Feeling a bit like youre winging this whole adulthood thing? Youre not alone. Welcome to the club for everyone who still feels like three kids in a trench coat, pretending to have it all figured out. This book is you...Loe edasi...
Celebrate the hot dog in all its salty, snappy glory with 50 classic, original, and outrageous recipes irresistibly packaged in a hot dog-shaped cookbook. Fire up the grill with the ultimate hot dog cookbook! This delightful ode to the frankfurter i...Loe edasi...
A vibrant, flavor-packed collection of delicious, nutritious meals that make it easy to nourish your family every day, from the New York Times bestselling author of Come Hungry and co-founder of Baked by Melissa....Loe edasi...
Winner of the André Simon Food Book Award Shortlisted for the Fortnum & Mason Food Book Award Extraordinary TELEGRAPH Delightful GUARDIAN...Loe edasi...
The award-winning Beefy Boys are firing up the coals and turning their spatulas to the much-maligned British barbecue. Barbecues in the UK conjure up images of grilling under a brolly, burnt sausages, undercooked chicken and overcooked st...Loe edasi...
(Ilmumisaeg: 30-Apr-2026, Hardback, Kirjastus: Rock Point, ISBN-13: 9781577157700)
Make classic Greek recipes with a side of humor and heart.Stand-up comedian Gus Constantellis draws inspiration for his material and online content from his family, especially his mother, Julia, who became a social media star and “Gree...Loe edasi...
The answer to the question, Whats for dinner? is in the freezer! Crystal Schmidt, best-selling author of Freeze Fresh, offers a unique approach to meal prep, with 160 recipes for complete meals as well as meal starters—dishes that can be...Loe edasi...
A cookbook so good it’ll hurt people’s feelings and leave them asking for seconds.Are you ready to cook like it’s 1972? Country artist and TikTok star Hannah Dasher brings you Stand By Your Pan—your budget-friendly...Loe edasi...
From international bestselling cookbook author, Donna Hay, comes Sunshine, Lemons and Sea Salt - a celebration of modern coastal Australian home cooking. Donnas most beautiful book yet, this is fresh, sun-drenched and zingy su...Loe edasi...
This is a unique collection of strange laws, heroic deeds, surprising revelations and other quirky stories that have shaped the unique history of Britains capital....Loe edasi...
From international bestselling cookbook author, Donna Hay, comes the gorgeous Sunshine, Lemons, and Sea Salt—a celebration of modern coastal cooking for friends and family.As spring turns to summer...Loe edasi...
We take brands for granted: they surround us and pervade our everyday life. We take brands for granted: they surround us and pervade our everyday life. But have you ever wondered where they come from, and why they became successful The histor...Loe edasi...
This Element studies music in nostalgia mode, reproducing perfected versions of existing sounds, and hauntological music, which uses the past to reveal lost futures. This Element argues this paradigm applies to both popular and new music, challeng...Loe edasi...
(Ilmumisaeg: 02-Apr-2026, Hardback, Kirjastus: Cambridge University Press, ISBN-13: 9781009718516)
This Element studies music in nostalgia mode, reproducing perfected versions of existing sounds, and hauntological music, which uses the past to reveal lost futures. This Element argues this paradigm applies to both popular and new music, challeng...Loe edasi...
A step-by-step guide to baking and designing beautiful sourdough breads, treats, and sweets with sourdough superstar Rachel Pardoe.While it’s part science and part craft, baking sourdough is actually very easy: create a starter, feed i...Loe edasi...
Jamaican cuisine is the result of a rich blend of cultural influences: Indigenous, African, Indian, Chinese, and European. Each dish tells a story of resilience and adaptation and reveals the culinary identity of Jamaica itself-dynamic, colorful, an...Loe edasi...
(Ilmumisaeg: 12-Mar-2026, Hardback, Kirjastus: Simon Element, ISBN-13: 9781668012840)
From beloved food writer and author of the James Beard Award finalist Black Girl Baking comes a joyous cookbook that transforms everyday meals into something special and unexpected with just a few simple flourishes. Fanci...Loe edasi...
(Ilmumisaeg: 12-Mar-2026, Hardback, Kirjastus: National Trust Books, ISBN-13: 9780008772369)
Treat yourself to over 70 delicious and easy biscuit and cookie recipes. Biscuits are the ultimate teatime treat. No cup of tea (or coffee) should be without one. This tempting collection of recipes from expert baker Linda Collister includes all the...Loe edasi...
When being tired and hungry is the default setting of adult life, we crave comfort over complexity. Thats the ethos of Home Food: real, delicious, achievable family food, hold the garnish.Food columnist and recipe writer ...Loe edasi...
(Ilmumisaeg: 26-Feb-2026, Hardback, Kirjastus: Adams Media Corporation, ISBN-13: 9781507225400)
Pickle enthusiasts, rejoice! This book is a celebration for the truly pickle-obsessed, featuring 50+ recipes for the perfect briny bite along with tons of pickle trivia, puns, and more that everyone will relish. Its kind of a big dill!...Loe edasi...
The Stylish Life Surfing is a high-quality photo book capturing the unique spirit of surfing culture from past decades. Featuring authentic images from the 1950s to the present day, faded colors, film grain, and classic surf prints, this book is a vi...Loe edasi...
Stylish Life Cowboys and Cowgirls takes you on a journey through the evocative world of the Wild West, as seen through the lens of vintage photography, iconic film stills, and the ever-evolving allure of cowboy and cowgirl fashion. This visually rich...Loe edasi...
