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E-raamat: How to Measure Anything: The Science of Measurement

  • Formaat: 224 pages
  • Ilmumisaeg: 15-Mar-2022
  • Kirjastus: Ivy Press
  • Keel: eng
  • ISBN-13: 9780711268043
  • Formaat - EPUB+DRM
  • Hind: 25,99 €*
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  • Formaat: 224 pages
  • Ilmumisaeg: 15-Mar-2022
  • Kirjastus: Ivy Press
  • Keel: eng
  • ISBN-13: 9780711268043

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A comprehensive, beautifully packaged reference guide to the systems used to measure just about anything you can think of. 

Learn about scales of measurement used in everything from meteorology to music notation in this comprehensive and informative reference guide.

Measurement is constantly all around us. It forms the foundations of science – the ohms and amps of physics and the moles and isotopes of chemistry – and shapes our every day.
 
Our relationships with measurement start the moment we wake and check the day’s temperature and continue until the precise second we go to sleep. But beyond the familiar measurements, hundreds more are listed in this entertaining and revealing reference book.
 
Packed with unusual and fascinating facts ranging from everyday amounts, such as how much salt is there in a pinch (1/8 teaspoon), to key scientific measurements, including the parsec, which is equivalent to 3.26 light-years, or just over 19.26 trillion miles, How to Measure Anything’s entries are accompanied by diagrams, symbols and illustrations to help demonstrate these concepts and measurements in action.
 
The methods used to measure food, photography, finance, commerce, magnetism, atomic physics are just a fraction of the areas covered in this essential guide that helps us to better understand how our world works.
 
Introduction 6(80)
Earth and life sciences
12(2)
Astronomy and astrology
14(16)
Distance
30(7)
Geology
37(5)
Land area
42(6)
Commerce
48(6)
Medicine
54(7)
Meteorology
61(6)
Minerals and metals
67(5)
Time and calendar
72(9)
Livingthings
81(5)
Physical sciences
86(62)
Chemistry
88(6)
Electricity and magnetism
94(6)
Temperature
100(6)
Light
106(6)
Mathematics
112(12)
Nuclear and atomic physics
124(6)
Energy
130(6)
Speed and flow
136(6)
Mass and weight
142(6)
Technology and leisure
148(62)
Computers and communications
150(6)
Engineering
156(6)
Finance, coins and currencies
162(12)
Food
174(6)
Liquids
180(6)
Paper and publishing
186(4)
Textiles and cloth
190(6)
Music
196(8)
Photography
204(6)
Appendix 1 Units of the SI 210(3)
Appendix 2 Symbols and abbreviations 213(2)
Index 215(9)
Acknowledgements 224
Chris Joseph is a freelance writer who specializes in science and technology. He is also an editor and reviewer of articles for scientific journals and a contributor to scientific reference books. He lives and works in Oxford, England.