This comprehensive book provides an excellent overview on the role of the scrub and circulating nurse during minimally invasive procedures and a detailed description of the specific instruments adopted during surgical procedures in each subspecialty areas as esophago-gastric, colorectal, endocrino-metabolic, hepato-biliary, spleno-pancreatic and abdominal wall surgery. The concept that laparoscopy now allows everyone to actively see all the surgical steps and therefore to be no longer just a simple “another man/woman in the theatre” but an active actor. The need therefore for all the nurses – and above all the scrub ones - to know and to have the knowledge - and therefore to have in a sort of parallelism thanks to this manual - the purely medical surgical steps with the corresponding and parallel nursing ones: an added value in the training and preparation of the all the people involved in surgery.
This practical book correlated by images guides scrub nurse in all operative phases. The Scrub Nurse in Minimally Invasive and Robotic General Surgery also explores the legal aspects in the scrub nursing.
The Italian Society of Endoscopic and Laparoscopic Surgery & New technologies and the Italian Association of Scrub Nurses endorse this book.
Endorsed by Italian Society of Endoscopic and Laparoscopic Surgery and New technologies (SICE) and Italian Association of Scrub Nurses (AICO)
PART I (AICO) The evolution of the scrub nurse in laparoscopic and
robotic surgery.
Chapter 1.The laws about nurses, professional autonomy and
the professional profile.- Chapter 2. Modern nursing, roles,
responsibilities.
Chapter
3. Ethics and legal aspects in scrub
nursing.- PART II (AICO) The management of instruments and
technologies.- Chapter
4. Sterilization.- Chapter
5. Storage 2.3 Activation
and functioning.- PART III (Wanda Petz) Access techniques in minimally
invasive surgery.- Chapter
6. Open laparoscopic access.- Chapter
7. Closed
laparoscopic access.- PART IV (Alberto Arezzo) Instruments and new
technologies.
Chapter
8. High energy devices.
Chapter
9. Robotic
Platform.- Chapter
10. ICG 4.4 Optical devices.- PART V (Marco Milone)
Interventions protocols in esophago-gastric surgery.
Chapter
11.
Laparoscopic treatment of functional esophago-gastric diseases.
Chapter
12.
Robotic treatment of functional esophago-gastric diseases.
Chapter
13.
Laparoscopic treatment of esophageal tumors 5.4 Robotic treatment of
esophageal tumors.
Chapter
14. Laparoscopic treatment of gastric tumors.-
Chapter
15. Robotic treatment of gastric tumors.- PART VI (Mario Guerrieri)
Interventions protocols in colorectal surgery.
Chapter
16. Laparoscopic
treatment of inflammatory diseases.
Chapter
17. Robotic treatment of
inflammatory diseases.
Chapter
18. Laparoscopic treatment of appendiceal
diseases.
Chapter
19. Robotic treatment of appendiceal diseases.
Chapter
20. Laparoscopic treatment of right colon tumors 6.6 Robotic treatment of
right colon tumors.
Chapter 21. Laparoscopic treatment of left colon
tumors.
Chapter
22. Robotic treatment of left colon tumors.
Chapter
23.
Laparoscopic treatment of rectal tumors.
Chapter
24. Robotic treatment of
rectal tumors.
Chapter
25. Laparoscopic transanal treatment of rectal
tumors.
Chapter
26. Robotic transanal treatment of rectal tumors.- PART VII
(Gianfranco Silecchia) Interventions protocols in endocrino-metabolic
surgery.- Chapter
27. Minimally invasive treatment of tyroideal
diseases.- Chapter
28. Robotic treatment of tyroideal diseases.- Chapter
29.
Laparoscopic treatment of adrenal diseases.- Chapter
30. Robotic treatment of
adrenal diseases.- Chapter
31. Laparoscopic treatment of morbid
obesity.- Chapter
32. Robotic treatment of morbid obesity.- PART VIII
(Ferdinando Agresta) Interventions protocols in hepato-biliary
surgery.- Chapter
33. Laparoscopic treatment of gallbladder
diseases.- Chapter
34. Robotic treatment of gallbladder diseases.- Chapter
35. Laparoscopic treatment of hepatic diseases 8.4 Robotic treatment of
hepatic diseases.
Chapter
36. Laparoscopic treatment of the extrahepatic
biliary duct diseases and biliodigestive anastomosis.- PART IX (Diego
Cuccurullo) Interventions protocols in spleno-pancreatic surgery.
Chapter
37. Laparoscopic treatment of splenic diseases.
Chapter
38. Robotic
treatment of splenic diseases.
Chapter
39. Laparoscopic treatment of
duodenocephalopancreatic tumors.
Chapter
40. Robotic treatment of
duodenocephalopancreatic tumors.
