This book proceedings addresses a crucial gap in understanding the impact of technology on Business Model Innovation (BMI). It emphasizes the need for further research to explore the intricate relationship between technology and BMI, focusing on opportunities and challenges. By delving into how technology influences emerging business model innovations and enhances operational efficiency, the publication aims to advance knowledge. Inviting diverse research methods, it sheds light on various ideas within the technology and BMI realm. Tailored for students, scholars, professionals, and policymakers, this book contributes to the evolving field of BMI and technology.
The Level of Financial Resilience From Muslim Workers in South Jakarta
During Pandemic Covid-19.- How to mitigate the SMEs supply chain risk during
the pandemic in Indonesia with Failure Mode and Effect Analysis?.-
Characterising the Islamic Financial Cycle in Indonesia Post-Pandemic Era:
Markov Switching Approach.- Evaluating The Impact of Diaspora Contributions
to Economic Growth & Development In Nigeria: A Housing Finance &
Infrastructure Perspective 1998-2023.- Factors Shaping the Entrepreneurial
Intentions among Hospitality Students in Jordan: The Mediating Role of
Self-Efficacy.- Minimalism in Agribusiness: Efficient Supply Chains and
Sustainable Practices.- A Study to Assess the Effectiveness of Advertisements
Specifically Focusing on Soft Drinks in the City of Bengaluru.- The Impact of
External Debt on The Indian Economy - An Analytical Study.- Minimalist
Farm-to-Table Practices: Connecting Consumers with Local Agriculture.-
Perception Towards Green Deposits Among WorkingWomen.- Stress at work and the
ability of older employees to continue working in the service sector.-
Co-creation in tourism marketing before and after the advent of social
media.- A Study on Consumers Behaviour Towards Fast Moving Consumer Goods
With Special Reference to Thanjavur District In the State of Tamilnadu.- The
Effectiveness of Leadership on Organisational Innovativeness in India.- Trade
in Agro-Food Products between Ukraine and African Countries.- A Review on
Critical Success Factors for Sustainable In-frastructure Construction Project
Portfolios.- Tax Avoidance in State Owned and Family-Owned Enterprises: an
Indonesian Study.- Impact of project management soft skills training on
employee performance in the oil and gas projects in Yemen.- Which one has a
greater impact on Marketing Agility: Organizational Learning or
Organizational Innovation?.- A Framework for Environmental Performance:
Integrat-ing Stakeholder Theory and Natural Resource-Based View.- The effect
of intellectual capital, capital structure, and company size on company
value. Study in state owned companies (BUMN) in Indonesia.- The Impact of
Visitor Experience on Community Loyalty in Borneo Convention Centre Kuching.-
A Closer Look at Regional Government Expenditure Changes in Indonesia.-
Budget Deficit in the Early Islamic History: A Review of the Literature and
Examination of the Historical Evidence.- What do employees really want? A
comparative analysis of available and important job satisfiers.- An Analysis
of Inventory Management Practices in the Polymer Packaging Industry.-
Behavioral Finance in Psycho-Social Approaches: A Literature Review.- The
Influence of Mixue's Price and Product Quality on Millennial Generation
Consumer Buying Interest.- Enhancing Organizational Performance Through
Accelerated Knowledge Creation, With Innovation Quality and Speed as
Mediating Variables: A Second-Order Analysis.- Profitability and Liquidity to
Increase Company Value through Dividend Policy: ACase Study on an
Infrastructure Company Listed on the Indonesia Stock Exchange for the
2019-2021 Period.- The Effect of Financial Knowledge, Financial Behavior, and
Financial Attitude on Culinary SMEs Financial Performance in Denpasar City.-
Enhancing the Business Growth of Micro and Small Enterprises (MSEs) via
Innovation and Competency in Strategy.- Leveraging Social Media Marketing and
Brand Awareness for Enhancing Purchase Intention in the Food and Beverage
Industry Post-COVID-19.- Investigation Of Product Experience and Brand Trust
on Customer Loyalty Based In Bali, Indonesia (The Case Study Of Frozen Food
Brands In Pandemic Covid-19).- Zero-Waste Store Development and Consumer
Behavior in Bali, Indonesia: An Analysis of Environmental Consciousness and
Purchase Decision Factors.- Determining Factors of Firm Value: Legitimacy
Theory Perspective.- The Effect of Employee Engagement, Job Satisfaction, and
Superior-Subordinate Relationships on The Desire To Change Jobs And Its
Implications in Employee Resignation.- Marketing Content Strategy In Building
Brand Equity to Increase Consumer Interest Buying in Tiktok Shop .-
Profitability And Liquidity on Hedging Decision During Covid-19 Pandemic.-
Income, Financial Literacy and Financial Inclusion In-crease Investment
Interest in Gianyar.- The Influence of Product Authenticity and Innovation on
the Perception of Quality and Purchase Interest of Silver Crafts as Souvenirs
in the Silver Craft Center of Celuk, Gianyar Regency.- The Effect of New Work
Policies During Covid-19 on Employee performance and Loyalty in Jepun Kuta
Bali Hotel.- The Fundamental of Work Attitude in Consequencing of Work Family
Conflict, Ostracism, and Emotional Exhaustion For Female Employees in Bali.-
The Affirmation Of Financial Literacy as The Moderating Influence on
Financial Inclusion and SMEs Growth: Culinary Sector in Sanur.- Exploring the
Factors Leading to the Failure of Millennial Entrepreneurs: Challenges in
Green Business.- Auditors Ability in Detecting Fraud: Evidence from External
Auditor in Bali.- Legalizing Village-Owned Enterprises (BUMDES) through
Dialectics of Strengthening.- Collaborative Governance as the Form of
Corporate Social Responsibility (CSR) and Community Empowerment.- A
Comparison Of Restaurant Services at The Rural, Seaside and Urban Tourist
Destinations in Bali .- Slum Tourism in Indonesia The Phenomena of Slum
Destination in Kampung Akuarium, Jakarta.