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E-raamat: Pasta: The Ultimate Cookbook

  • Formaat: PDF+DRM
  • Sari: Ultimate Cookbooks
  • Ilmumisaeg: 26-Aug-2025
  • Kirjastus: Cider Mill Press Book Publishers LLC
  • Keel: eng
  • ISBN-13: 9781400354207
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  • Formaat - PDF+DRM
  • Hind: 19,99 €*
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  • Formaat: PDF+DRM
  • Sari: Ultimate Cookbooks
  • Ilmumisaeg: 26-Aug-2025
  • Kirjastus: Cider Mill Press Book Publishers LLC
  • Keel: eng
  • ISBN-13: 9781400354207
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Wow friends, family, and loved ones and savor the fruits of your labor with this comprehensive guide on the fundamentals of pasta making. It includes hundred of recipes that will enhance your culinary skills and leave your mouth watering.



You will be a master chef of homemade pasta and noodles in no time with this easy-to-follow cookbook. With recipes for Italian food, Asian cuisine, and pasta and noodle dishes from all around the world, you will be preparing exquisite meals for your family and guests to enjoy. 

This guide to cooking the perfect pasta and noodle features: 





Over 300 pasta and noodle recipes from around the world, with over 350 different pastas Recipes for pasta, soups, stir-fries, sauces, desserts, and baked dishes Easy-to-follow instructions for making your own handmade pasta and noodles, even for people with dietary restrictions A guide to the best kitchen equipment making it easier to prepare amazing dishes A history of pasta and noodles A glossary of cooking terms 

As an expert chef or as someone just staring out, The Ultimate Pasta and Noodle Cookbook is a great guide for every level chef! This cookbook will be a gorgeous keystone addition to any cookbook library.

The Ultimate Cookbook series:





Provides a comprehensive guide to all things food - from ingredient specific to ethnic cuisine to historical facts and information  Inspires your culinary art skills with beautiful images and easy to follow instructions Makes a perfect Valentine's Day gift for the chefs, home cooks, or foodies in your life

Sharpen your skills and feed your appetite with additional cookbooks in the series. 
Acknowledgments 9(4)
Foreword 13(4)
Introduction 17(5)
The History of Noodles & Pasta 22(10)
Ingredients 32(10)
Equipment 42(10)
Fresh & Dried Pasta & Noodles & How to Cook Them 52(14)
Encyclopedia of Pasta, Asian Noodles & Dumplings 66(64)
Fresh Pasta 130(88)
Gnocchi, Spatzle & Other Dumplings 218(54)
Ravioli, Potstickers & Other Filled Pastas & Dumplings 272(82)
Soups & Noodle Bowls 354(56)
Stir-fries & Other Noodle Dishes 410(54)
Fast & Furious 464(74)
Sauces & Ragus 538(114)
Imposter Noodles 652(22)
Baked Pasta Dishes 674(40)
Pasta & Noodle Desserts 714(26)
Useful Recipes 740(15)
Metric Equivalents 755(2)
Additional Readings 757(4)
Glossary 761(5)
When Shape Matters 766(7)
Index 773