Chapter
41. Laparoscopic treatment of
distal pancreatic disease 8.6 Robotic treatment of distal pancreatic
diseases.- PART X (Alberto Sartori) Interventions protocols in abdominal wall
surgery.- Chapter
42. Laparoscopic preperitoneal treatment of inguinal
hernia.- Chapter 43 Robotic preperitoneal treatment of inguinal hernia.-
Chapter
44. Laparoscopic extraperitoneal treatment of inguinal
hernia.- Chapter
45. Robotic extraperitoneal treatment of inguinal
hernia.- Chapter
46. Laparoscopic treatment of ventral hernia.
Chapter
47.
Robotic treatment of ventral hernia.
Prof. Marco Milone graduated in Medicine and Surgery at Federico II University in Naples (Italy) highest grade level cum laude. HE received his PhD in Surgical Science and Diagnostic/Therapeutic Technologies at Federico II University in Naples. He is Fellow of the American College of Surgeons and Fellow of the European Board of Surgery in Minimally invasive Surgery. Marco Milone is Associate Professor of Surgery at the University of Naples Federico II, member of the Scientific Committee of Interuniversity Centre for Technological Innovation in Surgery, Proponent of the Master Robotic Surgery in General Surgery at the University of Naples Federico II, Director of the School in Technological Innovation in Surgery of the Italian Society of Surgery, Coordinator of the Colorectal Cancer Network of the Italian Society of Surgical Oncology, Member of the Research Committee of the European Association of Endoscopic Surgery and Member of the executive Board of Intalian Siciety of Endoscopic Surgery. Ferdinando Agresta, MD, is Chief of the General Surgery Department of the Vittorio Veneto Hospital (North-Eastern Italy). His main field of interest is laparoscopic surgery, in particular in the emergency setting, and the analysis of the laparoscopic approach outcomes in both scheduled and emergency surgery in the elderly. He has been the main investigator in several studies on emergency and elective laparoscopy and the former President of the Italian Society of Laparoscopic Surgery and New Technologies (SICE).
Mario Guerrieri, MD: Prof. Mario Guerrieri was born in Ancona. He graduated from Scientific High School and enrolled at the Faculty of Medicine and Surgery of Ancona. Since November 2012 he has been Director of the Surgical Clinic of the Ospedaliero-Universitaria Ospedali Riuniti of Ancona; since 2019 the SOD of Emergency Surgery has been annexed to this department with a new name: General and Emergency Surgical Clinic. He is Director of the Department of Experimental and Clinical Medicine. He is Coordinator of the PhD in Human Health of the Politecnica della Marche He is currently a member of the Academic Senate. From October 2021 he holds the position of President of the Italian Society of Endoscopic Surgery and New Technologies (SICE) He directed the graduate school in General Surgery for three years. He boasts over 10,000 interventions as first operator, of which more than 70% with minimally invasive techniques. Wanda Petz, MD is a surgical oncologist working at the European Institute of Oncology in Milano. She began her surgical residency in Italy and then moved to Paris, France, for the last three years of residency and for a total of six years.In France her interests focused on minimally invasive laparoscopic surgery but she collected a wide experience even on general and emergency surgery working in large university hospitals.Since 2011 she is an attending surgeon at the European Institute of Oncology where her activity is mainly dedicated to colorectal cancer surgery.She has a large experience in laparoscopic and robotic surgery, she is member of the faculty and tutor for the Italian School of Robotic Surgery in Grosseto. She has been member of the Executive Board of the SICE (Società Italiana di Chirurgia Endoscopica) from 2015 to 2021 and Treasurer of the society from 2019 to 2021. She is a member of the Technology Commettee of the EAES (European Asosciation for Endoscopic Surgery). Alberto Arezzo, MD, Associate Professor of Surgery at the University of Torino, Italy, under Mario Morino, he has a long clinical experience in minimally invasive surgery and colorectal cancer. Educated at the University of Tuebingen under Gerhard Buess, he was initiated to surgery through the transanal approach first and to design operative techniques and devices for flexible endoscopy, becoming a pioneer of Natural Orifices Translumenal Endoscopic Surgery (NOTES). His interest in the field of technologies included the application of robotics and the development of microrobots for endoluminal surgery (see RED Robot for Endoscopic Dissection patent). He is Research Lead at Minimally Invasive Therapy & Innovation Centre, University of Torino. Former Chair of the Technology Committee, he is now General Secretary of the European Association Endoscopic Surgery (EAES).
Salvatore Casarano, Msn, RN Currently, Nursing Professor in Bari University. He obtained his degree in nursing in 1982 and subsequently obtained the masters in nursing coordination. He is Nursing Coordinator in multidisciplinary operating room block at the Pia Fondazione Panico hospital in Tricase (Lecce). He was the President of Italian Operating Room Nurse Association (A.I.C.O.). Currently scientific coordinator of AICO.
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