| Introduction |
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4 | (1) |
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Religion in French society |
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5 | (1) |
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Lavender fields, aromatic and more |
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6 | (2) |
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The bustling markets of Senegal |
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8 | (2) |
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Summertime fun in Guadeloupe |
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10 | (2) |
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The bountiful grape harvests |
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12 | (2) |
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Charming French Christmas markets |
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14 | (2) |
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Stereotypes of French people |
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16 | (2) |
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18 | (1) |
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Fashion and French culture |
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19 | (1) |
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20 | (4) |
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24 | (1) |
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25 | (1) |
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The diversity of Montreal |
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26 | (2) |
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Guadeloupe, Guyana, and Martinique |
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28 | (2) |
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A small city full of charm |
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30 | (2) |
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32 | (2) |
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Marseilles attractions and culture |
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34 | (2) |
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A sweet escape to a French island |
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36 | (2) |
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The famous and the sublime |
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38 | (1) |
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The Bordeaux region of France |
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39 | (1) |
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40 | (4) |
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44 | (1) |
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Work and vacations in France |
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45 | (1) |
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The maple harvest of Quebec |
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46 | (2) |
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French New Years' traditions |
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48 | (2) |
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Christmas songs of Guadeloupe |
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50 | (2) |
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A traditional drink from Provence |
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52 | (2) |
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French wine and cheese traditions |
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54 | (2) |
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56 | (2) |
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French wedding traditions |
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58 | (2) |
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60 | (4) |
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64 | (1) |
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Labor Day history and tradition |
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65 | (1) |
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Carnaval in the French West Indies |
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66 | (2) |
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68 | (2) |
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70 | (2) |
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The national holiday of France |
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72 | (1) |
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The national holiday of Quebec |
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73 | (1) |
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A celebration of Creole music |
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74 | (2) |
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The independent music festival |
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76 | (2) |
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Day of the Dead, day of memory |
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78 | (2) |
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80 | (2) |
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82 | (2) |
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84 | (4) |
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Gustave Eiffel, famous engineer |
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88 | (1) |
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Artist and sculptor, Camille Claudel |
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89 | (1) |
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The writings of Albert Camus |
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90 | (2) |
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Francois Truffaut, French director |
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92 | (2) |
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The life and writings of Sartre |
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94 | (1) |
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95 | (1) |
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France's most beloved singer |
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96 | (2) |
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Antonine Maillet, writer and scholar |
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98 | (1) |
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The discovery of a Matisse |
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99 | (1) |
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Aime Cesaire, author and politician |
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100 | (2) |
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The life and style of a fashion icon |
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102 | (2) |
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104 | (4) |
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108 | (2) |
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110 | (2) |
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112 | (2) |
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Etiquette at the French table |
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114 | (2) |
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Understanding French gestures |
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116 | (2) |
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Useful expressions and idioms |
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118 | (2) |
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120 | (4) |
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124 | (1) |
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Young ballerinas of Paris |
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125 | (1) |
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126 | (2) |
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Music and dance of Guadeloupe |
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128 | (2) |
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Versailles sights and attractions |
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130 | (2) |
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History of the French theatre |
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132 | (2) |
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Singer-songwriters of Quebec |
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134 | (1) |
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Troubadours of the Middle Ages |
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135 | (1) |
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136 | (2) |
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138 | (2) |
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140 | (1) |
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141 | (1) |
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142 | (4) |
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Origin of the fleur-de-lis |
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146 | (1) |
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History of the French flag |
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147 | (1) |
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The discovery of Martinique |
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148 | (2) |
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The making of French Canada |
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150 | (2) |
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Working-class French revolutionaries |
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152 | (2) |
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Historical Paris monument |
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154 | (1) |
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Medieval city of Carcassonne |
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155 | (1) |
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Marie Antoinette and French history |
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156 | (2) |
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National heroine of France |
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158 | (2) |
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160 | (2) |
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162 | (4) |
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Three great rivers of France |
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166 | (2) |
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French beaches and coastlines |
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168 | (2) |
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170 | (1) |
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The biggest sand dune in Europe |
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171 | (1) |
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Whale watching in Tadoussac |
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172 | (2) |
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The beauty of the Gaspesie peninsula |
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174 | (2) |
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Flora and fauna of the Antilles |
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176 | (1) |
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177 | (1) |
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The largest lake in France |
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178 | (2) |
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180 | (4) |
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The baguette, a symbol of France |
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184 | (1) |
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Traditional pastry of Quebec |
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185 | (1) |
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Traditional Provencal fish stew |
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186 | (2) |
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Traditional Christmas dessert |
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188 | (2) |
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Leg of lamb stuffed with herbs |
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190 | (1) |
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191 | (1) |
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A refined taste, foie gras |
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192 | (1) |
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Truffles, black diamonds of France |
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193 | (1) |
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194 | (2) |
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196 | (1) |
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Rustic French chicken dish |
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197 | (1) |
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Flavors of the West Indies |
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198 | (2) |
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200 | (2) |
| Reponses |
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202 | (5) |
| Audio CD Track Listing |
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207 | |
Lisainfo e-raamatute kohta