(Ilmumisaeg: 12-Feb-2026, Hardback, Kirjastus: Michael Joseph Ltd, ISBN-13: 9780241753590)
What is food for, if not to make us happy? PRE-ORDER NADIYAS JOYFUL NEW COOKBOOK NOW!----------------------------------------------------------------------------------In her latest cookbook, Nadiya Hussain returns to the kitch...Loe edasi...
Embark on a delicious journey with this fun, beginner-friendly guide to delicious dumplings from around the globe. Explore trendy flavors, unique fillings, and cultural twists that will make every bite an adventure!The whole world love...Loe edasi...
Step into Claudias kitchen and celebrate vibrant Mexican traditions with 100 new authentic recipes In Cooking con Claudia: Celebración!, Claudia Regalado returns with deliciously tried and true Mexican recipes, each bearing the hallmark o...Loe edasi...
The first cookbook from the TikToks very own The CopperSpoon Inn & Tavern (thecopperspoon_)!The CopperSpoon Chronicles Cookbook is exactly what youd expect from its creator and innkeeper, Emily Teuscher: an adventure complet...Loe edasi...
(Ilmumisaeg: 04-Dec-2025, Hardback, Kirjastus: William Morrow Cookbooks, ISBN-13: 9780063276635)
The ninth blockbuster cookbook by #1 New York Times bestselling author Ree Drummond, featuring tested, perfected versions of her all-time favorite, most crowd-pleasing, and timelessly popular recipes—the classics that families tur...Loe edasi...
100 easy comfort food recipes under 600 calories Comfort food with calorie-saving twists from the Sunday Times bestselling author. Enjoy comfort cooking the Slimming Foodie way with delicious, healthy and balanced food t...Loe edasi...
Sara Daigle, Linda Byler, Mary Lapp, Suzanne Jantzi
(Ilmumisaeg: 09-Jun-2026, Paperback / softback, Kirjastus: Good Books, ISBN-13: 9781964219042)
Authentic Amish breakfasts, dinners, desserts, and preserves! Amish Family Table invites you to pull up a chair and savor the everyday abundance of a closeknit Amish home-where the garden, the barn, and a warm oven shape the rhythm of life...Loe edasi...
A tragicomedy about the rocky path to adulthood and a celebration of the searing explosion of first love. From beloved bestselling author David Nicholls....Loe edasi...
Feeling a bit like youre winging this whole adulthood thing? Youre not alone. Welcome to the club for everyone who still feels like three kids in a trench coat, pretending to have it all figured out. This book is you...Loe edasi...
Celebrate the hot dog in all its salty, snappy glory with 50 classic, original, and outrageous recipes irresistibly packaged in a hot dog-shaped cookbook. Fire up the grill with the ultimate hot dog cookbook! This delightful ode to the frankfurter i...Loe edasi...
Savor the simple convenience of 130 fresh, no-cook recipes that save time and celebrate the joy of effortless meals.Sometimes life has you juggling a hectic schedule, or maybe temperatures are on the rise and the last thing you want...Loe edasi...
A vibrant, flavor-packed collection of delicious, nutritious meals that make it easy to nourish your family every day, from the New York Times bestselling author of Come Hungry and co-founder of Baked by Melissa....Loe edasi...
(Ilmumisaeg: 21-May-2026, Hardback, Kirjastus: Simon Element, ISBN-13: 9781668022184)
From Food Network star Monti Carlo, an exquistely-written, soulful tribute to Puerto Rican cuisine and culture, with over 75 intimate, flavor-rich recipes...Loe edasi...
Winner of the André Simon Food Book Award Shortlisted for the Fortnum & Mason Food Book Award Extraordinary TELEGRAPH Delightful GUARDIAN...Loe edasi...
(Ilmumisaeg: 07-May-2026, Paperback / softback, Kirjastus: The History Press Ltd, ISBN-13: 9781837050536)
An inspiration to some, a warning to others, this humorous tale of a classic car restoration follows one mans attempt to make others feel better about their lives...Loe edasi...
The award-winning Beefy Boys are firing up the coals and turning their spatulas to the much-maligned British barbecue. Barbecues in the UK conjure up images of grilling under a brolly, burnt sausages, undercooked chicken and overcooked st...Loe edasi...
(Ilmumisaeg: 30-Apr-2026, Hardback, Kirjastus: Rock Point, ISBN-13: 9781577157700)
Make classic Greek recipes with a side of humor and heart.Stand-up comedian Gus Constantellis draws inspiration for his material and online content from his family, especially his mother, Julia, who became a social media star and “Gree...Loe edasi...
The answer to the question, Whats for dinner? is in the freezer! Crystal Schmidt, best-selling author of Freeze Fresh, offers a unique approach to meal prep, with 160 recipes for complete meals as well as meal starters—dishes that can be...Loe edasi...
A cookbook so good it’ll hurt people’s feelings and leave them asking for seconds.Are you ready to cook like it’s 1972? Country artist and TikTok star Hannah Dasher brings you Stand By Your Pan—your budget-friendly...Loe edasi...
From international bestselling cookbook author, Donna Hay, comes Sunshine, Lemons and Sea Salt - a celebration of modern coastal Australian home cooking. Donnas most beautiful book yet, this is fresh, sun-drenched and zingy su...Loe edasi...
This is a unique collection of strange laws, heroic deeds, surprising revelations and other quirky stories that have shaped the unique history of Britains capital....Loe edasi...
