy of Nature to the Phenomenology of Spirit and Philosophy of Rightthe book shows that consumption is a fully actualized form of assimilation. It argues that consumption is not merely a social practice, but is rooted in ontological and normative structures, revealing consumption as a way of culturally assimilating nature and shaping modern ethical life.
Acknowledgements

Abbreviations



Introduction



1 The Torture of Tantalus: the Logical Structure of Assimilation

Introduction

1The Logical Life: Judgment and Genus from a Logical Point of View

2The Life-Process in Hegels Logic

3The Logic of Assimilation

Concluding Remarks



2 The Nature of Hunger: Assimilation in the Philosophy of Organic Nature

Introduction

1The Philosophy of Organic Nature: The Animal as Subject

2The Systematic Place of Assimilation in the Philosophy of Organic Nature

3The Theoretical Process, the Practical Process and the Formative Drive

Concluding Remarks



3 The Idealism of Desire: Consumption in
Chapter IV of the Phenomenology of
Spirit

Introduction

1Self-Consciousness and Life: the Animals Idealist Wisdom

2The Desire of Self-Consciousness

3From Real Assimilation to Formal Assimilation: from Consumption to Work

Concluding Remarks



4 Between Diogenes and Marie Antoinette: Consumption in Civil Society

Introduction

1Human Needs and the Mediation of Work

2Assimilation in Consumption

3Culture and the Principle of Recognition in Fashion

4The Liberation of Natural Necessity and the Ambivalence of Luxury

5The Human/Animal Difference: the Multiplication of Human Needs

6The Division and Mechanization of Labor

7Universal Resources and the Police

8The Extremes of Consumption: the Rise of the Rabble

9Recognition and Estate Honor: the Corporation

10Recognition and Consumption

Concluding Remarks



Conclusion

1Some Ethical Consequences

2Coda: the Ultimate Assimilation

References

Index
Eduardo Assalone, Ph.D., is a researcher at CONICET and a professor at the National University of Mar del Plata. His work explores Hegels social and political philosophy, with a focus on recognition and modern ethical life.