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E-raamat: The Never-ending Feast: The Anthropology and Archaeology of Feasting

(University College London, UK)
  • Formaat: 256 pages
  • Ilmumisaeg: 26-Feb-2015
  • Kirjastus: Bloomsbury Academic
  • ISBN-13: 9781472520937
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  • Formaat: 256 pages
  • Ilmumisaeg: 26-Feb-2015
  • Kirjastus: Bloomsbury Academic
  • ISBN-13: 9781472520937

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Human life is a never-ending feast. Throughout history, and in all parts of the world, feasts have been the primary arena for displays of hierarchy, status and power; a stage upon which loyalties and alliances are negotiated; the occasion for the mobilization and distribution of resources, and the place where identities are created and consolidated through inclusion and exclusion.

Feasting in the West in the medieval and modern periods is now well known and central to the study of culture, food and society. But there has been no broad study like this that, while grounded in anthropology and archaeology, also draws upon history and literature for an interdisciplinary look at feasting in the past, outside Europe, without which our knowledge of feasting and understanding of how our global world has been constituted is incomplete. Until now, mainstream feasting studies and food histories have concentrated on European traditions, while others – equally important – have been disregarded and ignored.

Focusing on key periods and aspects, looking at feasting in societies not usually dealt with outside highly specialized area studies, combining theory and description, this work examines the never-ending feast in sites that include Mesopotamia, Achaemenid Persia, China, the Mongol Empire and Japan.


The significance of feasts, feasting and drinking throughout the history of the world is not to be underestimated.The Never-Ending Feast explores and analyses the variety of traditions surrounding and significances ascribed to commensality, throwing light on how and why human history is essentially the story of the never-ending feast.

Arvustused

Feasting, anthropologist O'Connor (Univ. College London) argues, has received less attention but is an idealand universalphenomenon that reflects key elements of social life: issues of power, status, and competition; celebrations of the sacred and secular, place and time; mobilization of people and natural resources; and much more. The author draws on textual and museum sources to write an anthropology of history that focuses on sumptuous meals, their participants, and the historical context. Six core chapters cover feasting practices from ancient to early modern times practiced by Mesopotamians, Assyrians and Achaemenid Persians, Greeks, Mongols, Chinese, and Japanese. Each case study presents detailed snapshots of historical moments illuminated by feasts understood in cultural context Readers are left with a clear idea of the importance of feasts in human history. Summing Up: Recommended. Most levels/libraries. * CHOICE * Food is not only good to eat and, as Lévi-Strauss insisted, good to think with but alsoto paraphrase Clausewitzthe continuation of politics by other means It is also perhaps more true in the past, in the glory days of empires and emperors, than today, as illustrated in Kaori O'Connor's new survey of classical feast practices the book is interesting not only for what it teaches about the past but also what it suggests about the applicability of anthropology to the past and not only to sites where we can do ethnography. -- David Eller * Anthropology Review Database * The Never-Ending Feast provides a well-rounded and engaging introduction to food studies, the feasting practices of antiquity, and their social capital for undergraduates and scholars. The images throughout the book are well chosen and reproduced, and typographical errors are minimal. The range of sources used is extensive, and OConnors skillful contextualization of them and the associated religious and political ideologies demonstrates the potential these remains of ancient feasts have this text is an excellent introduction to anthropological approaches to food and ancient feasting. -- Jessica M. Romney, University of Calgary * Bryn Mawr Classical Review * O'Connor's case studies, ... informed by historical texts, [ are rich] in the description of etiquette and ritual. There is also some fascinating comparative material. * Antiquity * The Never-Ending Feast is a timely and detailed book on the anthropology and archaeology of feasting in six regions The richness of the descriptions and the breadth of topics covered in each case study are impressive. the effort of each chapter is to immerse the reader in ancient feasts, just as the anthropologist would attend feasts in the field this method might leave the average reader a bit overwhelmed and bewildered, but OConnor provides enough guidance to show readers the historical trends, complex meanings, and cultural differences that characterize this rich cross-section of feasts. * Journal of Anthropological Research * Kaoris pioneering work draws on anthropology, archaeology, and history to look at the dynamics of feasting among the great societies of antiquity renowned for their magnificence and might. * Reed Magazine * Read this book and you'll never look at museum artefacts in the same way again. In this engrossing volume, Kaori O'Connor breathes life into all those cauldrons and cups, bowls and beakers, used during the great banquets and celebrations of Antiquity. -- Rachel Laudan, author of Cuisine and Empire: Cooking in World History Kaori OConnor reminds us that the sharing of food is intimately entangled with the formation (and destruction) of political alliances, the structures of inequality, the emergence of religious practices, and indeed the philosophy of life itself. -- Rebecca Earle, University of Warwick, UK The Never-Ending Feast is richly detailed, fascinating, sumptuous. Discussing feasts not just as events but as fundamental elements of economies and cultures, OConnor revises our notions of commensality and of the dynamics of feasting. -- Mary C. Beaudry, Boston University, USA

Muu info

Offers the first systematic and global overview of the anthropology, archaeology and history of feasting throughout the ages.
Acknowledgments viii
List of Illustrations
ix
1 Introduction: Invitation to the Feast
1(26)
2 Mesopotamia: The Pursuit of Abundance
27(26)
3 The Assyrians and Achaemenid Persians: Empires of Feasting
53(32)
4 The Greeks: Now Let Us Hasten to the Feast
85(30)
5 Eurasia: The Mongols---An Empire Built on Drinking
115(30)
6 China: The Hidden History of Chinese Feasting
145(30)
7 Japan: Banqueting Beyond a Bridge of Dreams
175(30)
8 Epilogue: After the Feast
205(10)
References and Bibliography 215(20)
Index 235
Kaori OConnor is a Senior Research fellow in the Department of Anthropology at UCL, UK, author of The English Breakfast: The Biography of a National Meal (Bloomsbury, 2013) and winner of the Sophie Coe Prize for Food History (2009).