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1 | (6) |
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4 | (3) |
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7 | (16) |
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2.1 Test Bench of Electrodischarge Installations |
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7 | (1) |
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2.2 Types of Pulsed High-Voltage Generators |
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8 | (2) |
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2.3 High Efficiency Two-Channel Generator |
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10 | (3) |
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13 | (1) |
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2.5 Electrodischarge Chambers |
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14 | (2) |
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2.6 Pilot Industrial Electrodischarge Apparatus |
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16 | (7) |
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22 | (1) |
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23 | (10) |
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3.1 Electrical Measurements |
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23 | (1) |
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24 | (3) |
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3.3 Physical and Chemical Measurements |
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27 | (3) |
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3.4 Biological and Medical Tests |
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30 | (3) |
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32 | (1) |
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4 Electrophysical Processes in Water |
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33 | (34) |
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4.1 Parameters and Properties of Electric Discharges |
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33 | (8) |
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4.2 Main Characteristics of Pulsed Electric Discharges in Water |
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41 | (4) |
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4.3 Shock Waves, Cavitation, and UV-Irradiation |
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45 | (10) |
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4.4 Impacts of the PED on Water Media |
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55 | (12) |
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63 | (4) |
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5 Substances Formed During Discharges |
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67 | (14) |
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5.1 Short-Lived Substances |
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68 | (2) |
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70 | (5) |
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75 | (6) |
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77 | (4) |
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6 Water Dispersions of Nanoparticles |
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81 | (40) |
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6.1 Electrothermal Erosion of Electrodes |
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81 | (6) |
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6.2 Parameters of Nanoparticles |
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87 | (3) |
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6.3 Distribution of Nanoparticles in Size |
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90 | (8) |
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6.4 Properties of Nanoparticles and the WDN |
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98 | (2) |
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6.5 Nanoparticles and Electric Conductivity of the WDN |
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100 | (3) |
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6.6 Chemical Properties of Nanoparticles |
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103 | (4) |
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6.7 Physical Properties of the WDN |
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107 | (2) |
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6.8 Study of the WDN by Physical and Chemical Methods |
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109 | (7) |
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6.9 Biological Properties of Nanoparticles |
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116 | (5) |
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118 | (3) |
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7 Impact of the WDN on Bacteria and Spores of Fungi |
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121 | (20) |
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7.1 Impact of the WDN on Bacteria |
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121 | (7) |
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7.2 Fungistatic Action of the WDN |
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128 | (5) |
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7.3 Prolonged Microbial Resistance of Water Treated by the PED |
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133 | (3) |
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7.4 Simulations of Microbes' Death in the WDN |
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136 | (5) |
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138 | (3) |
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8 Interaction of the WDN with Biological Objects |
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141 | (16) |
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8.1 Interaction of the WDN with Blood Serum |
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141 | (5) |
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8.2 Interaction of the WDN with Lysozyme |
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146 | (2) |
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8.3 Interaction of the Magnetic Nanoparticles and Yeasts' Cells |
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148 | (9) |
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155 | (2) |
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157 | (26) |
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9.1 Impact of the WDN on Biochemical Systems and Internal Organs |
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157 | (9) |
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9.2 Impact of the WDN on Anti-oxidant Protection |
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166 | (6) |
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9.2.1 Determination of Protein Thiol Groups by Amperometric Titration |
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167 | (1) |
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9.2.2 Determination of Malondialdehyde |
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168 | (1) |
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9.2.3 Determination of Reduced Glutathione |
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168 | (1) |
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9.2.4 Chemiluminescent Determination of Total Antioxidant Activity |
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169 | (1) |
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9.2.5 Determination of Activity of Superoxide Dismutase (ASOD) with Quercetin Autooxidation Reaction |
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169 | (1) |
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9.2.6 Determination of Plasma Ability to the H2O2 Splitting |
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170 | (2) |
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9.3 Impact of the WDN on Endocrine System and Intestinal Microflora |
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172 | (2) |
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9.4 Impact of the WDN on Immune System |
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174 | (4) |
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178 | (3) |
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9.6 Impact of the WDN on Crayfishes |
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181 | (2) |
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182 | (1) |
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10 Application of the PED and WDN |
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183 | (28) |
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183 | (4) |
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187 | (6) |
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193 | (3) |
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196 | (5) |
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201 | (4) |
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205 | (6) |
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205 | (4) |
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209 | (2) |
| Index |
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211 | |
Lisainfo e-raamatute kohta